I love doing it because I love gardening & grow many eatable plants more than 30 kinds and nice smell flowers.I love to spend my life among nature with colourfull flowers, green field & fruit trees& fragrance.
This is a great idea specially in this time of pandemic. We should grow some of our own vegetables in our own backyard. Thanks for sharing this friend.
A hundred and one ways to cook cabbage. I'm pleased with the variety of ways cabbage can be cooked..although when it comes to seasoning, we have preferences on what and how much we put in our food based on the recommended amount. Thank you for this share.Your cabbage have healthy, giant leaves. - Watching from the Philippines. Mabuhay ka friend!
I’m new to your channel. Wow! I’m so inspired with all your simple gardening materials. Recycled plastic bottles, egg shells etc. I love gardening myself, I seems to spend lots of money buying some pots, soil mixer, compost, fertiliser etc. Yours is so simple & you see results....so rewarding. Also, you cook your harvest, you’re so different from the others...you’re unique. Thank you. Greetings from Australia 🇦🇺.
Thank you for this incredible life experience - These lessons in Cultivating and Cooking are absolutely brilliant ! Thank You ! .. Thank You ! ...Thank You !
I think I missed about 60% of what you were doing, but the food looks great and I learned a few things from the parts I could understand, so I have to up vote. Keep making these videos. Can you explain the logic of using egg shells for those of us who struggle with the language barrier? Thank you for making such wonderful content.
The egg shells should be washed and baked for 10 minutes in the oven at 200 degrees Fahrenheit, then crushed and spread over the soil and around the seedling stem to deter fungus gnats, soil-borne diseases, slugs and to keep the soil from splashing onto the leaves of the plant or out of the pot. In addition, the eggshells provide calcium which plants like Napa Cabbage in the Brassica Family need in order to develop their strong leaves properly.
You are my hero's, you showed us such a great practical lesson on being self sufficient in a small area. Brilliant gardening ideas and skills, and such healthy amazing cooking of yummy food. Bravo for sharing your wonderful video. Thankyou from heart.
Huy Tran -- "Rice husks, rice husk ash, coir, sometime dried cow dung was added. It will be good ventilation and drainage. All ingredients are agricultural residues. So it is very cheap in southeast asia countries."
Delighted with the condition of the gardener's hands. He is engaged in farming without gloves, and his hands are clean and well-groomed. How does he do it ?!
Huy Tran -- "Rice husks, rice husk ash, coir, sometime dried cow dung was added. It will be good ventilation and drainage. All ingredients are agricultural residues. So it is very cheap in southeast asia countries."
У меня в этом году на огороде тоже хорошая пекинская капуста была. Только я не знала что их нужно подвязывать в пучок. Но так как мне некогда было ухаживать за ними она слишком густо разраслась и в итоге у меня получилось хорошие качаны.
