TOFFEE BANANAS - I believe every day should be children's day. Not just for kids but also the child in us :) And what better way to treat ourselves than some good old toffee, right?
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🍽️𝗔𝗠𝗔𝗭𝗢𝗡 𝗦𝗛𝗢𝗣🍽️
For utensils, kitchen accessories & appliances used in this video and my recommended Book list.
RB Store - www.amazon.in/shop/chefranveer
Knives I use 🔪 - bit.ly/KnivesIuse
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⏩𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 𝓱𝓮𝓻𝓮: goo.gl/UE2pmL
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Recipes for Kids - bit.ly/RBRecipesforKids
Eggless Ice Cream - • Eggless Ice Cream | ती...
Fruit Custard - • Healthy Fruit Custard ...
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For more fantastic recipes, check out the Ranveer Brar App 📲
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
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BANANA TOFFEE
Preparation time : 15 minutes
Cooking time : 20-25 minutes
Servings : 2
Ingredients
3-4 Banana (overripe) - cut in pieces (केले)
Refined Flour for dusting (मैदा)
Iced Water (बर्फ वाला पानी)
1 tsp Sesame Seeds (तिल)
For Batter
1 cup Refined Flour (मैदा)
A pinch Salt (नमक)
Water (पानी)
¼ tsp Baking powder (बेकिंग पाउडर)
For Caramel
½ cup Sugar (चीनी)
For Garnish
Mint Leaves (पुदीने के पत्ते)
Whipped Cream (व्हिप्ड क्रीम)
Sesame Seeds (तिल)
Process
In a bowl add refined flour, salt, water, baking powder and mix everything properly and keep aside for 5-10 minutes.
Now apply dry refined flour to the banana pieces then put them in the batter and deep fry in medium hot oil until golden brown and crispy
Meanwhile, in a pan heat sugar with little water and continue cooking until it becomes golden brown caramel
Remove the fried banana and add them to hot caramel and coat them properly then put them in ice cold water for a few seconds.
Remove them out on an absorbent paper then sprinkle some sesame seeds on them.
Banana toffee is ready, serve it with whipped cream or ice cream and garnish it with mint leaves and sesame seeds.
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For more fantastic recipes, check out the Ranveer Brar App:
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
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#Toffeerecipe #Toffeebanana #RanveerBrar
#toffee #toffees #howtomakeenglishtoffee #toffeecookies
12 ноя 2021
