Hi, I’m trying this recipe for first time. I’m an Indian but trying this recipe in this way is quite different than trying normal chicken curry that we usually eat but in this way its wordless it is my first time i cooked like this ,my whole family loved it. I am a beginner in cooking level to be honest and I thank you for this recipe and I will note down this recipe in my pin or save it in list so I can make again and again whenever I wanted so thank you so much again. God bless u ❤❤❤❤
Thank you , I just made it now for supper. I didn't have all the spices like cumin powder , cardomon pods , cloves & coriander leaves though but it still tastes yummy. I'll add those ingredients to my shopping list & make it again next week.
Recipe: 750g of chicken 1/2 tsp Turmeric 1/2 tsp Black Pepper Salt to taste Mix seasonings and thoroughly coat chicken. Rest for 20 minutes. To a pan, add 2 tbsp of oil on medium high heat Brown the chicken on all sides. Once the chicken is browned, set the chicken aside. In a pan add 2 tbsp of oil 1 Bay Leaf 1 inch of Cinnamon Stick 3 Cardamom Seeds 4 Cloves 1/3 tsp of Sugar Cook the mixture on low until the sugar caramelizes To this mixture add 1 medium sliced Onion Cook until the onion is golden brown Add 1 tbsp of Ginger and Garlic Paste Sauté until fragrant Add in 1/2 cup of Tomato Paste 1/3 tsp Turmeric Powder 1tsp Coriander Powder 2/3 tsp Cumin Powder 1/4 tsp Black Pepper Salt to taste 1 tsp Chili Powder 1/2 tsp Garam Masala Powder Cook until the oil begins to separate Add in the browned chicken and stir until evenly coated Add in 250ml of Water Cover and cook on Medium Low heat for 15 minutes Add in one Medium Chopped Tomato 2 tbsp chopped Coriander Leaves (Cilantro) Serve and enjoy.
🚨You are really very cruel... 😔😔😔 You are killing your hungry audience by your super delicious recipes. I love this recipe. I will definitely try. And special love from✅ #mauryankitchen team . Love from India❤️
Would be helpful if you describe in words while preparing dishes as by watching whatever ingredients you are adding is a bit confusing..it's easy than to cook as we can follow what you say (talk), in the video instead of only showing the ingredients.
Hi, I’m trying this recipe for first time. I’m an Indian but trying this recipe in this way is quite different than trying normal chicken curry that we usually eat but in this way its wordless it is my first time i cooked like this ,my whole family loved it. I am a beginner in cooking level to be honest and I thank you for this recipe and I will note down this recipe in my pin or save it in list so I can make again and again whenever I wanted so thank you so much again. God bless u ❤❤❤❤
