Tomatoes Apizza
This place is has incredible pizza. They call it a Neapolitan. A new haven pizza. Is has a wild looking shape, almost like its something you would make at home. Its thin, chewy and crispy all at once with a little char around the edges. Now my go to pizza is New York style, but this pizza is giving new york a run for it money.
The dough is actually wet when they put it in the oven, unlike other types of pizzas.i watched 2 people to put one of the huge pizza in the huge open air oven, they did were so carful like it was a work of art. The pizza is cooked right on the hot brick. This is how pizza should be cooked!
The cheese is unlike any other pizza place I've been to. They import a specific type of pizza cheese and then they age it, grind it then age it again. And when its a its peak flavor they chop in some fresh oregano.
This is truly one of the best Neapolitan pizzas I've ever had. Plus, they have great salads.
28 сен 2024
