Traditional Food of Sevilla, Spain 

The food in Spain is just amazing. My mother took me to the southern coast when I was 12, and I have loved Spain ever since. I was surprised back in the 1970s & 80s how delicious and underrated Spanish cuisine was. Everyone I knew back then talked about Italian food and French food, but very few people back then talked about Spanish food. Things are different now of course, but fifty years ago the cuisine of Spain was all but ignored. However, Spain has the best ham in the world, and the best fresh seafood in all of Europe in my opinion, and I am Sicilian and Swedish, two of the finest seafood cultures on earth. Where Spain lacks a little in my opinion is in its cheeses. There are some good ones, but its nothing like France or Germany.

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A mouthwatering video, feeling (very) hungry now. Thank you, Mark, for the tasty Sevilla suggestions.

I've watched this guy's videos on every place I've gone and I didn't notice it he didn't have millions of followers I assumed he had millions of followers. He always has the best he always has the best on the ground chips and stuff. and I can't tell you how many times he has help inspire a trip or help me when planning a trip.

Yum... just yum!

Love the videos but I should not be watching these when I cannot eat any solid food until after a test I have tomorrow.

Hi 👋 Do you know anything about the nice coffee available there?I spent Christmas in Benidorm and enjoyed their coffee very much. Did see a lot of pork cheek,pork and lamb out there.

THANKS FOR SHARING👍🏿💞😋

Does Spain have the free fountains like in Italy so you can fill up your water bottles?

Is Manzainna wide sold in the US?

Is Spanish adobo similar to Filipino adobo?

Carrillada*, not carnillada Espinacas*, not espinacos Salmorejo*, not salmarejo Cheers

You forgot lemon granizado

Manzanilla is not sweet.