Traditional Homemade Tomato Sauce made by Pasquale Sciarappa 

OrsaraRecipes can we just blend the tomatoes after they are boiled?

Hi Pasquale, if you want hold your sauce safety for many years, you should pastorize it! For do that you have just to boil your salsa jars. In Puglia noi facciamo così non solo con la salsa, ma con tutte le conserve, per evitare i rischi del botulino. Stammi bene Pasquale.

I cried watching him. He reminds me so much of my dad and i miss him so much! Great video xoxoxo

What a energetic person u r, cool & thanks for this recipe 🙏☺️

OrsaraRecipes why you use no wine

Austy Pebbles I’m Italian and you killed me with this comment 😂😂 i never noticed but we italian do speak a little bit like Super Mario ahaha

Dead asf

wtf haha retired mario making tomato sauce

Austy Pebbles so many saOwCuh

@@brucelee7283 hahahahaha

Same, but i'm Italian

@@giacomopiseri189 kist e 'n accento fasullo! nisciun parla accussì (tranne che nei cartoni animati)...pare super mario

i'm italian too, man, but this guy inspired super mario. Probably he is forcing the thing intentionally.

@@ciociaroirrequiete2927 ovvio, lo sta forzando, ma è quella la parte migliore

I disagree and I’m in London Italy’s two hours n a bit away... Loads of Italians sound more authentic than him...no disrespect to the old fellow..but he doesn’t sound proper Italian sounding to me...almost overdoing it

Fuck you 🤣🤣🤣🤣🤣🤣

Frrrr fk this dude I'm weakkkk

😂😂😂😂😂😂

He’s to pure for this world lmaooo

Hes just sayin what the people say my man 😂

I also randomly found this video like 2 years ago and my friend and I have been quoting the way he says "sauce" in the beginning of the video ever since hahaha. SA-OOCH-EY!!

@@turkey4957 same here a few years ago it came up and now again just delicous looking tomade sauce.

This man is awesome. I wish he were my great uncle or grandpa.

Time? 😂

@@milkypeach1996 3:19

Classic mario bros lol

LMAOOO ITSS MEEEE MARIOOOO 😂😂😂😭💀

I felt that!

JJ Oddo not many understand but I do.

Alexzi Sowavy Lmaoo same

JJ Oddo same

That’s the dream right there man

You said it brother. With that out door fire pit.

itsnotatoober I was laughing so much. Ole boy is a straight player!

😂😂😂😂😂😂😂Dead

does he put his socks on 2 liters bottles to stretch them out like whitey bulger

@Cacao Scotti no bro they use your IQ.

itsnotatoober I’m done 🤣🤣

I wanna live in Italy one day

I think his mother is dead

@@Samuel-nu3uz where are you from?

Thank goodness I’m Italian. Maybe that’s why I’ve always loved genuine Italian cuisine :)

Tipee 😂😂😂

Tipee I just saw that part 😭😭😭

Tipee 🤣🤣🤣

Grand father to the guy from Amy's Baking Company?

That's funny. I was just trying to fast forward it to see the action n got to your comment n I was exactly where ur comment was in the video 😄😄😄😃😃

You're supposed to do that so it loses its temperature as slowly as possible supposed to help them seal better

well the filled jars really need to go into boiling water to seal proper. the heated sauce is a cheat and I'm not sure I would keep the sauce for more that a few months this way. If you boil it it will last years.

@@campdavidsonfunctionaltrai8583 not true the acidity in the sauce allows for a deal without boiling. If he were canning say greenbeans he would NEED to pressure can..

yea maybe but i heat in a pan of water for 45 anyways. I see some peeps heat the sauce then can upside down hot. that seems like a good idea. I try not to heat the tomato's if possible.

@@campdavidsonfunctionaltrai8583 just heating the cans wouldnt to anything even if they did need to be pressure canned 😂

😂😂😂

Was it spoiled or was the taste just not good?😮

@@LEvans-vg7spwell it was made in 1978….

Qween B. Your 100% rite

than

@@Giove83 You're

Even I want to be his grandchild

@@mondociaociao how DARE you claim there are better grandparents then mine?

Did he gave yall some sauce?

@@torojikoanimenetwork.2572 I'm sure he did. 😊

Of course that was his name😂

So he was essentially “lost in the sauce?”

What a precious memory.

Thomas van Dun i think it’s Louisiana!

@@charissewallace8648 the hell you talking about😂💙

Thug A-Licious it sounds like Italian and Louisiana. That’s what I’m saying

ItsReallyRisse fashoo Louisiana accent on top

He’s from Jersey lol

we all could use a good lil getting lost in the sauce nowadays I believe

The sauce is forever my friend.

get lost in the sauce

R.I.P to your Grandmother. Sorry for your loss. I’m curious to what pristine A1 tomato sauce taste like.

Angry?

I swear

Yes the fake racist Italian accent really does it.

RedHot DogFeet why is it fake

@@alldud13 Have you ever met an Italian person?

@@alldud13 ignore the troll

What's the machine he feeds the tomatoes into called?

It is called a tomato press

@@MusicFangTeaLover we wanted an op response.

just scream run out side Praise Jesus Hallelujah

@@kekosunny6202 hella outa pocket

My mexican grandfather taught me how to make and jar tomato sauce like this because he learned how to do it from his first girlfriends grandmother in the early 50's. Tradition and passing on recipes is so important.

Thank God for cultural appropriation. This is now a part of my family history. Thank you Osara.

The real tomato mafia

@@gravemind3590 👍🤣❤

Best comment ever 🤣😂🤣😂

I love your comment! Great memories.

Hehe, my dad smuggled caper cuttings in the 60’s to australia. 55 years later still growing

"I got this recipe from my Mama, me I make it the same way." That's an old ass recipe

This guy is an entire 1943 racist cartoon 😂 holy shit

Yep

I finished reading this comment as soon as he started talking and holy shitttt I'm weak 😂😂😂

This comment made my day 😂

Lmao

Has to be Napolitano. Their entire dialect is exaggerated and odd-sounding compared to standardised (Toscana) Italian.

@@Floral_Green I'm Italian and i can tell you it's probably from Puglia

@@Floral_Green Usually Italians elederly in the south of Italy have the thickest accents because they speak in the dialect of their region more than in a clean italian

Ettore I know that, although I’m not familiar with the dialect of Puglia. Regional variation is nice, but a lot of them sound (for lack of a better term) unaesthetic to me. Be nicer if more of them sounded closer to Greek than, say, quasi-Slavic or Portuguese, as is the case with Emilian-Romagnol, for instance. Just my personal preference, though, obviously.

Start making sauce and you’ll be 😂

He's more lively than me now. I'm 28.

He's 46

Chris Khan start making tomata sauce and sing while cooking.

@TheSwoleBroscientist Did you just assume gender?

MїĈhÃЭĹ ĴoЯđÃй no he assumed religion

@@Salvernod This news is terrible.

Italians once thought you should. Crazy right?

Stolen comment

Pasquale.....PLEASE open a restaurant in Florida.......Godspeed to you my friend....The best Chef ever!!!!!!

BoRiKuAn212 this made my day 🥺

Babahah 😂😂😂

I wanted him to drop his tomatoes so I can hear the authentic Italian cry

🤣🤣🤣

SlyWithRed lol wht

they do...i think he is exaggerating himself, cause he knows it's a steoreotype and it makes him sell (gets views)

well even the way he speaks italian is funny, in italy there are many accents and dialects and this guy got a strong one

filippo ferri LoL yea okay bud

@@filippoferri460 no hes not lol

@@damien1781 then that's a strong accent ehehe

As soon as he starts speaking dialect he sounds EXACTLY like my dad, but they sound nothing alike speaking English. It’s the weirdest thing.

@@gia9551 ofcourse

He sounds exactly identical to my late grandmother. It`s hard not to reminisce when watching this channel.

He speakes neapolitan bro it's pretty different from italian

he not speaking proper Italian; he speaks a regional dialect from the South, which is typical of his generation and age group, almost all of Emigrants that left Italy where from the South, a traditionally more economically poor setting, awkawardely enough they have some of the richest food traditions in Italy, especially the Campania region. you haven' t had Pizza till you had pizza in Italy.

Agree!

I want him to adopt me 🤣 yet I’d settle for friends!

Said same thing.....Id drink with this dude NIGHTLY. Maaan the stories hed tell lol

He is the real deal man!!

I came for this comment lol you adopting? Lol

hmm subconsciously doing something you are conscious enough to recite?

alex sao loool no swét no sauuuuuúche 🍅🍅No digidí 🤣🤣 . In thé Itali Orsara cueste San Marzano.

alex sao 🤣🤣 I’m doing it too .. now that you mentioned it

How exactly do you subconciously read?

Lmao!!! Now you've got me doing it 😂

I hear you

Alex B that SENT ME

Hahahahahahah!! I fucking scrolled and saw your comment right when he said it hahhaa

tomater* haha

asoke chakraborty Too bad the kids of today can’t learn the simple secret to happiness that this man has at working hard to prepare his food.

@@patriciasmith7074 That may be because we failed to teach our children how to enjoy working. Instead we have put too much emphasis on material things to become happy.

asoke chakraborty Yes the fault lies with many parents who have badly spoiled their children. My daughter worked from the 4th grade on for one goal and that was to be a doctor. She perfected playing the piano and the flute and played an accordion for fun, at 14 she was hired by a music studio to teach little kids music, she worked all through high school while making perfect grades. She got an academic scholarship and continued to teach music and tutored chemistry students and managed to graduate college with a triple major chemistry, biology and pre-Med completely free of debt. She was accepted to Medical School and then she had to stop teaching because they worked 36 hour shifts as an intern, and Resident. She finished that with Triple Board Certification and training in Internal Medicine, Pulmonology and Critical Care and did Sleep Medicine. While driving to work a Semi Truck decided he was going to pull over into the right lane where she was driving her red car, he hit the left rear end,flipped her car in front of him and hit her again impaling her car on his massive chrome grill. He pushed her car sideways for a very long distance. He admitted total blame. She suffered a torn shoulder, a severely damaged neck and a brain injury to the pituitary gland. She had been in private practice for 22 years and truly loved her job and her patients. She has had 4 surgeries and still suffers severe pain in the shoulder and she has very little use of her right arm. Her hormones that are controlled by the gland in her brain doesn’t keep her blood sugar high enough now and she could die asleep if it drops too low so she has to take a shot everyday to try and make it function. She probably needs a fifth surgery. The hospital where she worked decided to fire her because her arm was damaged and she couldn’t lift 50 lbs but she never lifted anything anyway. They fired her without cause. She is devastated by the loss of doing what she loved. She has been robbed of her career and the patients are distraught that she is gone but of course the hospital have been lying and telling them she left for another job. She is 53 years old and she has cried her eyes out because through no fault of her own, her life has been ruined. She liked to work and she has always worked hard. She now only has a life of unrelenting pain, horrible medical bills and deprived of her purpose in life. I feel so bad for her and there is nothing I can do. .

@@patriciasmith7074 I feel so sorry and sad to hear her story. My love and sympathy will always be with her. I can now understand what you said before. Destiny is something which we have no control over. Madam accept my deepest sympathy and concern.

asoke chakraborty Thank you for your kind thoughts. I tell her and myself we are lucky he didn’t kill her or completely sever her spinal cord and leave her paralyzed from the neck down. What was really stupid he had just crossed a bridge with multiple lanes and I think he was driving completely distracted because how are you crossing a bridge on a downhill grade where everybody speeds up and you don’t see a red car in the right lane ahead of you. You are supposed to keep your eyes on the road looking at who else is on that road. It’s not supposed to be bumper cars. I like Texas because they make trucks only go 55 miles an hour and they can’t pass they always have to be in the right lane. I’ve seen semi trucks who must be going 90mph flying past cars coming up behind many people. After her accident there were several people in our area who were killed by semi trucks, one incident they drove over the car and killed the woman instantly.

Lmaooooo

Woah It’s Meach dead 💀

No Sweat, No Sauce. It's on his shirt, homie.

Bruh 🤣🤣🤣🤣🤣

Fugget aboudit!

You forgot to mention LOUD AS FUCK lololol

@@elf3477 everyone who ever ate at our house commented that our family acted like the 3 stooges mixed with the little rascals with a bit of bugs bunny during dinner time.

@@williamdelorenzo4089 lol wait till the limoncello gets whipped out and the party really starts

It’s how I grew up.... Nonny with 10 kids, my father the oldest son, with Sunday dinner at ‘Nonny’s’! I have nothing but wonderful memories of my Italian Nonny! She was so precious, I still miss her and her cooking... 50 years later!

I lived it brother🇺🇸 🇮🇹 Hillbilly Italian Kentucky Proud👍

whyisthisnottyping 69th like

whyisthisnottyping 10:18 yw

sounds amazing

No substitutes for a jersey tomato

Oh I'm sure it was fantastic! Lucky you! Hang on to those memories.

Manco dopo 60 anni in America prendiamo la pronuncia 😂😂😂

He speaks a southern Italian accent

Riena Queen yes

@@queenbee6910 correct, I'm from South Italy too

Regà, ma che cazzo ci facciamo qua?

13:22 this you gotta squeeeze baby, squeeeeze

U killed me 🤣🤣🤣

Yes in Italy we like thick sauce, thick girl and we have a thick d

@@DeathLacooda mic 🎤 drop love 💕 that part 🤣🤣😆🍅🍅🍅🍅🍅🍅🍅🍅

Honestly probably smells pretty good too like the tomato version of fresh cut grass

I guess you’ve never made tomato sauce huh

@@Lankyhail I'm guessing most of us have never made tomato sauce

Fresh tomatoes smell. Once refrigerated tomatoes doesn't.

@@jonjaquez ooooooh that sounds pleasant

You are making me sooooo hungry!!!

what an absolute legend

i love it so much

It goes on beat too

Hank 🍅🤣Tá--tatatatatatatatá “lotta tomatah” 🍅🍅🍅🍅🍅🍅🍅🍅🍅🍅🍅🍅

True Huny...same here..luv it😍😍😍

The algorithm knows Pasquale is what the world needs right now.

Quarantine*... stupid

Bear he was making a fucking joke could you go fuck off

Zuerks Shut the fuck up

Kendra Esterbrooks bad joke

Turkeys got more clout than you just cause it’s a bad joke don’t mean it ain’t a joke you stupid fuck

It will saucy onto you 😂

That’s how we know it’s not supposed to be like this. But one day these flesh bodies won’t be a burden and that will be heaven! To do everything and be with so many amazing people, never too tired to laugh and enjoy life with all!

It's the saootche!

I adore his cooking he is the real deal I’m Italian . He is simply the best

>Henderson Italian lol

@@rexmonte1683 fake profile lol

Ahhh yes but the real question is, what temperature would your heart be if you were not Italian tho?

Not to stereotype, but may I add that _Henderson_ is probably the most Italian sounding of last names? 🇮🇹

So if you were Mexican, your heart wouldn’t be all warm?

im so sorry for your loss 🙏

@@OrsaraRecipes thank you ❤

Nice story. I can picture it now. And if Pasquale is from Puglia he might even speak Salentina Griko.

What a great American story

We are Greek too and I love watching Pasquale because he reminds me of some of my extended family 💚

My father grew up poor in the 1950s. He told me the smells from his Italian neighbor's home used to waft out into the street where the kids played. Occasionally, they'd invite him inside to eat with them. Such great people he said. Stereotyping is always bad I realize, but I'd like to think that his neighbors were like this gentleman.

You can still find them in the north end. Some kept their accents.

You are not stereotyping, Ron. The Italians we knew in the 1950s, many were from the old country. Those grandmothers and mothers knew how to cook. We also had Polish and Portuguese neighbors, all of whom gave my mother and grandmother their traditional recipes. My sisters and I still make those recipes. BTW, my grandparents and aunts and uncles came to Rhode Island from Quebec in the 1920s. What a melting pot we had when I was growing up. Your dad had wonderful memories of his Italian neighbors, as do I. Nice to hear about your dad's experiences; it takes me back. @@ronachten2902

He is cooking sauce. My pet monkey can do this. He is also a treasure.

@@crespoopserc you’d be surprised at how many people can’t make a decent sauce.

Me too zed me too

Hahahahahaha

Mark Ferguson, Amateur Organist Couldn’t said it better myself 👌🏻🇮🇹 Sadly this Italian generation is a dying breed😥

yes-u summed it up perfectly👍🏻👍🏻👍🏻

It-z-a Me, Maa-Rio

I'm italian and dying of laughter

😂🤣😂🤣 stereotypes are usually based on truth. The mistake is to ASSUME that any individual is any certain way. Always treat everyone you meet knowing you understand nothing them and they deserve the benefit of the doubt

I respect u for writing all this down :D

@@maarcislv yes but we don't go at School with a kalashnikov

Fred Hernandez sign me right the hell up RU-vid, I’m about it!

What a stupid fucking comment.

@@andreucross4523 - why are u so angry man what's wrong

If you want real tomato sauce made like this message me

Black Bear I didn’t ask 😊

Very astute observation I know exactly how you feel The anxiety melts away while you’re engrossed in this man’s unique brilliance.

I never thought of this as an anxiety aid but after having watched it I will bookmark this for future sessions when my anxiety acts up Thank you for the tip and good health to you! ❤️

I know what you mean exactly! First time watching this but it helped as I just moved out. It just reminds me of family.

I.felt that love 🥰

Bob Searl how would you know?

non yobussiness read ur name and you’ll have your answer 😃

Until they’re on the interstate driving in the left lane doing 60-70Mph

Naive, but at least your heart is in the right place.

@@alexerickson280 We're all going to age. It's only good to be able to see the positive in old age

@@alexerickson280 better to be naive and optimistic about old age than to run from it.

So true. haha

😂

that homemade saOOCHey can't be beat!

rustytr how u gonna compare a sauce when you’ve never had it to compare 😂

@rustytr nah no the same. No sweat no sauce

What grandchildren?

Any Italian grandchild is the luckiest in the world! Che belle familia!

Makes me miss my grandfather

Me too

Feel u

Thats how Mason Jars work.

Thank you! This answered my question. I notice he didn’t seal them like I was taught (I.e. boiling the jars afterwards). But you confirmed my suspicion that t the heat of the sauce did the sealing. Thanks!

@@DavidChad I would defintely still pressure cook the jars any small gaps in the seals even if you cant see it, can allow botulism to grow in the jar, which can kill you. Pressure cooking the seals can also allow things to be stored for alot longer, my grandma has jars thay are around 10 years old. Relying on heat in the ideal world shoiuld not be done, you should rely on pressure and heat to realy seal it.

Zolo X thanks!

@@DavidChad water bath canning is recommended for safety from pathogens. All jars have to vaccuum seal or refrigerate immediately.

South America and north america are cringe, europe and Asia are based

@@josephstalin9225 don’t disrespect, European people eat onions like apples and fight covered in baby oil

aha yeah

He's not Italian American, he's fully Italian lmao, he even knows the dialect

I didn't see him feed children, did I miss something?

Rip grandpa's kitchen

May he rest in peace 🙏

I always used canned tomatoes, but I was really bored today so I decided to try. It turned out really well, but ultimately it's a lot more expensive than just using canned tomatoes.

It was Sunday for sure when my mother would say go downstairs and get two jars of sauce! Oh boy those were the days. The whole neighborhood smelled like sauce.

My wife and I make the same style sauce from the plum tomatoes we grow in our garden every year. Handed down from my Nonna. Grazie Pasquale