[Transition from atmos clerk] What happens to the grand opening! I'll show you the whole back side! 

#Tokyo Gourmet
#bongo
#Shinjuku
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☑️Store name
Onigiri Specialty Store Bonko Shinjuku
ℹ️Introduction and overview of the shop
This shop will be pre-opened on January 16, 2023 and grand opened on January 26.
A rice ball specialty store! 🍙
You can eat super delicious rice balls from the super-line shop of the affiliated shop, Onigiri Bongo Otsuka!
The shop owner trained under the landlady of "Bongo" and opened the shop in Shinjuku!
Transformed from a buyer of "atmos" to a rice ball shop! !
It is handmade after ordering without making it in advance,
Koshihikari rice from Niigata is cooked until it is plump, plenty of ingredients are placed, and it is gently squeezed.
Onigiri is excellent!
Onigiri ingredients are handmade one by one. There is a wide variety, and you can choose from the top 10 most popular.
Toppings are also possible, so it's good to find your favorite ingredients!
There are many things about the owner's thoughts and why the name of the store is "Bonko" instead of "Bongo".
We'd love to hear from you, so please watch the video! 👍
💻 Website
○ Tabelog
tabelog.com/tokyo/A1304/A1304...
📍Location
〒160-0022 3-14-23 Shinjuku, Shinjuku-ku, Tokyo Maya Building 1F
163m from Shinjuku Sanchome Station
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Recommendation Menu
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Lunch set 2 + tofu soup: ¥700《$5.33》
Lunch set 3 pieces + tofu soup: ¥1,000《$7.62》
Onigiri single item: ¥300〜《$2.28〜》
Recommended ingredients
・Meat Minced Egg Yolk: ¥500《$3.81》
・Pork kimchi natto: ¥400《$3.05》
・Ming Mayo Cream Cheese: ¥400《$3.05》
・Sujiko Sake: ¥650《$4.95》
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Video Table of Contents
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00:00 Digest
00:54 main story
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"I want to convey the love of the restaurant staff to everyone with heartfelt and delicious food!"
On Cook Look, we convey information that is difficult to convey with text and images alone, such as the cooking scene of the restaurant, the deliciousness of the freshly prepared food, and the atmosphere of the restaurant!
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