No Cook Cake
ingredients:
10pcs. fudgee barr(chocolate)
10pcs. fudgee barr(vanilla)
740ml Kremdensada, chilled overnight
1 tbsp gelatin, clear & unflavored(soaked in 2 tbsp water)
2-3 tbsp hot water
1/2 cup cocoa powder, unsweetened(more if preferred)
strawberry
cherries
chocolate shavings
whipped cream
A dessert known as a "no-cook cake" is made without the need for
baking or other heat-based cooking methods. These cakes are usually
produced by layering fillings and cake layers that are bought in bakery or grocery like packet cakes. Instead of baking, the cake solidifies and sets in the refrigerator by a method similar to chilling or refrigeration.
It is common to link the term "no-cook cake' with easy, fast and portable dessert dishes.
These cakes make a tasty and simple dessert that can be easily prepared by chilling them in the refrigerator for a few hours to let the flavors combine and the ingredients firm.
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20 авг 2024
