Trick to Holding a PERFECT Angle While Sharpening

Подписаться 310 тыс.

Просмотров 615 тыс.

50% 1

Trick to holding a PERFECT angle when sharpening a knife
Check out the FULL LENGTH VIDEO with step by step sharpening information
• Step by Step Freehand ...
Knife from the video BENCHMADE REDOUBT
shrsl.com/3nqj1
ULTRA SHARP DIAMOND PLATES
amzn.to/3bR4ecp
STONE HOLDER
amzn.to/3dtASRF
BENCHMADE REDOUBT
shrsl.com/3nng3
BLADE HQ
shareasale.com...
GP KNIVES
shareasale.com...
AMAZON AFFILIATE
amzn.to/3vr7aDt
KPL HEAVY AND ORIGINAL
amzn.to/3kmN8DT
KPL MAINTENANCE KIT
amzn.to/37OwKJJ
SAVE 10% AT WHITE MOUNTAIN KNIVES
DISCOUNT CODE (Neevesknives)
whitemountaink...
MOJAVE OUTDOORS GEAR (10% OFF)
www.mojaveoutd...
DISCOUNT CODE : Neeves knives
VOSTEED KNIVES
shareasale.com...
ORIGINAL GOAT
SAVE 15% USING MY AFFILIATE LINK
originalgoat.c...
OR USE 15% DISCOUNT CODE (NEEVES)
ALL LINKS AVAILABLE ABOVE ARE AFFILIATE LINKS
ppl CONSIDER VISITNG OUR PATREON!
ON PATREON Every tier will always be eligible for giveaways. We appreciate all of you for watching our content and supporting us!
PATREON LINK: www.patreon.co...
To donate, contact or just have some good 'ol knife talk with the Neeve's DM us on Instagram @neevesknives
LINK: ...
OR
Contact us by email at jrneeve@gmail.com
(Instagram is preferred)
NeevesKnives Paypal

Опубликовано:

14 окт 2024

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист

Посмотреть позже

Комментарии : 347

@NeevesKnives 2 года назад

CHECK OUT THIS FULL LENGTH VIDEO WITH STEP BY STEP SHARPENING INFORMATION ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-npEubLayJ7k.html Knife from the video -BENCHMADE REDOUBT- shrsl.com/3nqj1 ULTRA SHARP DIAMOND PLATES amzn.to/3bR4ecp STONE HOLDER amzn.to/3dtASRF THANK YOU FOR WATCHING

@williammatthews2948 2 года назад

Thanks. Headed there now.

@scojo6377 2 года назад

Sweet, I bet that would fix my problem with missing the belly/heel area. Thanks a bunch.

@d.c.california1856 2 года назад

🆒👌🏻❗️Now Show Me A Serrated Sharpening 🪚 🤓

@tonyfknb3896 Год назад

Lmfao nice note man! Def got my like and sub

@NeevesKnives Год назад

@@tonyfknb3896 THANK YOU

@2Smoke-AClae47 2 года назад

I tried it, but I put such a nice edge on my thumb I kept stabbing my leg when I put my hand in my pocket

@NeevesKnives 2 года назад

Lol

@kamalakrsna 2 года назад

Haha ...

@noSimpininmypimpin2361 Год назад

Same here except my little carrot wasn't ready for Porn Hub after poor guy.

@Nelsmandels Год назад

Lmao well done

@TheBeginnerCraftsman Год назад

I sharpened a few knives a week ago and sharpened till I bled 🙂

@kennyb2497 11 месяцев назад

Finally a short of someone sharpening a knife with an actual curve and not just a kitchen style knife

@Silence-and-Violence Месяц назад

What? Most kitchen knives have a belly too. It's the same technique, you just pull the angle away to match the angle of the belly. It's common sense brother, you need to have the edge against the stone at a set angle. If you can't do it with full swipes yet, break the blade up into zones. Just be a bit more careful about counting passes if you do that.

@pauldolce44 Месяц назад

I'll say this if you're struggling with sharpening freehand get that 140 Atoma, simply was a game changer for me. 140, 325dmt, 600dmt, strop 1m Gunny Juice and Whew! 😊

@XxSylasxX 8 месяцев назад

Man. Your letter had a lot of great information in it, I have no idea why you cut it up! I wish my plans to take over the world were as detailed as yours! Thanks for the great content!

@NeevesKnives 8 месяцев назад

Gotta get rid of the evidence

@EDCandLace 2 года назад

Without a doubt this the most efficient way of doing it and anyone getting in to sharpening should follow exactly what Jared is saying.

@NeevesKnives 2 года назад

🙏

@Hungrybird474 2 года назад

You’re in the right place to learn the sharpening skill ladies and gentlemen .

@NeevesKnives 2 года назад

🙏

@trev815 Год назад

Been struggling for ever to hold an angle , after watching this i now have even mirror finish bevels !! Top job thanks 😊

@kogasoldier9379 Месяц назад

This actually takes my sharpening to the next level. I can get a scary edge on everything but the belly and tip. Raising my elbow was just what i needed to hear. Cheers!

@MRWKFClark 2 года назад

Ok…take my thumbs up…that’s so beautifully simple yet effective. Kinda like one of those “why didn’t I think of that?” Kick my self in the butt scenarios.

@NeevesKnives 2 года назад

👊

@joanneg7646 5 месяцев назад

Finally an answer to the technique on the angle for sharpening..I was not getting the best edge .I'm going to follow this.

@J_ismyname48 2 года назад

I've been doing this exact thing for years without the marks. Works perfectly. 👍👍👍

@Allix130 2 года назад

Can you teach us how to sharpen our thumbs?

@NeevesKnives 2 года назад

In time grasshopper

@bobstark4020 Год назад

@Neeves Knives in time grasshopper?? Priceless!! However, you must think we (or most of us) are over 50. Good one though.

@steveveld9244 Год назад

Very practical and simple.

@cobrapasta 2 года назад

Ooo that’s a cool trick!

@MrMZaccone 2 года назад

I've been sharpening for almost fifty years, the last 7 professionally and I have to say, that's pretty slick.

@NeevesKnives 2 года назад

👊

@daven.7685 2 года назад

Brilliant! So simple. Thank you, Jerad!

@SkunkPunch73 2 года назад

Yet so hard at the same time we’ll until you’re finger skin turns into leather lol

@daven.7685 2 года назад

@@SkunkPunch73 If I ever have that much sharpening to do, then I think I probably have too many knives with budget steel 🤣🤣🤣

@crf450rbulletdavid9 Год назад

This is by far the best sharpening tip ive ever ran into and ive been studying sharpening and watching videos for years. I got rid of my wicked edge and went freehand 100%. This way of holding the same angle gave me that extra confidence and control to take my freehand edges up a few notches. Genius idea, yet so simple!! Thanks!!

@NeevesKnives Год назад

👊

@j.r.r.toking 2 года назад

Thanks for the tip. I tried this method after watching the videos. It definitely helps with consistency. 👍

@NeevesKnives 2 года назад

Awesome, if you have trouble with your fingers taking damage, use kapton tape

@jojomorales9815 8 месяцев назад

Thank you for sharing tips ❤

@cogitoergosunt494 2 месяца назад

Thank you, nice tip

@straightvaping4190 11 месяцев назад

I tried this it helped a lot for that real sharp edge

@chasewells5464 11 месяцев назад

Dude you and Gideons Tactical are my favorite knife channels. Great info that’s clear and understandable. Side note, what did you sharpen the Redoubt to? What grit?

@tonnywildweasel8138 4 месяца назад

Nice trick! Thanks for sharing, appreciate it 👍

@FatkidTheBoss Месяц назад

Stopped in the comments to say you have a great plan my man. Quality content is where is at. Might have earned the sub for that one alone

@snowhusk Год назад

Dang, that's so simple and beautiful it's truly genius! Does this work for stropping too?🤔 I always struggle with following curved parts of blades, this video makes me want to give freehanding another honest try

@NeevesKnives Год назад

It can but the problem is you need a Strop that will stay in place and the angle is already on the edge so you have to match it, my recommendations for Stropping is just hold the edge angle lower when Strop nothing bad can happen from that so you can slowly work your way up but if you hold the angle to high that's when it will be messed up, hopefully that made sense

@genen.7370 8 месяцев назад

Great informative ! Can you give a link or recommendations to where to buy the Type of stones you are using. Thanks.

@clion520 2 года назад

Omg this has got to be the best idea ever

@grovesy333 2 года назад

Very good information though ! Diamond stones are the best for any type of steel that’s why I like work sharp so much fantastic company

@dereksteele2284 2 года назад

Diamond stones are not good for hard steels, it puts small chips in the blade

@grovesy333 2 года назад

@@dereksteele2284 You’re wrong in everyway did you watch this video ? Where do you see any of that here ? 😂😂😂

@dereksteele2284 2 года назад

@@grovesy333 I've sharpen knives all my life, and I know diamond stones ruins knives with steel, like d2 and s30v, etc. He wasn't using a knife with that hard of a steel, so you're wrong

@grovesy333 2 года назад

@@dereksteele2284 No you’re the wrong one I don’t believe you either like who are you someone important ? think am just going to take your word for it ?

@grovesy333 2 года назад

@@dereksteele2284 You’re wrong about the steel too did you even watch this video ? That benchmade is a high super steel 😂 I’ll believe what I see on camera and on videos like this from a professional sharpener like neeve not your words for it

@daunispierre1514 Месяц назад

Exact, très bonne méthode. Moi j’utilise mon index aussi quand je plaque lame sur la Pierre est mon pouce. Ou le dos de lame est à moitié.après avec l’expérience. Tu entends quand l’angle il change un peu le bruit sur la pierre est différent

@mikeydudek2885 Месяц назад

Seems very imprecise. I want it perfect. I was thinking more like a ramp with bearings on the bottom that you can just rest the knife on and slide it back and forth.

@josedorsaith5261 18 дней назад

I started out using those plastic triangle guides for that. You can also use two pennies stacked together

@stevedriscoll2539 2 года назад

Whoa, that is brilliant!

@roy-batty 2 года назад

I just try shaving the stone. I get the best edge by feel. As if I'm trying to cut a thin slice.

@jaketoombs4430 Год назад

this is a good tip! I gotta remember this one!

@TG1980 Год назад

What stone should I buy/use for my EDC folding knife with D2 steel? And my kitchen knifes? Great vid.

@socialchlamydia8533 2 года назад

This is great! Thanks so much Neeves!

@nyanates 8 месяцев назад

Good advice. Tnx.

@TheMultisportGeek 10 месяцев назад

That's great advice.

@snipersnipes4475 Год назад

Not gonna lie, I tried this trick, and I ended up rubbing my thumb and finger raw. Hurt like hell for about a week

@lukuscarter3563 2 года назад

Nicely done lad.

@thesleeperofrlyeh9015 2 года назад

All about the angle of the dangle, but can't forget about the motion of the ocean. That is to say, the path the blade drags to get the correct cut edge.

@PatrickLooney-e6z Год назад

I love the Mr. Meeseeks voice in the beginning.

@boschi1968 2 года назад

Great! Best regards from Germany

@sweatysam6264 5 месяцев назад

I was reading that note thanks a lot.

@NeevesKnives 5 месяцев назад

LOL

@conradocano5635 2 года назад

Por favor si pudieras subtítular estos tutoriales cortos muchos te lo vamos a agradecer. Gracias

@billiondollardan 2 года назад

This is a great idea! Idk why I never did it before

@Bushhog0404 10 месяцев назад

This is great advice and it works…but what about LifeSharp from Benchmade?

@donnyh3497 2 года назад

You rock Jerad!

@zacharyreid7557 Год назад

have you ever heard something so incredibly simple that you were legitimately dissapointed in yourself for not thinking of it on your own? and it’s like, the moment he said draw a line on your thumb i instantly knew exactly where this was going, so how come i didn’t have the idea itself?

@zeeMuniStacksBundles 2 года назад

That's pretty nice

@jamesconner1639 2 года назад

Wow! Kick ass man . thanx!

@LurkingFear87 3 месяца назад

I bought a lanskey system a while ago but I haven't used it yet but after watching neeves vids on sharpening I feel like I need to go get a free hand stone instead

@dennisvo Год назад

Thank you, Mr. Tom Hanks.

@DenSchimmige 2 месяца назад

Nice tip, getting the right angle is the biggest struggle

@jkoeberlein1 2 года назад

Sweet, I'll try that next time I sharpen my knife.

@bryaninphnx Год назад

Why not just use a guided system? Can you get sharper edges like this?

@fastbladeproductions7961 2 года назад

Try 3M Trizact Performance Sandpaper, 03064, 3-2/3 in x 9 in, 3000 grit .... use very light strokes... just the weight of the blade pressure... only draw away from the edge not into it...you'll be amazed....

@mitchellcastillo2858 2 месяца назад

So does it take 5 times as long when your avoiding grinding your finger every time you sharpen?

@NeevesKnives 2 месяца назад

Not if you can hold the angle, you don't have to do the finger trick or just use it as a starting point, you can also get an angle finder to set on the stone

@SkunkPunch73 2 года назад

Giving away the magic brother 😉😘👍

@silverwiskers7371 2 года назад

ridiculously insane method, i can see it working indeed..

@rangerjonoutdoors6429 2 года назад

Great tip

@reecemannsays Месяц назад

Where do you purchase that sharpening block from?👀

@NeevesKnives Месяц назад

Check out my full videos I have everything linked in description, I have tons of sharpening content and everything is always linked in the description. Check out my beginners guide to knife sharpening video. I put it on the bottom of the screen if you watch the video again just click the video on the bottom

@MtnLiner Год назад

When did it go from index finger to pointer finger?

@PercyJackson93 Год назад

It looks like your changing the angle for the tip?

@EDCwDBD 3 месяца назад

I don't think my nerve damage would allow me to hold still and keep angle on a stone, so I got A Worksharp Precision Adjust sharpener and I'm going to learn on that

@itsakuma8463 2 года назад

Yo am I the only one who saw that those were his plans to take over the world that he cut up

@chuco1336 2 года назад

😅🤣😂

@BrainDamagedBob 2 года назад

Maybe so, I went back to look. That bit subtlety earned him a subscription.

@jasoncostanza5580 2 года назад

Good catch! Now I'm checking out his channel

@scottdriscoll3608 8 месяцев назад

Easter egg. He said thanks for reading at the end.

@erwinbenally8027 4 месяца назад

Good idea

@kentwotep8877 2 года назад

Ayyoo this actually helps

@danielcanter1927 2 года назад

Hey man I watch all your videos and I usually don't comment but I want to get into knife sharpening but I want to do it the right way from the start. Can you please make a video where you sharpen a knife explains what grit you use and why and then explaing everything you do and why the whole way through. I apologize if this is to much for 1 video. Thanks though

@NeevesKnives 2 года назад

I have many Sharpening videos, check out my Sharpening playlist, yesterday I did an entire live Sharpening, but watch my step by step in the top comment. I always have more Sharpening videos, if you join my members I do 2 lives a month for just Sharpening to the members

@danielcanter1927 2 года назад

@@NeevesKnives okay thanks man...have a good rest of your day!

@jtrazz4038 2 года назад

Do u ever use diamond paste for these stones or is there no need ?

@ronniewatts9110 11 месяцев назад

Good idea but it will only work with certain blade profiles... I will be using this but I will use the blade to find where to mark my fingers.

@Bearded_Ham75 6 месяцев назад

Hey Jerad, I'm trying to learn how to freehand sharpen and I'm wondering how much pressure i should be using on my Atoma 140 and 400 stones?

@NeevesKnives 6 месяцев назад

just a little, you want a bit of pressure when sharpening no pressure when removing the burr. as long as you can hold the angle when sharpening you are fine regardless if pressure is more or less, so add a bit but not to much that you cant maintain angle

@Bearded_Ham75 6 месяцев назад

@@NeevesKnives Thanks Jerad, That's why you're my go to when I need knife sharpening tips, You're the Man Brother Thanks for responding 👍

@NeevesKnives 6 месяцев назад

@@Bearded_Ham75 👊

@travhammer 7 месяцев назад

Good tip

@renski8976 4 месяца назад

Nice looking benchmade

@muhammedk470 6 месяцев назад

If u using a pointy chef knife, which part of the blade will u place the finger against?

@NeevesKnives 6 месяцев назад

what do you mean pointy, you can use the spine,

@muhammedk470 6 месяцев назад

@@NeevesKnives Hi. Thanks for responding. Depending on which part of the spine u use, the angle will be very much different on a knife with a triangular shape

@Videomorgue 4 месяца назад

@@muhammedk470Adjust based on results. Use a sharpy to color in the bevel for more visual aid if necessary.

@Apex_grind562 Год назад

Dude , you get the best out of any material. Everyone wants cru wear, m4, maxamet...but when you have sharpening skills a simple d2 or 420 becomes super!

@michaelhines1891 2 года назад

If you take the time to read this. Thank You. I took the time. Its a good plan

@Chris-kw6fs 8 месяцев назад

So many different vids on this, most say to drag the knife towards you blade edge away from you and not pushing the sharp edge into the stone.

@toolsforliberty7686 2 года назад

Don’t get it? How does that help you maintain the factory angle? That only helps hand position, but not the tilt of the blade.

@jamescoburn6191 2 года назад

You’re welcome for watching

@roemerjonker284 2 года назад

How do you sharpen your blade the most

@Marco-sp2li 2 года назад

What kind of knife is this?

@alram5664 Месяц назад

You can't find the center of your thumb without marking it?

@NeevesKnives Месяц назад

Yes I can but the point is that you want to put the exact same spot on the exact same spot otherwise if your off by a few thousands the angle is different and you will be convexing. I have no issues doing it without this is something I used to learn with so I teach it to others

@angelicgoon5252 2 года назад

Is that a benchmade redoubt

@richardmason9097 Месяц назад

I reckon Sharpening Sticks are foolproof and easier. . Just keep the blade vertical and stroke down. Alternatively, one could make up an angled jig for your stone and stroke as ol mate is showing. Vertical is easy to maintain.

@miiklaa 2 года назад

I’ve read the paper. Neat-o!

@LizetteGonzalez-lg9ll Год назад

300 grit first then 600grit next right for a decent edge

@joesabet2001 6 месяцев назад

why do some people put water on a sharpening stone. I have one, can I refrain from using water?

@NeevesKnives 6 месяцев назад

well some stones require it and some require other like oil , or soapy water, and some you can use dry

@Machito89 2 года назад

What brand and grits of diamond plates do u use I just ordered gunny juice if u don’t mind letting me know thx keep those vids coming brutha.

@NeevesKnives 2 года назад

I link them in the top comment

@sylvainmorency7061 2 года назад

Nice trick to do, but my questioning is about the quality of steal to hold the sharpness or capacity to sharpen cheap steal

@Chillin-fpv 2 года назад

Interesting I like that. Half to try doing thisn

@drizzie1226 Год назад

Holy shit thats brilliant

@nanomachines2985 Год назад

What kind of stone is that?

@bndv3403 2 года назад

Sup with that stone yer using? Can I have it? Or tell me where I get one at?

@bndv3403 2 года назад

Dis regard last transmission lol

@danrellek1833 2 года назад

Is your stone dry?

@iam007derf9 2 года назад

You can also remove permanent marker with a dry-erase marker.

@meuandthelot 2 года назад

Yes you can..even off flat screen tv's

@iam007derf9 2 года назад

@@meuandthelot kids will be kids

@demonman1234 7 месяцев назад

Only problem I’d see with his method is the different angles each edge has, however if you just rebevel your knives this’ll work perfectly fine.

@That-straight-six17 3 месяца назад

This is one of my biggest issues got some nerve damage and shaky hands

@willrascal1362 2 месяца назад

@@That-straight-six17 same here get a fixed angle system and slowly work on freehand with strops and honing rods that's what I'm doing seems to help build the muscle memory

@drizzie1226 5 месяцев назад

I totally see what you’re saying but honestly, it goes down just feeling it. Hope that makes sense