Cheese Nastar With Cheese Filling
SKIN DOUGH
100gr butter
100gr margarine
2 egg yolks
50g powdered sugar
25gr milk powder
25gr cornstarch
30g grated cheddar cheese
20gr parmesan powder
275gr low protein flour
FILLINGS
250gr grated Cheddar cheese
SPREAD
3 egg yolks
TOPPING
20g parmesan cheese powder
How to Bake
Bake in an electric oven
Preheat 2 minutes 180C + fantemperature bake for 20-25 minutes
Turn off the top heat, turn on the bottom heat at 180C + fan, bake for 10-15 minutes
Tangkring oven
Heat 3 minutes on high heat
Bake for 15-20 minutes until the temperature rises to 150C
Open the oven door, transfer the baking sheet to the top, reduce the heat to medium heat, bake another 10 minutes or until the desired color is achieved.
1 recipe makes 2 600ML jar jars
30 сен 2024
