Get ready to learn the secret recipe for traditional Azerbaijani baklava! Watch as I show you the exact steps and ingredients to make this delicious and authentic dessert. You don't want to miss out on this golden opportunity to impress your friends and family with your cooking skills. Subscribe to my channel for more food and country life vlogs!
Ramadan Mubarak
Traditional Azerbaijani White Baklava Recipe!
-- Recipe for 3 kg ready-made Baklava --
1) Flour 900 grams!
2) Butter 170 grams!
3) Yogurt (Katyk) half a glass!
4) Half a glass of sour cream!
5) Milk to the required amount!
6) Rose Water to taste!
7) 3 pieces egg!
For filling!
1 kg Walnut!
600 grams sugar!
1 teaspoon cardamom!
For greasing baklava leaves!
1 kg melted butter!
To decorate the top of the baklava!
Half a teaspoon lemon food coloring!
Half a teaspoon of orange food coloring!
Peeled white nuts, one piece for each baklava!
For the syrup!
3 glass of water!
3 cup sugar!
Half a lemon!
Chocolate Baklava recipe 1.5 kg!
150 grams butter!
1 tablespoon sour cream!
Half a glass of milk!
1 egg!
Half a teaspoon of yeast!
1 pack of cocoa!
Until the required amount of flour!
For filling!
Half a kilo of nuts!
1.5 cup sugar!
Half a teaspoon of cardamom!
1 pack vanilla1
For greasing baklava leaves!
400 grams butter!
Peeled for decoration!
For the syrup you need 1 glass of water + 1 glass of sugar + 2 slices of lemon!
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حياة القرية
26 сен 2024
