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Try the cooking of Xiwei Lady and this is homecooking -- Taste of a City 

Pin Cheng Ji
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Many people prefer to eat private kitchens, and usually go to private kitchens, either delicacies from mountains and seas, or exclusive secret recipes, in short, it must be special and outstanding, in order to be worthy of the word "private kitchen". However, as the well-known godfather of carbon water in Hong Kong and Macau, Jiasheng has always been "unconventional". Today, he was invited by the gas brand - Xiwei, and specially found three Xiwei ladies who are good at cooking , I plan to ask them to cook a special "private kitchen"! And the theme of this private cooking is - "carbohydrate"! Yes! There are no delicacies from mountains and seas, and no exclusive secret recipes. What you eat is fried rice, fried noodles, and fried noodles! However, foodies who know how to do it all know that the simpler something is, the harder it is to make it delicious. So, can today's "carbohydrate feast" satisfy Jiasheng and return?
Go to the private kitchen to eat fried rice, fried noodles, fried noodles! This is called professional! This is called "not forgetting the original intention"! 【Pin City Story】
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Where is the food and fun in your city? All in our original video!
#品城记#Explorethestore#privatekitchen

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30 сен 2024

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Комментарии : 31   
@PinChengJi
@PinChengJi Год назад
無名炒螺檔:ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-61Juj_QxdBI.html 超好吃的炒麵:ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-OfzUyT6A8E0.html 這個炒麵好好吃:ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-TpFI7NtLpuE.html
@gordonchan4934
@gordonchan4934 Год назад
今次嘉升介紹的三位女仕所煮的菜不知所謂 希望嘉升介紹真的廣東特色 不是阿豬阿狗就算職業 羞家
@Twpshishabi
@Twpshishabi Год назад
你们公司起码有20到30人,办公室在广州最贵的地段,看你们各个平台流量又不多,商场销量也一般,像这种所谓的探店太无聊了,偶然看下好可以,如果观众天天看这种模式的东西肯定厌啦,大吉利是讲句你们公司迟早倒闭😢,更新这么频繁,不如周更时长40分钟,想多点有趣的企划,日日拿台相机去那家店这家店吃个粥粉面饭、炒个菜、吃个咩煲饮个咩汤,有什么意思?
@theloserkk
@theloserkk Год назад
完全唔掂, 見到這鑊就想呕, 個個都對自己的出品找藉口.
@Bilibilibilibb
@Bilibilibilibb Год назад
屋企食淨飯拎黎炒埋佢食姐,真正炒飯使咩隔夜, 煮黎炒既飯落8成半9成水煮,煮乾身d新鮮既飯炒先香
@jnahk7700
@jnahk7700 Год назад
今期垃圾到爆,炒飯一起手就知道唔識炒,個阿姐算老實都話唔夠乾身,一望就知道唔及格還講到好好食,差評!
@wuquan3284
@wuquan3284 Год назад
差!真是差!
@lee198955
@lee198955 Год назад
其實飯 都用可以新鮮蒸嘅飯!但就要留意水嘅份量!同埋最好落d油 去蒸
@SirStrugglesAlot
@SirStrugglesAlot Год назад
我自己都鍾意用新鮮飯...飯嘅香味出啲,不過就係要落少啲水
@koey5131
@koey5131 Год назад
D飯無粒粒分明,
@simyinhing7616
@simyinhing7616 Год назад
你要记得你只系推荐美食唧😂😂你唔系美食家😂😂要分清楚啰
@wingtse5258
@wingtse5258 Год назад
今集其實係做緊咩?發生咩事?我睇左啲咩?😮
@mic7498
@mic7498 Год назад
一睇個炒飯知道唔掂
@waiyinchu5070
@waiyinchu5070 Год назад
麻麻地
@caifiona7148
@caifiona7148 Год назад
牛河唔掂,早餐店水平😂
@kagawafong6500
@kagawafong6500 Год назад
其實新鮮煲的飯都可以炒到粒粒分明
@yizhnag0815
@yizhnag0815 Год назад
首先煮饭水要少,而且你家炉灶要够旺,在餐馆可以,在家炒你一人的可以,多几个人就不行 更何况有新煮米饭何必炒饭
@kkliang6709
@kkliang6709 Год назад
通常住家炒饭都係比较粘,就係呢种感觉先係屋企炒饭🎉
@DZZ-yl1ux
@DZZ-yl1ux Год назад
嘉升好嘢👍
@出奇玩
@出奇玩 Год назад
👍👍👍💕💕💕😊like
@johnjohn-ef9pd
@johnjohn-ef9pd Год назад
哈哈!嘉昇够落力丫!免得教主之位別移😂
@jasonsitu431
@jasonsitu431 Год назад
炒饭要用隔夜饭啊炒王
@singwu3477
@singwu3477 Год назад
呢个九西
@yindu_Weige8888
@yindu_Weige8888 Год назад
准备放工。✌️✌️
@MnMLiuo
@MnMLiuo Год назад
呢期嚟个粉丝厨艺比拼,好!
@jsyoonja
@jsyoonja Год назад
星哥。 唔好食咁多呀 仲有 三隻西 要食 仲有臭水化學物 食 咁你飽死啦
@amyyyyypl0
@amyyyyypl0 Год назад
把口咁撚柒臭 唔尊重人都尊重下自己啦
@Leewaihong3
@Leewaihong3 Год назад
個炒飯睇到我硬曬!! (係拳頭硬曬)
@Kempson.
@Kempson. Год назад
九吾搭八
@俗饭
@俗饭 Год назад
在暴阳光照射生活的人
@俗饭
@俗饭 Год назад
皮肉之苦
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