Trying out a new Guyanese Chowmein🇬🇾 

Chicken preparation
2 lg. Chicken breast washed and cut into small pieces
Add 1 tsp salt
Add 1 tsp black pepper
Add 1 tsp all purpose seasoning
Add 2 tbsp Chinese sauce
Add 3 tbsp green seasoning (garlic, green onions, fine thyme, broad leaf thyme, mari wirrie peppers)
Leave to marinate while preparing the other ingredients
In a pan with 1 tbsp oil
Add marinated chicken and cooked until natural water is evaporated
Add 2 carrot thinly sliced
Add 2 stems of celery finely chopped
Add 1 cup of frozen green peas
Add 1/2 red onion finely chopped
Add 3 mari wirrie peppers finely chopped
Add 1/2 tsp salt
Add 1/2 tsp black pepper
Add 1 tsp Chinese spice
Add 1 tsp all purpose seasoning
Add 3 tbsp Chinese sauce
Add 6 stems of flat leaf parsley finely chopped
Mix well
In a pot with boiling water
Add 1-2 tsp salt
Add 2 ok Caribbean’s Best Chowmein noodles
Cook for 7 minutes and drain
In a pot add half of the chicken and vegetables
Add half of the Chowmein
Add the rest of the Chowmein
Add all the chicken and vegetables
Add 1 tsp Chowmein seasoning
Mix well and garnish with fresh green onions
Enjoy with family and friends
Music: InShot Theme