Thank you for the garlic idea, jab Maine bhi pehli Baar banayi thi I hated the raw garlic taste and never made it again.. will def try this thank you again..
Thank you for the garlic idea. I tried it today however not with Maggie. I had some Maggie masala and thin chowmin noodles. I was really sceptical but it came out amazing. I loved it. I'll try this again.
If you wanna try my korean maggie recipe, here's the recipe: Add in a bowl garlic and onion finely chopped ( if you don't like the raw taste of it, then saute it a little bit in hot oil that you are going to add afterwards) , soy sauce, Schezwan chutney, tomato ketchup, finely chopped coriander leaves, maggie masala, sesame seeds(optional, but if you add it, trust me, the nutty flavour of it will enhance it's taste), mix it well, then add the hot oil and mix and add in little lemon juice in it( I know most of you would think that who adds lemon juice to maggie but trust me adding lemon juice in it really makes it super delicious) and then add your boiled maggie noodles. Mix it. And Taste it. You'll really love it. ❤❤
I have tried first time and thank you sooooooooooooo much for yr recipe. Me and my family loved this soo much that they give me and u 10/10 for the recipe. They said it is so yumm that they have to eat again thank u soooooo much 🍝❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
Hey it's was 90% exactly same taste as Korean noodles, i recently tried the instant Korean noodle packet that is available in Indian market, ofcourse i didn't liked the taste much because of the heavy oil they've given, this recipe is exactly same as it hopefully the taste is awesome and perfect and must try recepie.
Thank you di so much I am in 7 class yesterday I want to bring maggi for my tiffin then I search korean style maggi I sea every video but not as perfect as u my friends also like this maggi . Ones again thank you di😊
