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Tuna Fish Croquettes - Easy to Make 

Yolanda Alegre (Yolita47)
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Tuna Fish Croquettes
In this video I will show you the preparation of delicious tuna fish croquettes. I am also preparing green peas as a side dish. It's simple dish and easy to make. I hope you like the recipe.
Ingredients for the tuna fish croquettes:
4 cans of tuna fish
5 eggs
2 medium chopped onions
3 tablespoons of flour
3/4 cup of walnuts
1/2 cup of cranberries o raisins (optional)
1/2 cup of chopped parsley
Minced garlic
Ingredients for the green peas:
1 lb of green peas
200 g of bacon
1 chopped onion
Minced garlic
Salt and pepper, to taste
Vegetable oil
Peruvian cuisine frequently uses a few very tasty condiments that may be a little hard to find. Always look in the international aisle of your supermarket.
Helpful Links to Amazon products:
*Aji panca paste
It is made of a type of Chile pepper. It is dark red, smokey and fruity in taste.
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*Ají amarillo paste
This is made with another Peruvian yellow hot pepper. It is creamy and much spicier than aji panca and it’s used in many Peruvian dishes as a condiment.
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*Rocoto paste
This red pepper is hot! Mostly used as an added spice such as Siracha but way hotter. Usually eaten with onions and lemon juice as a companion of any meal.
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Ají mirasol:
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Yolanda Alegre's Kitchen [La cocina de Yolanda Alegre]
Tags:
#comidasperuanas #croquetas #croquetasdeatun #alverjitasvertdes #comidacriolla #croquettes #tunafishcroquettes #peruvianfood #arverjas #alverjitas
Social Networks:
Subscribe to my RU-vid Channel: / yolandaalegre
Follow me on Facebook: / yolanda.alegre.96155
Thank you for watching my channel.

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20 окт 2024

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