Tuna tofu sisig is a delectable Filipino dish that brings together the rich flavors of tuna, tofu, and a medley of savory ingredients. This dish features succulent chunks of tuna, complemented by the soft and creamy texture of tofu, all seasoned with a delightful blend of spices and aromatics. Served sizzling on a hot plate, tuna tofu sisig is known for its enticing aroma and satisfying taste, making it a favorite among those who appreciate a delicious fusion of seafood and tofu in a vibrant and flavorful Filipino culinary experience.
Ingredients:
2 cans Century Tuna (180 grams) or any brand of Tuna you like
1 Pack Extra Firm Tofu (14 oz)
3 tbsp. Salted butter
1/2 White onion, finely chopped
3 Garlic cloves, minced
1/2 Red bell pepper, minced
1-2 Green chilies
1 tbsp. Soy sauce
1 tbsp. Oyster sauce
1/2 tbsp. Calamansi juice
1/2 cup Mayonnaise
1/4 tsp, Black pepper
1 tsp. White sugar
1 Egg
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20 окт 2024
