Necessary materials
For the dough
2 eggs
170 grams of yogurt
90 ml of vegetable oil
50 grams of melted butter
1 tablespoon of vinegar
10 grams of baking powder
2 grams of salt
500 grams of wheat flour
For the sherbet
700 grams of granulated sugar
800 ml water
1 slice of lemon
For open and tweens
400 grams of starch wheat or corn starch
To pour on
200 grams of butter
200 ml of vegetable oil
For break
400 grams of walnuts
3 май 2020