IFTAR MENU I PREPARED FOR MY GUESTS / Ramadan Menu for 25 People / Iftar Menu
📌 CUSTARD with PUMPKIN and MILK
3 liters of milk
7.5 tablespoons of flour
7.5 tablespoons of starch
3 cups granulated sugar
3 teaspoons of butter
3 packs of vanilla
📌ROSE PASTRY
5 cups of flour
2 glasses of drinking water
1.5 teaspoons of salt
3 tablespoons of oil
For internal mortar
1 kg of spinach
250 g curd cheese
1 onion
1 coffee cup of oil
As desired, salt, red pepper, black pepper
Oil for brushing between and over
📌Potato String with Meatballs
3kg chicken breast
4 onions
6 cloves of garlic
2 capsicum peppers
3 teaspoons of thyme
3 teaspoons of red chili powder
3 teaspoons of salt
2 teaspoons cumin
1 teaspoon of black pepper
Half a teaspoon of oil
a pinch of parsley
for the sauce
2 cups of hot water
1 tablespoon of tomato paste
2 teaspoons of salt
1 teaspoon of black pepper
1 coffee cup of oil
Finally, I took it out of the oven when it was almost ready and added chopped green pepper on it. I put it back in the oven.
📌ÇIGKÖFTE
3 cups of bulgur with meatballs
1.5 teaspoons of hot water
for the sauce
3 tablespoons of isot
3 tablespoons of tomato paste
1 teaspoon cumin
2 teaspoons of curry
1 teaspoon salt
1 teaspoon of black pepper
Half a teaspoon of pomegranate syrup
1 cup olive oil blend
📌RICE PILA WITH NON NUMBER
3 cups of rice
1 cup barley vermicelli
5 tablespoons of oil
1.5 teaspoons of salt
1 tablespoon heaped butter
4 cups of hot water
few drops of lemon juice
📌COUSUS SOUP WITH YOGURT
4 cups of yogurt
3 tablespoons of flour
1 egg yolk
1.5 cups couscous
2.5 liters of drinking water
enough salt
for the sauce
2 spoonful butter
2 teaspoons of mint
📌 SEASONAL SALAD
Curly lettuce
Tomatoes
Carrot
Tomatoes
Mint
Cress
Olive oil, lemon, salt
26 мар 2023
