Ube Puto Cheese is a purple yam-flavored Pinoy kakanin made from flour, milk, baking powder and egg. It is often topped with cheese to balance the sweet flavor. Ube Puto Cheese is very easy to make that you don’t even need a mixer or special kitchen equipment to make.
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Ingredients:
1 cup all purpose flour
2 tsp baking powder
1/3 cup sugar
1/4 tsp fine salt
1/4 cup condensed milk
1/4 cup evaporated milk
1/2 cup water
1 pc large egg
1 tsp ube flavor
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26 авг 2024