ULTIMATE Bottomless Brunch | Chef UNLEASHED 

Question of the day... Do you have Brunch *instead of* Breakfast and Lunch or *as well as*, otherwise known as the correct way?!

Kush is the single most competent agent of chaos ever. Perfection. (also Im all in on that sausage sandwich and those potatoes.)

I'm glad the boys listened to the comments and brought kush in front of the camera. He's an absolute asset to the team now Great as always lads

His narration is so freaking good. He makes these pretty complex recipes extremely easy to follow.

12:30 Slight correction: this most certainly isn't a kabanos. Kabanos is a thin (under 1cm) and long (often over 30cm long) and very dry. Typically pork, but beef, beef-pork mix and chicken versions are popular as well. The main point is that they are dried enough to be shelf-stable without refrigeration. The sausage being used looks to me like "kiełbasa śląska" (Silesian sausage), most other Polish sausages come in much longer links. The confusion might have happened because there is a company called "Kabanos" that makes (among many other very good sausages and cold cuts) kiełbasa śląska.

Now I really would like to see a compilation of the "best sandwich Barry ever had moments". So many best sandwiches over the years.😅

It is always a real treat to watch a chef of Kush's caliber. Simple, semi-easily obtained ingredients, but, in the hands of a chef, transformed into magic.

Just an old Yank here, but Kush is the most entertaining, knowledgeable and comfortable chef to watch. Not emulate, just watch. Brilliant

I really like the way Kush says "okay" after every other sentence, makes me feel like i could follow this like a normal recipe.

I don't know how you guys do it, you make things I would never eat look so delicious! Eggs, black pudding blergh until your hands get on them! Would love to see a series on dietary restricted diets, gluten free, allergy, diabetic etc etc

Everyone knows these are the best videos. Everytime I see that it's an unleashed episode the world is a bit better. They're also the ones I rewatch the most, along with PIO.

As a German, my heart sings when Kush speaks of Speck🥰

I realize I’ve watched all the videos with Kush in them and he is such an amazing addition to the videos. He is such an amazing teacher, explains everything so well, and with him, Ben, and James working together is too fun. I’d love to see more videos with the 3 chefs building off of each other and cooking something crazy. Of course the normals would get to eat all the creations.

Been binge watching Sorted Videos all week and new ones are just the best feeling! Love Kush ❤️

As someone who loves Brunch, this is bound to be great! Been binging sorted videos when this dropped! Always happy to see Kush taking charge! He's always a treat! Please give him his dream menu soon! He deserves it! Happy Sunday to the sorted team and to my fellow fans!

Barry’s reaction in every bite of the sandwich is proof that it is a stonker of a sandwich!

As someone who loves Brunch, this should be exciting! I’m vicariously living through Barry and Ben (who share a country cottage, take baths and have TikTok dates) who have access to first hand Kushtastrophe. My Sunday has been made 👏🏽 Happy Sunday, everyone!

Another great vid of Kush and his amazing talents. I would not see these recipes a spart of side kick, so yo guys need to start sharing them!

I think this is my favorite series, you get to pick up so many small tricks while understanding the reason behind everything

Kush's masterclasses are my favorite videos!!!

I love this!!! I will be trying for one of my brunch parties. Please do more! I love to see Kush’s creative side come out!

Kush is simply the BEST. He is a real fortune to Sorted Food.

Watching this while eating the new recipe from Sidekick, Spring onion and spicy prawn rice, really nice! One of my new top dishes from the app! Keep em coming!

I love how exciting Barry is watching Kush cook his brunch lol

I just LOVE the Kush unleashed series. His mind is just briliant! So much knowledge. Just LOVE it!!

The last watermelon dish was amazing.Would never think of using it that way. Hats off to Kush

Absolutely loving these videos with Kush

I would order the sausage sandwich and watermelon. Everything looked delicious and beautiful, thanks Kush.

Eggs Benedict is absolutely my favorite breakfast food item, with a few alterations. Streaky bacon, add a slice of tomato that's been drowned in black pepper between the English muffin and the poached egg. That's all I crave in the morning. There is nothing better on any menu,

Nice to see Kush doing thte biz. The man can cook.

I would order every one of those dishes. They all looked amazing.

“Black Pudding Ketchup” is one of those things I didn’t realise I needed… And now I can’t imagine not having !

2:33 Speaking of potatoes, we need Poppy in a video again!

Kush really is a master at this

More kush unleashed, but need to try ebbers unleashed, and when available James unleashed.

Saving this episode for sure, what an epic menu! I'm in a historically Italian area of northern California and the peach salad screams summer, could easily see it shining on restaurant menus around here. Pakora is one of my all time favorite bites, and chipotle creamy sauces are to die for. Well done!

Kush is a genius. His Under the Cloche interview is the best 😁

Those potatoes and the sandwich for sure, they looked amazing.

I came up with almost EXACTLY that sandwich when I got some really good andouille and brioche, same cheese, crispy egg, hollandaise with peppered spices, same picked red onion. Thought at the time it was a good enough sandwich to go into business with.

Quality video as always! Just wanted to give Kush a heads up, the smoker sausage would just be called a kielbasa... A Kabanos (as referred to in Poland) is similar in the sense that it's smoked, but it's done to a significantly greater degree where there is very little moisture left (think Slim Jim). They come in bundles and have hard outer skins. Love y'all!

I´m not big on brunch, but I would happily have those potatoes for breakfast and that sandwich for second breakfast.

Can we all just take a moment to appreciate Kush's knife skills at 4:05 He's not even looking!

It should be possible to replicate the watermelon technique with a household vacuum sealer. They usually have a port for getting a vacuum in a special-purpose jar. Might be a tad hard on the vacuum pump though.

I want to know more about this pickled water melon rind, please! And that was the most amazing brunch I've seen!

*Kush* is a chef's chef. I absolutely want to try it *_all._*

As someone who lives alone, can't really cook, isn't particularly talented when it comes to what I CAN cook, I can't even begin to imagine what some of the food you guys cook tastes like.

I'd love to see Kush and Ben do chef-y meals in a fixed calorie count. It would probably have to be accompanied with advice on dieting and such, but it'd be an interesting challenges, and useful for a lot of people I'd bet.

Love the new music choices. The old style of rock is a classic but I love these new picks

Early worm catches the video first

Love seeing Kush set loose in the kitchen. Awesome work.. I may have to make that sausage sandwich...

Just got surprised by Ben popping up on channel 5 but was the perfect reminder to come watch some Kush chaos

14:57 that silence says everything ❤

I very much enjoyed this! Man... I wish I could emulate Kush's cooking style.

Some home vacuum sealers have an attachment for a canning jar, so I would think if you have that you could make the infused watermelon.

Absolutely loved this, will definitely be trying some out. Please do more! However... bit offended though that the last 20% of 2 onions got thrown away after the mandolin (16:36) when Sorted puts so much time into combatting food waste!

The hash browns, but without the blood pudding and pork skin. Two orders of the pakora. In fact, I may try making that myself this weekend. The sandwich looked life changing. The fruit salad with speck instead of lardo. The watermelon desert, oh yeah.

More Kush Unleashed - heck, get ALL of you unleashed!

Kush is like the super villain of Sorted. So incredibly skilled and yet he uses his talents for chaos.

Those onion pakora's are next level and I'm going to put them into my recipe book.

The last watermelon dish was amazing would love to try it

I remember them reviewing a vacuum sealer for mason jars. Maybe a person could use it to create that watermelon dish/technique.

I really just wanna see where he plans to introduce that can of monster in lol. Kush is chaos incarnate I could see him doing it

My brain didn’t even go there til you called out the name Ebbers. 😂

Hi Kush! I just want to point out some fact about the Polish sausage what you used. You said is Polish sausage, kabanos, what is not correct. Kabanos is dry kind of sausage, preferably tin and long. This what you used was most likely regular Polish sausage, possibly little dry, but not even close to Kabanos level. I'm just being picky, but I know you are an outstanding chef, so possibly you will appreciate this knowledge. Both Kabanos and this sausage are smoked, so I understand confusion.

Which one would I order? Either the "eggs Benedict"-ish sandwich or the pakora. But honestly, mainly the pakora. That looked so good.

I am a vegetarian and a celiac. I'm used to restrictions and don't usually have cravings. But MY GOD, THAT BURGER!!!

I feel like there needs to be a plush bear made all cheffy with a blow torch now... kushy bears for sale.😅😂

I‘m wondering if I wanna try that watermelon thing for the next BBQ at my school and use the vacuum chamber of the physics department … that should work quite fine. 😂

Wow those Hash Browns must be good - never seen Ebbers so quiet!

Can we see a recipe for pickled watermelon rind please? As always Kush them dishes looked delicious 🫶 x

Could you use a standard home vacuum sealer for the watermelon? Those machines which you use for vacuum packing meat for sous vide

7:41 Lol for a moment, I was shocked by what Barry said. He was talking about flowers, He was talking about flowers 🌺

Kush is amazing as always,

Pretty sure Barry's gonna have gout after this episode 😂

I would love a video with all the snippets of innuendos in 😂

You can have Cremant from the Champagne region, but it's called Cremant because it's such low quality compared to the normal product that it doesn't deserve the name Champagne. So it's either an average bottle from another region, or a low quality one. But low quality doesn't mean it isn't good ! There's some 10 bucks wines that I prefer to some expensive 40-50 ones, you can have good surprises !

Could you use a vacum bag to infuse the spirits into the watermelon? I think a lot more people at home would have a vacuum sealer that uses bags to seal food than the chamber machine that was used.

The great thing about that fruit salad at the end is that it only has 100000000000000 calories, so you can pretty much eat as much as you like and not feel guilty.

Barry shouting "LARDO!" just amused me for some reason.

What a brunch. That was awesome. Thanks.

That bun f'd Barry's whole head up

If Kush ever did a pop up restaurant, I might just have to fly in to try it - everything he does just looks incredible - plus, he's fun on camera - more Kush please!

Those pakoras look so good!!

That Ebbers zoomed in, took me by surprised xD

Could you do the infused watermelon in a Mason jar with the Mason jar sealer you reviewed in one of the gadget episodes?

Brilliant vid and meal, the ad break right before every dish sexies felt pointedly cruel. Well done.

I’m impressed how close this is to being vegetarian. As a loyal follower and someone who eats a vegan diet, I’d love to see more vegan content but I understand if the SORTED crew aren’t passionate about vegan cooking.

Can you use one of those normal vacuum machines to get a similar result? Like you would use for freezing meats, or before you put in a suvee bath?

More ❤Kush❤ 👍

I dont know if its been asked/answered. But how long does it take for Kush to think through some of these recipes? Is it just a one and done, or does it take some experimenting?

More Kush!

Would Kush be open to doing an ULTIMATE Baby Food guide considering he's now a dad? Itll be really cool to see his take on baby food!

"WHAT'S NEXT CHEF!?" - Lord Benjamin the 1st 😄😄😄

Could you use a food saver to infuse the watermelon?

would it be possible to put the watermelon pieces in a vacuum seal bag or would one of those machines not have the necessary power?

So you do have pecans! I was watching another channel (Jolly) where they didn't even seem to know that pecans existed, lol.

I love brunch, and this looks like an amazing one!

Hell yeah! Unleash him all the way!

More like this would be great

More Kush unleashed pls!