Unboxing our new Cadac Chef 50 BBQ for the caravan 

We have the 40, just put in the soak tray( extra purchase) whilst eating, then easy to wipe off the fat

We just got back from Hillside Caravan Club Park weather not great, but very relaxing...not a lot to do there. You have to leave the site and drive to places.

Hi we just sold are chef 50 nice bit of kit for family cooking but to much to clean we have now change to cadac cook2 pro just a quick tip put water in the fat tray that will stop fat sticking to it you might have to up now again also get the cadac cleaner enjoy 💯 tray which sits on bu

Great piece of kit I use it all the time. Quick tip for you, when you rest the lid on the side there's two grooves for the bottom the lid to sit in on the legs. Hope this helps

We have the mini version of that in our motorhome as there’s only ever the two of us. They are a good bit of kit, hope you enjoy using it.

Great video. We use our Chef 50 every trip. Wouldn't be without it. Get the leg bag, put a bit of water in the fat tray makes cleaning a bit easier. I have a connector on our van but I always use a quick release and the Coleman C500 cannisters, makes it much more portable as you can move it around or even use at home. Season each cooking surface before use and you'll love it. Oh and check out the soft soak 50 it's a silicone wash bowl specifically for the Chef 50. Look forward to seeing how you get on for your first BBQ. Cheers Kev

Great vlog on the cadac especially how to put it back in its bag.we bought the same one as you but widh we got the small table top one,easier to store and clean.a little tip for the cadac legs we put ours in a old folding chair bag works well.happy cooking guys.....steve.