Unboxing Strange Products Sent In By Viewers!

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Today I unbox TONS of products that were sent to me by you guys, and boy did you all find some weird stuff! From bacon candy to prank boogers for your nose, Tanner and I will put these products to the test... and probably get grossed out in the process. Unboxing products that viewers sent to me is one of my favorite video series to do because I never know what kind of bizarre stuff I'll be reviewing. I hope you enjoy this episode and laugh at these products as much as I did!
Want your product to possibly be featured in an upcoming episode? Send your product to:
Matthias “Dollar Store" 24307 Magic Mountain Pkwy Box #617
Valencia, CA 91355
Shoutout to Caroline Whiting for supporting my channel - thank you so much!
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5 окт 2024

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Комментарии : 8 тыс.

@DOPEorNOPE 6 лет назад

As I've said before, I'm quite the 'connoisseur' of candy, and BOY OH BOY did you guys send some weird ones this time 😆 Which candy from today's episode do you think was the best? Also, click on this link to go watch one of my older fan mail unboxing videos! ➡ ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-jY9xBAAa5fs.html

@trentdodds3079 6 лет назад

Matthias I love your videos keep it up

@Itsyaboyd.wav666 6 лет назад

Matthias 🙌🙌 love your videos man!

@mikuchan9572 6 лет назад

Love your Vids!

@Drew_Husky 6 лет назад

Video idea for a future video, buy lots of torches and or lazer pens and similar items rate them "bright" (if you like them) or "flight" (if you dont) and at the end of the video all the ones that you rated "flight" you throw them off the top of the wearhouse to see how well they fly.

@Axeatron 6 лет назад

Matthias Hi!

@PowWowAnimations 6 лет назад

Here you go Tanner- “Hard candy (like a lollypop or a Jolly Rancher) is made from sugar, corn syrup, water and flavoring. ... To make Pop Rocks, the hot sugar mixture is allowed to mix with carbon dioxide gas at about 600 pounds per square inch (psi). The carbon dioxide gas forms tiny, 600-psi bubbles in the candy.”

@ahuman9421 6 лет назад

I never thought of how much work goes into making some of my favorite candies!!!! wow geez

@sqrl_gamingsqrlsquad6515 6 лет назад

Omg finally someone in the comments plagerizes the right content that tanner asked. For real its cool you got the RIGHT info but at least put a link

@hakedplayz5271 6 лет назад

SqRl_Gaming SqRl Squad cindy phase commented that/this too ya know

@fuzzzbuzzz4208 6 лет назад

S C I E N C E

@crispyclouds2854 6 лет назад

HUH

@RayLangley29 6 лет назад

The concept was patented by General Foods research chemists Leon T. Kremzner and William A. Mitchell on December 12, 1961 (U.S. patent #3,012,893),[1][2] but the candy was not offered to the public until 1975 by General Foods, which in 1983 withdrew it, citing its lack of success in the marketplace, and its relatively short shelf life. Distribution was initially controlled to ensure freshness; but with its increasing popularity, unauthorized redistribution from market to market resulted in out-of-date product reaching consumers. After that, Kraft Foods licensed the Pop Rocks brand to Zeta Espacial S.A. who continued manufacturing the product under Kraft's license. Eventually Zeta Espacial S.A. became the brand's owner and sole manufacturer. Pop Rocks is distributed in the U.S. by Pop Rocks Inc. (Atlanta, Georgia) and by Zeta Espacial S.A. (Barcelona, Spain) in the rest of the world. Zeta Espacial S.A. also sells popping candy internationally under other brands including Peta Zetas, Fizz Wiz and Magic Gum. In 2008, Dr. Marvin J. Rudolph, who led the group assigned to bring Pop Rocks out of the laboratory and into the manufacturing plant, wrote a history of Pop Rocks development. The book, titled Pop Rocks: The Inside Story of America's Revolutionary Candy, was based on interviews with food technologists, engineers, marketing managers, and members of Billy Mitchell's family, along with the author's experience. In the book, Dr. Rudolph points out that the Turkish company HLEKS Popping Candy flooded the market with popping candy in the year 2000. A similar product, Cosmic Candy, previously called Space Dust, was in powdered form and was also manufactured by General Foods.[3] In 2012, Cadbury Schweppes Pty. Ltd. (in Australia) began producing a chocolate product named "Marvellous Creations Jelly Popping Candy Beanies" which contains popping candy, jelly beans and beanies (candy covered chocolate).[4] By 2013 Whittakers (New Zealand) had also released a local product (white chocolate with a local carbonated drink "Lemon and Paeroa' or "L&P" for short). Prominent British chef Heston Blumenthal has also made several desserts incorporating popping candy, both for the peculiar sensory experience of the popping and for the nostalgia value of using an ingredient popular in the 1970s.[5][6][7] Manufacturing[edit] The candy is made by mixing its ingredients and heating them until they melt into a syrup, then exposing the mixture to pressurized carbon dioxide gas (about 600 pounds per square inch or 40 bar) and allowing it to cool. The process causes tiny high-pressure bubbles to be trapped inside the candy.[8] When it is placed in the mouth and comes into contact with saliva the candy breaks and dissolves, releasing the carbon dioxide from the bubbles, resulting in a popping and sizzling sound and leaving a slight tingling sensation. It also releases carbon dioxide when coming in contact with any liquid. The bubbles in the candy pieces can be viewed using a microscope. Urban legend[edit] Rumors persisted that eating Pop Rocks and drinking soda would cause a person's stomach to boil and explode.[9] This was, in part, caused by the false assumption that Pop Rocks contain an acid/base mixture (such as baking soda and vinegar) which produces large volumes of gas when mixed through chewing and saliva.[citation needed] One of these myths involved a character named Mikey from the Life cereal commercials. Mikey, played by child actor John Gilchrist, was falsely rumored to have died after eating a Pop Rocks and Coca-Cola mixture-namely, a six-pack of Coca-Cola and six pouches of Pop Rocks.[9] Though the confection had been extensively tested and found safe, the carbonated candy still alarmed residents in Seattle. The Food and Drug Administration set up a hotline there to assure anxious parents that the fizzing candy would not cause their children to choke. General Foods was battling the "exploding kid" rumors as early as 1979. General Foods sent letters to school principals,[10] created an open letter to parents,[11] took out advertisements in major publications and sent the confection's inventor on the road to explain that a Pop Rocks package contains less gas (namely, carbon dioxide, the same gas used in all carbonated beverages) than half a can of soda. Because of the unique flavor of the legend, and the duration of its perpetuation, the story has appeared in many other forms of media and fiction. On the very first episode of MythBusters, Adam Savage and Jamie Hyneman put the Mikey rumor to the test by mixing six packs of Pop Rocks and a six-pack of cola inside a pig's stomach, complete with enough hydrochloric acid to simulate the acid inside a human stomach. Despite the pig stomach growing to three times its initial size, it did not blow up even after time was allotted for digestion. In another stomach used as an experimental counterpart, only a large amount of sodium bicarbonate along with acid and soda (and without any Pop Rocks) was able to cause a gastric rupture.[12] The broadcast included interview clips with Pop Rocks Inc. vice president Fernando Arguis explaining the candy and the myth, and Adam later alluded to the myth at a presentation at Rensselaer Polytechnic Institute by showing that Pop Rocks and soda-albeit in a smaller amount-in his own stomach was not fatal.[13]

@NitroCigarette 6 лет назад

I love you for actually doing this

@sweetsandman 6 лет назад

Saves me the time from doing it.

@DOPEorNOPE 6 лет назад

THIS is what I needed. THANK YOU 😂

@andrewn327 6 лет назад

Did you just, umm, copy and past the whole entire Wikipedia article for Pop Rocks? Also, TL;DR Pop Rocks pop because of the carbon in the candy.

@zicachu3873 6 лет назад

Thanks for the paragraph 😂😂

@Hope-tc9zz 6 лет назад

Matt: You’re the only Tenn-e-ssee Me: Put me out of my Missouri..

@spiritjoyce4187 6 лет назад

H G *when your from Missouri*

@abby_hager 6 лет назад

I live in Missouri. lol

@Hope-tc9zz 6 лет назад

Spirit Joyce I from Missouri as well that’s why I said it

@Hope-tc9zz 6 лет назад

AbbyDoesGaming Me too!

@melb8391 6 лет назад

*you’re* the only Tenn-e-ssee

@user-qq3tt3xt2k 5 лет назад

Pop Rocks are pressurized with carbon dioxide, creating tiny pockets of bubbles inside the candy. When the Pop Rocks come in contact with moisture, like in your mouth , the hard candy dissolves and the carbon dioxide is released, causing the popping feeling in your mouth

@Pranksofthedecade 5 лет назад

@@ihavenochannel7105 And that's where you're wrong kiddo.

@Pranksofthedecade 5 лет назад

@@ihavenochannel7105 kiddo

@tealusional4494 5 лет назад

I came here for this comment 👏

@d3athreaper100 5 лет назад

@@ihavenochannel7105 I mean Matt literally said in the video how do pop rocks work leave it in the comment so I mean he wanted to know. have a good day kiddo

@isabellegibbs4674 4 года назад

Alright then

@jewel8375 6 лет назад

Pop Rocks - The candy is made by mixing its ingredients and heating them until they melt into a syrup, then exposing the mixture to pressurized carbon dioxide gas (about 600 pounds per square inch or 40 bar) and allowing it to cool. The process causes tiny high-pressure bubbles to be trapped inside the candy.[8]When it is placed in the mouth and comes into contact with saliva the candy breaks and dissolves, releasing the carbon dioxide from the bubbles, resulting in a popping and sizzling sound and leaving a slight tingling sensation. It also releases carbon dioxide when coming in contact with any liquid. The bubbles in the candy pieces can be viewed using a microscope.

@goblinslayer4329 6 лет назад

Vladimir Putin I agree m8

@emiranvapon371 6 лет назад

Dev Draws Did you find this from your research on Wikipedia ? ;)

@ExodusWayfinder 4 года назад

Michael: I'm a coconut, we discussed this. Matt: What's a coconut Michael: I'm brown, but I'm really white on the inside. Me: 😂😂🥥

@fxrestmoon 4 года назад

The ThunderStorm shut up

@mercilessthunder9326 4 года назад

Yep I’m using that from now on 😂

@sarahm585 4 года назад

Astronomical Moon Why?

@ahard-daysnight6659 3 года назад

@@fxrestmoon unnecessarily rude

@xRevoEmaGx 3 года назад

was that even in this vod?

@LalaPine 6 лет назад

Matthias is tan but the other guy is Tanner *ha*

@fbiagent4799 6 лет назад

milkglass I get it

@gimpy-gameplays 6 лет назад

That was a good one!😂

@andrewnashan8973 6 лет назад

milkglass nice

@ethanmountain9303 6 лет назад

@kencarson370 6 лет назад

Ethan MountainDew YES!!!

@boda9667 6 лет назад

Can we just appreciate the new editor.... He is shockingly hilarious

@whoopsadoodle1105 Год назад

God just wanted me to tell you that you are a child of Him and you will be ok, He loves you!!!

@karolinastar319 6 лет назад

The Christmas pickle is a tradition that whoever finds the pickle in the tree gets to open their present first

@derekedwards9564 6 лет назад

"Dont do the drugs kids, drugs are bad." As he looks stoned out of his mind

@CheshireCat8418 6 лет назад

That coconut part at 1:50 was hilarious

@blackcreeeper8267 6 лет назад

Sarah Hannon Yeah

@blackcreeeper8267 6 лет назад

Sarah Hannon OMG like so funny

@elimustache5759 6 лет назад

Sarah Hannon I

@user-wy2vx7et7l 6 лет назад

Sarah Hannon.

@spikecobb5502 6 лет назад

I KNOW

@irelandknapper1015 6 лет назад

In any form - hard, soft, or chewy - candy is essentially a sugar-water mixture that's been cooled and hardened. In the case of Pop Rocks, an extra step is required: The sugar-water syrup mixes with pressurized carbon dioxide gas (roughly 600 pounds per square inch!), which forms tiny, pressurized bubbles in the candy. Once it cools, the pressure is released and the candy shatters, but pieces still contain pressurized bubbles. When consumed, these pieces melt in your mouth, releasing the bubbles with a loud snap. That's the sound of the pressurized air being released from the bubble.

@squeakaroniandcheese8979 6 лет назад

Your joke about the Walmart greeters wearing the first item, the cat mask, is honestly 100% right. I work there and we sold those around Halloween and some of our guys who stand at the doors did wear them for a little bit until they were told they can't do that anymore xD

@Komakazeම 6 лет назад

No Wes probably just bored out of their minds and wanted to do something slightly different.

@randith87 5 лет назад

So I recently found out that my dad has stage 4 cancer, and being able to escape once in awhile to hi-5 has helped me through my depression. Matthias, you may not know me, but I will always be grateful for helping me and my father through these hard times! Laughter really is the best medicine.

@IntrepidFC 4 года назад

Well is he ok?

@theweirdone4756 6 лет назад

From Wikipedia (Manufacturing) The candy is made by mixing its ingredients and heating them until they melt into a syrup, then exposing the mixture to pressurized carbon dioxide gas (about 600 pounds per square inch or 40 bar) and allowing it to cool. The process causes tiny high-pressure bubbles to be trapped inside the candy.[8] When it is placed in the mouth and comes into contact with saliva the candy breaks and dissolves, releasing the carbon dioxide from the bubbles, resulting in a popping and sizzling sound and leaving a slight tingling sensation. It also releases carbon dioxide when coming in contact with any liquid. The bubbles in the candy pieces can be viewed using a microscope.

@bigounce2477 6 лет назад

cindy phan wow

@hakedplayz5271 6 лет назад

thx u helps/helped

@kofi.4726 6 лет назад

cindy phan thank you 😊😊

@janiemissel 6 лет назад

I’m brown but I’m really white on the inside....😂😂😂 #coconutlife

@memedude1812 6 лет назад

Ramen Noodle 😅😅😅😅

@LIFEHACKSFORKIDSCANN 6 лет назад

Ok???

@janiemissel 6 лет назад

Ioan Tomos lol, he said it in the video, that’s why I said it😂

@janiemissel 6 лет назад

Venknox :3 ¿okay?

@her5297 6 лет назад

Ramen Noodle SAME

@rogue29815 6 лет назад

That is the shirt I had on when I first heard you say "I am dead inside" 🤣

@jasonclark8921 6 лет назад

Mary jane is an old school southern candy its really good.

@DevonteChapman 6 лет назад

I love mary jane

@eukaziggy 6 лет назад

Always used them as a kid to pull loose teeth

@milkormgl6296 6 лет назад

Jason Clark I know it’s great

@00DDS 6 лет назад

I love both haha

@justacutecommenter7328 6 лет назад

I Love Them !

@bhumikapokharel8489 6 лет назад

Here's ur pop rock article Matt The concept was patented by General Foods research chemists Leon T. Kremzner and William A. Mitchell on December 12, 1961 (U.S. patent #3,012,893),[1][2] but the candy was not offered to the public until 1975 by General Foods, which in 1983 withdrew it, citing its lack of success in the marketplace, and its relatively short shelf life. Distribution was initially controlled to ensure freshness; but with its increasing popularity, unauthorized redistribution from market to market resulted in out-of-date product reaching consumers. After that, Kraft Foods licensed the Pop Rocks brand to Zeta Espacial S.A. who continued manufacturing the product under Kraft's license. Eventually Zeta Espacial S.A. became the brand's owner and sole manufacturer. Pop Rocks is distributed in the U.S. by Pop Rocks Inc. (Atlanta, Georgia) and by Zeta Espacial S.A. (Barcelona, Spain) in the rest of the world. Zeta Espacial S.A. also sells popping candy internationally under other brands including Peta Zetas, Fizz Wiz and Magic Gum. In 2008, Dr. Marvin J. Rudolph, who led the group assigned to bring Pop Rocks out of the laboratory and into the manufacturing plant, wrote a history of Pop Rocks development. The book, titled Pop Rocks: The Inside Story of America's Revolutionary Candy, was based on interviews with food technologists, engineers, marketing managers, and members of Billy Mitchell's family, along with the author's experience. In the book, Dr. Rudolph points out that the Turkish company HLEKS Popping Candy flooded the market with popping candy in the year 2000. A similar product, Cosmic Candy, previously called Space Dust, was in powdered form and was also manufactured by General Foods.[3] In 2012, Cadbury Schweppes Pty. Ltd. (in Australia) began producing a chocolate product named "Marvellous Creations Jelly Popping Candy Beanies" which contains popping candy, jelly beans and beanies (candy covered chocolate).[4] By 2013 Whittakers (New Zealand) had also released a local product (white chocolate with a local carbonated drink "Lemon and Paeroa' or "L&P" for short). Prominent British chef Heston Blumenthal has also made several desserts incorporating popping candy, both for the peculiar sensory experience of the popping and for the nostalgia value of using an ingredient popular in the 1970s.[5][6][

@IronBran123 6 лет назад

Dark Danger well that is what matthias said to do

@-.Username.- 6 лет назад

Copy and paste

@TaccRaccoon 6 лет назад

Mythical Galaxy Unicorn Pop Rocks is a carbonated candy with ingredients including sugar, lactose (milk sugar), and flavoring. It differs from typical hard candy in that it creates a fizzy reaction when it dissolves in one's mouth. Contents Background and history Edit The concept was patented by General Foods research chemists Leon T. Kremzner and William A. Mitchell on December 12, 1961 (U.S. patent #3,012,893),[1][2] but the candy was not offered to the public until 1975 by General Foods, which in 1983 withdrew it, citing its lack of success in the marketplace, and its relatively short shelf life. Distribution was initially controlled to ensure freshness; but with its increasing popularity, unauthorized redistribution from market to market resulted in out-of-date product reaching consumers. After that, Kraft Foods licensed the Pop Rocks brand to Zeta Espacial S.A. who continued manufacturing the product under Kraft's license. Eventually Zeta Espacial S.A. became the brand's owner and sole manufacturer. Pop Rocks is distributed in the U.S. by Pop Rocks Inc. (Atlanta, Georgia) and by Zeta Espacial S.A. (Barcelona, Spain) in the rest of the world. Zeta Espacial S.A. also sells popping candy internationally under other brands including Peta Zetas, Fizz Wiz and Magic Gum. In 2008, Dr. Marvin J. Rudolph, who led the group assigned to bring Pop Rocks out of the laboratory and into the manufacturing plant, wrote a history of Pop Rocks development. The book, titled Pop Rocks: The Inside Story of America's Revolutionary Candy, was based on interviews with food technologists, engineers, marketing managers, and members of Billy Mitchell's family, along with the author's experience. In the book, Dr. Rudolph points out that the Turkish company HLEKS Popping Candy flooded the market with popping candy in the year 2000. A similar product, Cosmic Candy, previously called Space Dust, was in powdered form and was also manufactured by General Foods.[3] In 2012, Cadbury Schweppes Pty. Ltd. (in Australia) began producing a chocolate product named "Marvellous Creations Jelly Popping Candy Beanies" which contains popping candy, jelly beans and beanies (candy covered chocolate).[4] By 2013 Whittakers (New Zealand) had also released a local product (white chocolate with a local carbonated drink "Lemon and Paeroa' or "L&P" for short). Prominent British chef Heston Blumenthal has also made several desserts incorporating popping candy, both for the peculiar sensory experience of the popping and for the nostalgia value of using an ingredient popular in the 1970s.[5][6][7] Manufacturing Edit The candy is made by mixing its ingredients and heating them until they melt into a syrup, then exposing the mixture to pressurized carbon dioxide gas (about 600 pounds per square inch or 40 bar) and allowing it to cool. The process causes tiny high-pressure bubbles to be trapped inside the candy.[8] When it is placed in the mouth and comes into contact with saliva the candy breaks and dissolves, releasing the carbon dioxide from the bubbles, resulting in a popping and sizzling sound and leaving a slight tingling sensation. It also releases carbon dioxide when coming in contact with any liquid. The bubbles in the candy pieces can be viewed using a microscope. Urban legend Edit Rumors persisted that eating Pop Rocks and drinking soda would cause a person's stomach to boil and explode.[9] This was, in part, caused by the false assumption that Pop Rocks contain an acid/base mixture (such as baking soda and vinegar) which produces large volumes of gas when mixed through chewing and saliva.[citation needed] One of these myths involved a character named Mikey from the Life cereal commercials. Mikey, played by child actor John Gilchrist, was falsely rumored to have died after eating a Pop Rocks and Coca-Cola mixture-namely, a six-pack of Coca-Cola and six pouches of Pop Rocks.[9] Though the confection had been extensively tested and found safe, the carbonated candy still alarmed residents in Seattle. The Food and Drug Administration set up a hotline there to assure anxious parents that the fizzing candy would not cause their children to choke. General Foods was battling the "exploding kid" rumors as early as 1979. General Foods sent letters to school principals,[10] created an open letter to parents,[11] took out advertisements in major publications and sent the confection's inventor on the road to explain that a Pop Rocks package contains less gas (namely, carbon dioxide, the same gas used in all carbonated beverages) than half a can of soda. Because of the unique flavor of the legend, and the duration of its perpetuation, the story has appeared in many other forms of media and fiction. On the very first episode of MythBusters, Adam Savage and Jamie Hyneman put the Mikey rumor to the test by mixing six packs of Pop Rocks and a six-pack of cola inside a pig's stomach, complete with enough hydrochloric acid to simulate the acid inside a human stomach. Despite the pig stomach growing to three times its initial size, it did not blow up even after time was allotted for digestion. In another stomach used as an experimental counterpart, only a large amount of sodium bicarbonate along with acid and soda (and without any Pop Rocks) was able to cause a gastric rupture.[12] The broadcast included interview clips with Pop Rocks Inc. vice president Fernando Arguis explaining the candy and the myth, and Adam later alluded to the myth at a presentation at Rensselaer Polytechnic Institute by showing that Pop Rocks and soda-albeit in a smaller amount-in his own stomach was not fatal.[13]

@rooooooooooootib 6 лет назад

"Pop Rocks" is an extremely cool candy to some people, but to other people it is just plain weird and they won't touch the stuff. Regardless of which view you subscribe to, you have to admit that it is definitely a technology candy -- nothing in nature works like Pop Rocks do!Here's the basic idea. Hard candy (like a lollypop or a Jolly Rancher) is made from sugar, corn syrup, water and flavoring. You heat the ingredients together and boil the mixture to drive off all of the water. Then you let the temperature rise. What you are left with is a pure sugar syrup at about 300 degrees F (150 degrees C). When it cools, you have hard candy. To make Pop Rocks, the hot sugar mixture is allowed to mix with carbon dioxide gas at about 600 pounds per square inch (psi). The carbon dioxide gas forms tiny, 600-psi bubbles in the candy. Once it cools, you release the pressure and the candy shatters, but the pieces still contain the high-pressure bubbles (look at a piece with a magnifying glass to see the bubbles). When you put the candy in your mouth, it melts (just like hard candy) and releases the bubbles with a loud POP! What you are hearing and feeling is the 600-psi carbon dioxide gas being released from each bubble.

@jwbirdlover 6 лет назад

Ratib Ajwaad yeah I read the other Wikipedia copy n pastes too..

@HeyItsHypno 6 лет назад

Thanks professor *sarcasm*

@kaptainkat2626 6 лет назад

Apollo you wrote that on the other one 2 lol you must really hate people who do this

@uwu-dn4nl 6 лет назад

cool, but did we really have to have a multiple pharagraph essay on how they work?

@Hiryu_Boy 6 лет назад

im dead inside

@user-ys9jp9ds3h 6 лет назад

Matthias you should do 10 strange Star Wars products

@jacobrobinson1673 6 лет назад

Jake Neveloff he did a video based on Star Wars

@jackkowall297 6 лет назад

YES !!!

@sammyl5096 6 лет назад

Uesssss

@rentree1656 5 лет назад

"I'm gonna spell my name that, from like, from that, that from now, now on" - Matthias 2017

@herlax2 5 лет назад

Just as I see your comment Matthias said it. Was quite lucky and a little bit unsettling.

@andyrew0813 6 лет назад

HERE YOU GO😀 The concept was patented by General Foods research chemists Leon T. Kremzner and William A. Mitchell on December 12, 1961 (U.S. patent #3,012,893),[1][2] but the candy was not offered to the public until 1975 by General Foods, which in 1983 withdrew it, citing its lack of success in the marketplace, and its relatively short shelf life. Distribution was initially controlled to ensure freshness; but with its increasing popularity, unauthorized redistribution from market to market resulted in out-of-date product reaching consumers. After that, Kraft Foods licensed the Pop Rocks brand to Zeta Espacial S.A. who continued manufacturing the product under Kraft's license. Eventually Zeta Espacial S.A. became the brand's owner and sole manufacturer. Pop Rocks is distributed in the U.S. by Pop Rocks Inc. (Atlanta, Georgia) and by Zeta Espacial S.A. (Barcelona, Spain) in the rest of the world. Zeta Espacial S.A. also sells popping candy internationally under other brands including Peta Zetas, Fizz Wiz and Magic Gum. In 2008, Dr. Marvin J. Rudolph, who led the group assigned to bring Pop Rocks out of the laboratory and into the manufacturing plant, wrote a history of Pop Rocks development. The book, titled Pop Rocks: The Inside Story of America's Revolutionary Candy, was based on interviews with food technologists, engineers, marketing managers, and members of Billy Mitchell's family, along with the author's experience. In the book, Dr. Rudolph points out that the Turkish company HLEKS Popping Candy flooded the market with popping candy in the year 2000. A similar product, Cosmic Candy, previously called Space Dust, was in powdered form and was also manufactured by General Foods.[3] In 2012, Cadbury Schweppes Pty. Ltd. (in Australia) began producing a chocolate product named "Marvellous Creations Jelly Popping Candy Beanies" which contains popping candy, jelly beans and beanies (candy covered chocolate).[4] By 2013 Whittakers (New Zealand) had also released a local product (white chocolate with a local carbonated drink "Lemon and Paeroa' or "L&P" for short). Prominent British chef Heston Blumenthal has also made several desserts incorporating popping candy, both for the peculiar sensory experience of the popping and for the nostalgia value of using an ingredient popular in the 1970s.[5][6][7] Manufacturing Edit The candy is made by mixing its ingredients and heating them until they melt into a syrup, then exposing the mixture to pressurized carbon dioxide gas (about 600 pounds per square inch or 40 bar) and allowing it to cool. The process causes tiny high-pressure bubbles to be trapped inside the candy.[8] When it is placed in the mouth and comes into contact with saliva the candy breaks and dissolves, releasing the carbon dioxide from the bubbles, resulting in a popping and sizzling sound and leaving a slight tingling sensation. It also releases carbon dioxide when coming in contact with any liquid. The bubbles in the candy pieces can be viewed using a microscope. Urban legend Edit Rumors persisted that eating Pop Rocks and drinking soda would cause a person's stomach to boil and explode.[9] This was, in part, caused by the false assumption that Pop Rocks contain an acid/base mixture (such as baking soda and vinegar) which produces large volumes of gas when mixed through chewing and saliva.[citation needed] One of these myths involved a character named Mikey from the Life cereal commercials. Mikey, played by child actor John Gilchrist, was falsely rumored to have died after eating a Pop Rocks and Coca-Cola mixture-namely, a six-pack of Coca-Cola and six pouches of Pop Rocks.[9] Though the confection had been extensively tested and found safe, the carbonated candy still alarmed residents in Seattle. The Food and Drug Administration set up a hotline there to assure anxious parents that the fizzing candy would not cause their children to choke. General Foods was battling the "exploding kid" rumors as early as 1979. General Foods sent letters to school principals,[10] created an open letter to parents,[11] took out advertisements in major publications and sent the confection's inventor on the road to explain that a Pop Rocks package contains less gas (namely, carbon dioxide, the same gas used in all carbonated beverages) than half a can of soda. Because of the unique flavor of the legend, and the duration of its perpetuation, the story has appeared in many other forms of media and fiction. On the very first episode of MythBusters, Adam Savage and Jamie Hyneman put the Mikey rumor to the test by mixing six packs of Pop Rocks and a six-pack of cola inside a pig's stomach, complete with enough hydrochloric acid to simulate the acid inside a human stomach. Despite the pig stomach growing to three times its initial size, it did not blow up even after time was allotted for digestion. In another stomach used as an experimental counterpart, only a large amount of sodium bicarbonate along with acid and soda (and without any Pop Rocks) was able to cause a gastric rupture.[12] The broadcast included interview clips with Pop Rocks Inc. vice president Fernando Arguis explaining the candy and the myth, and Adam later alluded to the myth at a presentation at Rensselaer Polytechnic Institute by showing that Pop Rocks and soda-albeit in a smaller amount-in his own stomach was not fatal.[13]

@stevenross8089 6 лет назад

@AbBeiBei526 6 лет назад

Thank you

@genaralshactacgoose9602 6 лет назад

ANDREW FILMS omgg good job dude i was going to too but you beat me

@FourScoreSevenYearsAgo 6 лет назад

THANKS!!

@xyzfranny 6 лет назад

Wow... Thanks thats some real bro help

@itsplanetmars 6 лет назад

"My nostrils are so ticklish" -Matthias 2017

@pessimisticprofessorfarnsw3241 6 лет назад

Add it to the list of 2017 inspirational quotes

@caitlynhattingh5664 6 лет назад

@soobsluvly 6 лет назад

In the case of Pop Rocks, an extra step is required: The sugar-water syrup mixes with pressurized carbon dioxide gas (roughly 600 pounds per square inch!), which forms tiny, pressurized bubbles in the candy. Once it cools, the pressure is released and the candy shatters, but pieces still contain pressurized bubbles HERE IS THE ARTICLE MATTHIAS!!

@doeheart7590 6 лет назад

Lauren Gonzales it was on an episode of mythbusters

@tina4265 6 лет назад

"If your ball is too big for your mouth, it's not yours." ~The Dog of Wisdom

@emitayhorse5124 6 лет назад

Those Mary Jane candies are Actaully normal where I live:) Don't worry, they aren't drugs;)

@thebradmer3377 6 лет назад

Emitayhorse that's a shame🙂

@mattvandegrift2388 6 лет назад

Emitayhorse : yeah same. I think they're pretty good. And for anyone who was wondering, the discoloration is most likely just the natural oils in peanut butter

@SarahisNifty31 6 лет назад

Mary Janes are also a candy that have been around for a long time. Far longer than Marijuana was called Mary Jane anyways lol

@SarahisNifty31 6 лет назад

1914 they were created

@adriennebarber7185 6 лет назад

Emitayhorse : same my mother loves them I personally do not

@valishera2274 6 лет назад

I like how people are always nervous around Matthias 😂

@ryanjones2077 6 лет назад

Jessy Marie because their jobs depend on it

@isaiahsebastian214 6 лет назад

pop rocks are a hard candy has been gasified with carbon dioxide useing a patened process pop rocks are made by mixing sugar lactose corn syrup water and artifcial colors /favors the soluion is heated until the water boils off and combined with carbon dioxide at 600 pounds per sq. inch when the pressure is released the released the candy shatters into small pieces each has tiny bubble if you look at the candy with a maginfying glass u can see tiny bubbles of trapped carbon dioxide but when u put in your mouth the spit in your mouth dissvoles the candy pops.

@thatcookiemonstaxd3520 6 лет назад

123games And vlogs kid thinks hes smart

@ClipCrew 6 лет назад

You... actually did it, Wow

@onobodygaming4227 6 лет назад

I have hard candy too 👹

@devongamingvlogs8908 6 лет назад

123games And vlogs ohhhhh ok *thinks should I have read it*

@600cam3 6 лет назад

👌🏾👌🏾

@thekraken8694 3 года назад

This is what I found on the internet: “Pop Rocks are basically just sugar gasified with carbon dioxide. When they come into contact with moisture, the candy part dissolves and the gas is released, kicking off all that crackling. Carbon dioxide is also used in soda”

@simren9926 6 лет назад

"Just kidding Amanda I love you" he saved himself from sleeping on the couch

@j-hope9158 6 лет назад

Simren Saini 😂😂😂😂😂😂😂😂😂😂

@hakedplayz5271 6 лет назад

Simren Saini lol

@hakedplayz5271 6 лет назад

@lionobama1397 6 лет назад

Simren Saini u r the example of someone who thinks that they will get soo much likes but they dont... When u try ur best but u dont succeeeeeeeeeeed

@singerwriter6654 6 лет назад

😂 😂😂😂😂😂😂😂😂😂

@beebread709 6 лет назад

Here you go Matt! ;) Pop Rocks is a candy, owned by Zeta Espacial S.A.[1] Pop Rocks ingredients include sugar, lactose (milk sugar), and flavoring. It differs from typical hard candy in that it creates a small popping reaction when it dissolves in one's mouth. The candy is made by mixing its ingredients and heating them until they melt into a syrup, then exposing the mixture to pressurized carbon dioxide gas (about 600 pounds per square inch or 40 bar) and allowing it to cool. The process causes tiny high-pressure bubbles to be trapped inside the candy.

@zpulse8606 6 лет назад

U should do a trashy or flashy with wired amazon items

@ellagrace5492 6 лет назад

Z Pulse weird*

@awesomereeses1154 6 лет назад

No jewlery

@mavrickluv6601 6 лет назад

Z Pulse yes do it

@harveyharlem5674 6 лет назад

Tanner: "It's gonna taste like the swamp!" Me: *flashbacks to Shrek: "GET OUTTA MY SWAMP"

@mk-_-7660 4 года назад

CarlieRae Browne i agree

@Ellie-tu3fy 6 лет назад

Pop Rocks is a candy with ingredients including sugar, lactose (milk sugar), and flavoring. It differs from typical hard candy in that it creates a small popping reaction when it dissolves in one's mouth. The actual Wikipedia article for you x😂😂

@danielpayne1672 6 лет назад

Not even wikipedia knows why it pops 😂 you went to way to much effort x

@rqtypegaming9241 6 лет назад

It pops because the sugary content has been injected with CO2 in a vacuum safe container, meaning that there will remain pockets of CO2 in the candy after it becomes hard. The saliva breaks down the candy, making the small pockets of trapped gas explode, hence giving a cracking sound.

@jjufeins 6 лет назад

I KNOW WHATS IN POOP POOP POOP AND POOP

@megcammack6311 6 лет назад

Ok that's pretty cool

@jorgecotty9302 6 лет назад

www.thedailymeal.com/recipes/pop-rocks-0-recipe

@wissembellara6411 6 лет назад

That's why it's called "HIGH" five studios

@xluxrayx123 6 лет назад

Tanner should've got tanned by the wipes

@UndeadPanda 6 лет назад

When you talk about kiwis being witty and all I think of people, Not the fruit. It's funny. I'm from New Zealand and our slang for New Zealanders is kiwi. Fun fact lol

@poppytarrant4490 6 лет назад

Undead Panda #Kiwis4lifee #Gotheallblacks ♥️♥️

@kellyweinhold7112 6 лет назад

20:25 he sounds like one of the happy wheels characters😂😂

@izswirl 6 лет назад

Kelly Weinhold yaaa🤔😂😂

@alissafc3338 6 лет назад

So I stumbled on your videos by chance... Now me and my family binge watch... HILARIOUS! Gonna have to send you some strange items from Bermuda

@RainfoxArts 6 лет назад

"I'm a coconut, we've discussed this."

@rivergaming2393 4 года назад

11:15 Matt: *struggles to English* Tanner: "ohhhh you gunnerd that real nice and hard"😂😂😂😂 poor Gunner always getting picked on but yeahhh English isn't his strong suit lol

@ljlavallee2897 6 лет назад

"Pop Rocks" is an extremely cool candy to some people, but to other people it is just plain weird and they won't touch the stuff. Regardless of which view you subscribe to, you have to admit that it is definitely a technology candy -- nothing in nature works like Pop Rocks do! So how do they work? One of the amazing things about Pop Rocks is that they are patented. That means that you can go read the patent and see exactly how they work. You can click here to see the patent -- this page is a synopsis, and if you click the "View Images" tag at the top of the page you can look at scanned images of the actual patent. Page 4 is the key page. Here's the basic idea. Hard candy (like a lollypop or a Jolly Rancher) is made from sugar, corn syrup, water and flavoring. You heat the ingredients together and boil the mixture to drive off all of the water. Then you let the temperature rise. What you are left with is a pure sugar syrup at about 300 degrees F (150 degrees C). When it cools, you have hard candy. To make Pop Rocks, the hot sugar mixture is allowed to mix with carbon dioxide gas at about 600 pounds per square inch (psi). The carbon dioxide gas forms tiny, 600-psi bubbles in the candy. Once it cools, you release the pressure and the candy shatters, but the pieces still contain the high-pressure bubbles (look at a piece with a magnifying glass to see the bubbles). When you put the candy in your mouth, it melts (just like hard candy) and releases the bubbles with a loud POP! What you are hearing and feeling is the 600-psi carbon dioxide gas being released from each bubble. science.howstuffworks.com/innovation/science-questions/question114.htm

@JosephLopez-lp1pm 6 лет назад

I cringed when I pressed read more

@bronwyndinsey3124 6 лет назад

LJ LaVallee my partner gets an instant migraine if he eats anything popping candy related!!! Weird 😐

@CheshireCat8418 6 лет назад

I love when you do more products, and I never mind a long video from you guys!

@tumado7304 6 лет назад

Same here!

@emilyburrus258 6 лет назад

I actually have that pickle ornament on my Xmas 🌲.....yeah I know😐

@Czena 6 лет назад

Emily Burrus are german? Cuz I have heard about a german Christmas where they hide a pickle in the tree

@emilyburrus258 6 лет назад

Girlygamer 13 I am, but only a little bit.

@kathrynlemon3925 6 лет назад

Emily Burrus yeah, my grandma has one of those.

@oliviar4734 6 лет назад

Girlygamer 13 yes it’s a German tradition but some people just like having a funny pickle ornament on their tree

@blinkz-406 6 лет назад

Emily Burrus same

@carolinepring8466 3 года назад

My family has a pickle ornament and every year we take turns hiding it in the Christmas tree and then the kids get to see who can find it first. It’s a fun tradition!

@bonniebaldridge1248 6 лет назад

Yep, that's just how I remember Mary Janes. Not one of my childhood favorites but I imagine dentists LOVED that kids ate them, espy the kids who tried to chew the darn things. ;)

@ZoeKorotko 6 лет назад

Background and history The concept was patented by General Foods research chemists Leon T. Kremzner and William A. Mitchell on December 12, 1961 (U.S. patent #3,012,893),[1][2] but the candy was not offered to the public until 1975 by General Foods, which in 1983 withdrew it, citing its lack of success in the marketplace, and its relatively short shelf life. Distribution was initially controlled to ensure freshness; but with its increasing popularity, unauthorized redistribution from market to market resulted in out-of-date product reaching consumers. After that, Kraft Foods licensed the Pop Rocks brand to Zeta Espacial S.A. who continued manufacturing the product under Kraft's license. Eventually Zeta Espacial S.A. became the brand's owner and sole manufacturer. Pop Rocks is distributed in the U.S. by Pop Rocks Inc. (Atlanta, Georgia) and by Zeta Espacial S.A. (Barcelona, Spain) in the rest of the world. Zeta Espacial S.A. also sells popping candy internationally under other brands including Peta Zetas, Fizz Wiz and Magic Gum. In 2008, Dr. Marvin J. Rudolph, who led the group assigned to bring Pop Rocks out of the laboratory and into the manufacturing plant, wrote a history of Pop Rocks development. The book, titled Pop Rocks: The Inside Story of America's Revolutionary Candy, was based on interviews with food technologists, engineers, marketing managers, and members of Billy Mitchell's family, along with the author's experience. In the book, Dr. Rudolph points out that the Turkish company HLEKS Popping Candy flooded the market with popping candy in the year 2000. A similar product, Cosmic Candy, previously called Space Dust, was in powdered form and was also manufactured by General Foods.[3] In 2012, Cadbury Schweppes Pty. Ltd. (in Australia) began producing a chocolate product named "Marvellous Creations Jelly Popping Candy Beanies" which contains popping candy, jelly beans and beanies (candy covered chocolate).[4] By 2013 Whittakers (New Zealand) had also released a local product (white chocolate with a local carbonated drink "Lemon and Paeroa' or "L&P" for short). Prominent British chef Heston Blumenthal has also made several desserts incorporating popping candy, both for the peculiar sensory experience of the popping and for the nostalgia value of using an ingredient popular in the 1970s.[5][6][7] Manufacturing The candy is made by mixing its ingredients and heating them until they melt into a syrup, then exposing the mixture to pressurized carbon dioxide gas (about 600 pounds per square inch or 40 bar) and allowing it to cool. The process causes tiny high-pressure bubbles to be trapped inside the candy.[8] When it is placed in the mouth and comes into contact with saliva the candy breaks and dissolves, releasing the carbon dioxide from the bubbles, resulting in a popping and sizzling sound and leaving a slight tingling sensation. It also releases carbon dioxide when coming in contact with any liquid. The bubbles in the candy pieces can be viewed using a microscope. Urban legend Rumors persisted that eating Pop Rocks and drinking soda would cause a person's stomach to boil and explode.[9] This was, in part, caused by the false assumption that Pop Rocks contain an acid/base mixture (such as baking soda and vinegar) which produces large volumes of gas when mixed through chewing and saliva.[citation needed] One of these myths involved a character named Mikey from the Life cereal commercials. Mikey, played by child actor John Gilchrist, was falsely rumored to have died after eating a Pop Rocks and Coca-Cola mixture-namely, a six-pack of Coca-Cola and six pouches of Pop Rocks.[9] Though the confection had been extensively tested and found safe, the carbonated candy still alarmed residents in Seattle. The Food and Drug Administration set up a hotline there to assure anxious parents that the fizzing candy would not cause their children to choke. General Foods was battling the "exploding kid" rumors as early as 1979. General Foods sent letters to school principals,[10] created an open letter to parents,[11] took out advertisements in major publications and sent the confection's inventor on the road to explain that a Pop Rocks package contains less gas (namely, carbon dioxide, the same gas used in all carbonated beverages) than half a can of soda. Because of the unique flavor of the legend, and the duration of its perpetuation, the story has appeared in many other forms of media and fiction. On the very first episode of MythBusters, Adam Savage and Jamie Hyneman put the Mikey rumor to the test by mixing six packs of Pop Rocks and a six-pack of cola inside a pig's stomach, complete with enough hydrochloric acid to simulate the acid inside a human stomach. Despite the pig stomach growing to three times its initial size, it did not blow up even after time was allotted for digestion. In another stomach used as an experimental counterpart, only a large amount of sodium bicarbonate along with acid and soda (and without any Pop Rocks) was able to cause a gastric rupture.[12] The broadcast included interview clips with Pop Rocks Inc. vice president Fernando Arguis explaining the candy and the myth, and Adam later alluded to the myth at a presentation at Rensselaer Polytechnic Institute by showing that Pop Rocks and soda-albeit in a smaller amount-in his own stomach was not fatal.[13]

@barbarapruett2385 6 лет назад

Butters oh wow 😮 ok did not think that literally but ok nice job

@boonanazarecool8038 6 лет назад

JEEEZZZZ I SCROLLED LIKE 5 TIMES TO GET TO THE BOTTOM OF THIS-

@patriotghormley7131 6 лет назад

Thanks dude👌👍 I really needed this💯💯

@frisk-undertale4692 6 лет назад

Wow this must’ve took you a long time but this helped thank you!

@lazzehover5030 6 лет назад

Da_wolves ! Actually he just copy and paste

@abbiegailriozzi3310 6 лет назад

at 24:33 matt looks like he has had to many mary janes

@Tincoco_ 6 лет назад

I think Sam and tanner are the funniest on this channel. Along with Matthias

@novapacnwsooner5194 6 лет назад

Hard candy (like a lollypop or a Jolly Rancher) is made from sugar, corn syrup, water and flavoring. ... To make Pop Rocks, the hot sugar mixture is allowed to mix with carbon dioxide gas at about 600 pounds per square inch (psi). The carbon dioxide gas forms tiny, 600-psi bubbles in the candy. i copied and pasted that so here it is from (Howstuffworks)

@novapacnwsooner5194 6 лет назад

yaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaa like for more salty neces on the top one plaeas

@tieguy5836 6 лет назад

the pickle thing is where you take the pickle and hang it on the tree and then everyone else try's to find it. i know this cuz i do it :P

@paigeheselschwerdt88 6 лет назад

Yeah it is a German tradition

@SnoozleTheWaterWizard 6 лет назад

My family does it too

@morganglines1831 6 лет назад

tyguy same

@theplatinumnarwhal9886 6 лет назад

Whoever finds it gets to open one of their presents first

@mrswhatdoyoucare2947 6 лет назад

I'm german and i've never heard of this 😂😂

@isaaccovarrubias9412 4 года назад

Crocodile rock by Sir ELTON JOHN in the background classic!🤣

@samslam313 6 лет назад

I'm definitely going to start saying "I'm a coconut" 😂

@laurastarfirebeauty 6 лет назад

For some reason y'all make me laugh so hard Omig😃😃😃😂😂 breath of fresh air. Haven't felt in my heart so much joy lol

@syzzlegem577 6 лет назад

Hey Matt! Do you think We could get Chad up in here for a vid? And maybe bring back out 'slamming Items on the desk guy' back for oneeeeeeee more vid too? I miss him pretty badly, Love the vids as always!

@syzzlegem577 6 лет назад

Ohhhhh I forgot to say one more thing, Im subed to you on......-counts- 5 accounts XD 'Unknown' is now my current one but meh, I don't watch like anything else but team-edge, You, Battle Universe, ect, Do you think you could get MARKIPLIER in for a vid? That would be funny, you guys seem like such good friends!

@MadMod666 6 лет назад

6:49 if u expected the stick to be the wand then why did u try to pull it out while holdin it upside down XD

@OurShowOurStory 6 лет назад

lol yup

@Snailboi14 6 лет назад

Omg I have a Christmas pickle I was like yaasss

@Snailboi14 6 лет назад

😂🤣😂🤣

@nopenope6073 6 лет назад

Meeee to

@samanthadinkel1223 6 лет назад

opal hearts same

@chrisortiz2640 6 лет назад

I have that on my christmas tree currently

@amyn2989 6 лет назад

opal hearts my BFF does too

@mason4135 6 лет назад

How they pop? SOMEONE goes up to em and yells THE FITTNESS GRAM PACER TEST IS A MULTI STAGE AROBIC TEST OF MOBLE CAPASSITY xD

@ashidokinnie 6 лет назад

Spectre 1007 oh god not again *runs away

@mason4135 6 лет назад

Amy W. Lol thanks

@notsoawesomeerica 6 лет назад

*sees matthias get the dead inside shirt* *is legit wearing the same shirt*

@supergirlgamer1630 6 лет назад

Dipping dots aren't candy it is ice cream in ball form so you eat it with a spoon

@deletedchannel1187 6 лет назад

I actually found that cat mask thing AT Walmart, no joke lol

@ashleyhurst9129 6 лет назад

I'm late! Ugh had my phone set to silent! Nooooo #LateSquad Side note, how does he not know what a Mary Jane is??

@AzimuthSolutions 6 лет назад

911 who dis?

@AzimuthSolutions 6 лет назад

Side note: I've never heard of Mary Jane candy until now.

@Hope-hv7wu 6 лет назад

The Christmas pickle is a German tradition, were the parents hide the pickle in the tree somewhere, and the first person to find it gets to open the first present

@Cloeyzoey 6 лет назад

Ali Cat Official My family does it every year! The winner gets $50 instead of opening the first present however.

@anne8697 6 лет назад

That's cool #learnanewthingeveryday

@ashl2558 6 лет назад

Calmo Omlac For a while many Americans believed it to be a German tradition, however it's now believed to have been created for marketing purposes in 1890 to sell glass ornaments imported from Germany

@ChonkyCats 4 года назад

17:07 I love that the shirt looks so cute

@growlie2676 6 лет назад

I tried on the Tiger mask at our Walnut, (Walmart) and my phone doesn't take selfies so I couldn't get a picture of myself. That pickle is part of a Christmas tradition, if you find it on or in the Christmas tree, you get an extra present. Try it Matthias.

@morganglines1831 6 лет назад

Growlie26 same but someone would open their present first not extra present in my family lol

@Snailman2 6 лет назад

THATS MY IM DEAD INSIDE SHIRT

@kristenpowell9123 6 лет назад

Snailman2 I own that dead inside too!

@darkdanger3901 6 лет назад

I hate vinegar also, all my friends are amazed that there’s someone who doesn’t like vinegar

@cameronkent4778 4 года назад

The point of the Christmas pickle is that in a big family the parents hide it on Christmas eve and the first kid in the family to find it gets to open the first present

@granitecitygaming4067 6 лет назад

do they not have Mary Jane candies in California? cuz they are all over in the midwest, US.

@FrozenMullet 6 лет назад

Awesomeguy Plays Lol I was wondering the same thing. I’m on the east coast here, NC, and I don’t think I’ve ever met anyone here who didn’t know about them.

@jwbirdlover 6 лет назад

Awesomeguy Plays I'm in Florida I've seen it, it's a rather old fashioned candy.. I'm sure the person wanted the jokes from it.. I'm sure Matthias has seen it, may not remember it tho

@georgesenda1952 6 лет назад

Walmart sells them here & you can find them for Halloween.

@247gaming42 6 лет назад

Jennifer W I live in Florida too but I've never heard of them before, but mabye it's just because I live in Sarasota

@Chaosxinc 6 лет назад

Finally someone besides myself that hates the smell of vinegar.

@jwbirdlover 6 лет назад

ChaosX I can't stand it either I can't believe peopke clean with that nasty stuff!! I'd have to clean off the vinegar after.. The smell just lingers

@Chaosxinc 6 лет назад

Yeah the lingering is the worst part, because of the viscosity 'tis like oil.

@andreaputt4001 6 лет назад

You are telling me that there are people who don't mind the smell of vinegar?!?! What?!?!

@Chaosxinc 6 лет назад

I've ran across many a people who love the smell of salt & vinegar, garlic & vinegar, or other pairings with vinegar. Last year someone thought it was normal to sprinkle vinegar on all the green vegetables being served and without knowing I took a bite and made the sourest face ever.

@sunsetsunrise3380 6 лет назад

ChaosX me too

@monsterwithap3246 6 лет назад

is it bad i have the christmas pickle...

@samanthadinkel1223 6 лет назад

MonsterWith AP no I have one too 😂

@carriewatkinson 6 лет назад

Omg I have one to!!! Except it’s not that brand, it’s just an weird pickle on our Christmas tree

@alicef9429 4 года назад

Is it just me getting tripped out on BLM from mat in 2020

@emmajane2157 4 года назад

same i was like hold on-

@m4l861 Год назад

Literally had me thinkin

@chunkular7152 6 лет назад

You did a BEARY GOOD JOB with this video!

@landonyunker3643 6 лет назад

haha

@Pandabair-nl2is 6 лет назад

Yes, a Bairy good job

@Pheonix_SMASH 6 лет назад

Yeah, I'm so happy to be worthy of Matthias. Keep up the good work guys, you rock :P

@gregdavid7897 6 лет назад

It’s a you mario

@sophiej6234 6 лет назад

The More You Know.... *Dude! Don’t sick things up your nose* Also I think you should bring back RYC I really enjoyed that series!!!

@theduckqueen-jc5wr 6 лет назад

Sweet Cupcake YASS!

@Noah-bn3ok 6 лет назад

Sweet Cupcake yep

@gch8810 4 года назад

I remember when this video was first released. The best quote from this video is: "Oooh you Gunner'd that real nice and hard" - Tanner 2017

@aveuh8033 6 лет назад

Roses are red. Violets are blue. 0:05 was super discussing and I liked my own comment cuz no one else do!

@jilliancook4211 6 лет назад

Ava Shatto this made no sense

@CheshireCat8418 6 лет назад

These videos get so much weirder than the eBay videos, and those get pretty weird to start off with, plus the Tanner and Matthias combo always is so funny #NotificationSquad

@yusufrizvi8977 6 лет назад

that first clip of tanner almost makes me not wanna watch

@shyshy7292 6 лет назад

I'd totally wear a stylus bracelet! I get annoyed by the smudges on my phone from the natural oils on my fingers. A stylus would help with cracked phone screens too

@oldnugget6374 6 лет назад

Notification squad where you at??!?!???!??

@GCurl 6 лет назад

"I thought it says Black Lives Matter" *Starts laughing out as loud as possible XD

@bloomy27 6 лет назад

GermanCurl cause they do what’s funny about it ?

@huttbole8312 6 лет назад

Bloomy Cookie settle down

@NexroFTW 6 лет назад

Jesus Christ oh my gawd

@jo-annmahaka 6 лет назад

Why was it funny???? I honestly don’t get the humor

@smileybits7833 6 лет назад

Jo-Ann Mahaka probably because they can't talk about it you know it's controversial and this channel is family friendly

@bbctavrns2186 6 лет назад

BOSS or LOSS

@spencerwelchii573 6 лет назад

Old Fashioned & Nostalgic Candy Mary Jane Candy has been around since 1914! The very sweet candy maker, Charles N. Miller named this peanut butter and molasses candy after his very loving aunt-Mary Jane. An all time favourite of old fashioned candy lovers!

@attilaschlammer7279 6 лет назад

The candy is made by mixing its ingredients and heating them until they melt into a syrup, then exposing the mixture to pressurized carbon dioxide gas (about 600 pounds per square inch or 40 bar) and allowing it to cool. The process causes tiny high-pressure bubbles to be trapped inside the candy. When it is placed in the mouth and comes into contact with saliva the candy breaks and dissolves, releasing the carbon dioxide from the bubbles, resulting in a popping and sizzling sound and leaving a slight tingling sensation. It also releases carbon dioxide when coming in contact with any liquid. The bubbles in the candy pieces can be viewed using a microscope.

@Mia-rn8jh 6 лет назад

@jjalbanez5518 6 лет назад

@pablo_esky-brah128 6 лет назад

Humpty Doo is a place in Northen Territory Australia

@aidankeegan1374 6 лет назад

At 3:22 the poster in the background says sick butt

@jeferrell79 4 года назад

I have one of those Christmas Pickle. You hide it and have all the kids look for it. The one that finds it gets an extra gift or special treat.

@themossycobble1903 6 лет назад

Matt sees the word mary jane and instantly thinks of drug but when i saw i thought of Spider-Man

@nicle3789 6 лет назад

The Mossy Cobble hmmmm u might be on to something

@nicle3789 6 лет назад

MATHIAS WHAT ARE HIDING

@cielisaway 6 лет назад

When i saw the letter M i just yelled MARY JANE.. im such a big fan of spiderman xD

@74blair 6 лет назад

The Mossy Cobble actually look at HIS PROFILE PICTURE

@littlebossjr.3366 6 лет назад

The Mossy Cobble yeah

@guest2403 4 года назад

I’m probably the only one commenting in 2020 but when tanner said “Kobe” I got super sad 😔😢 #RIP Kobe. ( edit : I’ve never gotten more than 5 likes, thanks guys )

@sarahbunn9884 4 года назад

Yeah when anyone mentions him or Cameron Boyce

@floraluvrr5661 4 года назад

Yup

@rocketpuppy3903 6 лет назад

Background and history[edit] The concept was patented by General Foods research chemists Leon T. Kremzner and William A. Mitchell on December 12, 1961 (U.S. patent #3,012,893),[1][2] but the candy was not offered to the public until 1975 by General Foods, which in 1983 withdrew it, citing its lack of success in the marketplace, and its relatively short shelf life. Distribution was initially controlled to ensure freshness; but with its increasing popularity, unauthorized redistribution from market to market resulted in out-of-date product reaching consumers. After that, Kraft Foods licensed the Pop Rocks brand to Zeta Espacial S.A. who continued manufacturing the product under Kraft's license. Eventually Zeta Espacial S.A. became the brand's owner and sole manufacturer. Pop Rocks is distributed in the U.S. by Pop Rocks Inc. (Atlanta, Georgia) and by Zeta Espacial S.A. (Barcelona, Spain) in the rest of the world. Zeta Espacial S.A. also sells popping candy internationally under other brands including Peta Zetas, Fizz Wiz and Magic Gum. In 2008, Dr. Marvin J. Rudolph, who led the group assigned to bring Pop Rocks out of the laboratory and into the manufacturing plant, wrote a history of Pop Rocks development. The book, titled Pop Rocks: The Inside Story of America's Revolutionary Candy, was based on interviews with food technologists, engineers, marketing managers, and members of Billy Mitchell's family, along with the author's experience. In the book, Dr. Rudolph points out that the Turkish company HLEKS Popping Candy flooded the market with popping candy in the year 2000. A similar product, Cosmic Candy, previously called Space Dust, was in powdered form and was also manufactured by General Foods.[3] In 2012, Cadbury Schweppes Pty. Ltd. (in Australia) began producing a chocolate product named "Marvellous Creations Jelly Popping Candy Beanies" which contains popping candy, jelly beans and beanies (candy covered chocolate).[4] By 2013 Whittakers (New Zealand) had also released a local product (white chocolate with a local carbonated drink "Lemon and Paeroa' or "L&P" for short). Prominent British chef Heston Blumenthal has also made several desserts incorporating popping candy, both for the peculiar sensory experience of the popping and for the nostalgia value of using an ingredient popular in the 1970s.[5][6][7] Manufacturing[edit] The candy is made by mixing its ingredients and heating them until they melt into a syrup, then exposing the mixture to pressurized carbon dioxide gas (about 600 pounds per square inch or 40 bar) and allowing it to cool. The process causes tiny high-pressure bubbles to be trapped inside the candy.[8] When it is placed in the mouth and comes into contact with saliva the candy breaks and dissolves, releasing the carbon dioxide from the bubbles, resulting in a popping and sizzling sound and leaving a slight tingling sensation. It also releases carbon dioxide when coming in contact with any liquid. The bubbles in the candy pieces can be viewed using a microscope. Urban legend[edit] Rumors persisted that eating Pop Rocks and drinking soda would cause a person's stomach to boil and explode.[9] This was, in part, caused by the false assumption that Pop Rocks contain an acid/base mixture (such as baking soda and vinegar) which produces large volumes of gas when mixed through chewing and saliva.[citation needed] One of these myths involved a character named Mikey from the Life cereal commercials. Mikey, played by child actor John Gilchrist, was falsely rumored to have died after eating a Pop Rocks and Coca-Cola mixture-namely, a six-pack of Coca-Cola and six pouches of Pop Rocks.[9] Though the confection had been extensively tested and found safe, the carbonated candy still alarmed residents in Seattle. The Food and Drug Administration set up a hotline there to assure anxious parents that the fizzing candy would not cause their children to choke. General Foods was battling the "exploding kid" rumors as early as 1979. General Foods sent letters to school principals,[10] created an open letter to parents,[11] took out advertisements in major publications and sent the confection's inventor on the road to explain that a Pop Rocks package contains less gas (namely, carbon dioxide, the same gas used in all carbonated beverages) than half a can of soda. Because of the unique flavor of the legend, and the duration of its perpetuation, the story has appeared in many other forms of media and fiction. On the very first episode of MythBusters, Adam Savage and Jamie Hyneman put the Mikey rumor to the test by mixing six packs of Pop Rocks and a six-pack of cola inside a pig's stomach, complete with enough hydrochloric acid to simulate the acid inside a human stomach. Despite the pig stomach growing to three times its initial size, it did not blow up even after time was allotted for digestion. In another stomach used as an experimental counterpart, only a large amount of sodium bicarbonate along with acid and soda (and without any Pop Rocks) was able to cause a gastric rupture.[12] The broadcast included interview clips with Pop Rocks Inc. vice president Fernando Arguis explaining the candy and the myth, and Adam later alluded to the myth at a presentation at Rensselaer Polytechnic Institute by showing that Pop Rocks and soda-albeit in a smaller amount-in his own stomach was not fatal

@J33197NG 6 лет назад

wut?

@sqrl_gamingsqrlsquad6515 6 лет назад

Nice random info?

@sqrl_gamingsqrlsquad6515 6 лет назад

Btw you stole that info..... Thats illegal. The statement that matthias made in the vid was a joke

@marquisdelafayette4086 6 лет назад

You must have a lot of patience

@jdrluiss2554 6 лет назад

stanley gudmunsen wtf

@killerbill2354 6 лет назад

"Oh it's like popping candy" as he holds the bag that clearly says popping candy on it.

@samparker8744 6 лет назад

My family has a pickle that we hang on our Christmas tree every year. On Christmas Eve my mom hides it in the tree and me and my siblings look for it and the person who opens it opens the pickle gift!