Uncle Roger - Jamie Oliver Fried Rice Reaction | OMG This Was Painful To Watch! 

More Uncle Roger reations! ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-xjI6W2D8l64.html Lulu's Fantasy Show: linktr.ee/cluelesslulu John X Lulu Wicked: linktr.ee/johnxlulu

he add water because the olive oil has burned out, do so to avoid the rice getting burned too. Thats because olive oil only suitable cook in low heat, but fried rice uses high heat, thats why the oil burned out fast. Idk why some western chef obsessed with olive oil so much, put it everywhere. there are lots of vegetable oil out there that suitable for specific kind of dish. Sometimes these chefs need to acknowledge this

As a kid I didn't understand why my white friends didn't like vegetables, I thought it was quite absurd. That was until, I went over for dinner once and dayyyyyum... it was then I understood why... EVERYTHING was sooooo damn MUSHY. Boiled to death! I was like heeeeell naw and called my mom to pick me up, lied and said I wasn't feeling well... lmfao so yeah, I felt that when you guys mentioned the mushy broccoli lolol

My favorite line is; “you hear sizzling, I hear my ancestors crying”.

8:37 all asians agree... he disrespect tofu

man, when he put water in the pan I said "whuuuut?!" right along with John, Lulu, Unco RAWger. That was surreal.

They missed the Mulan joke. Seeing her reflection in the rice.

"I can hear my ancestors crying."

Took me a minute to figure out if they were in the same room

When his name is Jamie OLIVEr, you know he loves his OLIVE oil

4:13 you can literally see the anger in dudes face lol. its rare hes gets mad in the reaction videos

As a White British person, I can confirm that NO-ONE puts water on rice whilst it's cooking. Jamie is a renegade and has to be stopped.

Jamie Oliver . Jamie = jam Oliver = olive

Asian fried rice has to be dry. I'm from the Philippines and even my grandmother will get upset if she saw a wet fried rice. 😂 seeing this from a chef is 🤔😥😭

I'm a german but I learned how to cook egg fried rice from my thai nanny MEI when I was 6 years old , thank you my DEAR MEI , I will miss you forever and I love you !

What is more entertaining than watching Uncle Roger roasting a top chef cooking fried rice? Watching Asians watching Uncle Roger roasting top chef butcher fried rice. 😂😂😂 I love it.

I'm white and I now how to make fried rice the right way and then I see these videos and I'm like WTF how can you mess it up so bad.

All Asian's Ancestors are crying seeing this.. Hahaha🤣

Watching this from HK. Hello guys, nice reacting video!

you know what's italian and chinese food have in common? some of the dishes may came from simple ingredient, but those ingredients needs to be handle properly by the person who cook the dish. There is a saying simple dish is the hardest to cook. Everyone can make an egg fried rice, but to be delicious is another matter.

i mean, he is a well known chef and he can't even make a simple egg fried rice? 😭😭 he deserved the criticism

Wok Hey in chinese 鍋氣， means the steaming and the heat that coming from the wok.

Lol it's not even asian fusion ...it's caucasian fried rice lol

The only other person who loves olive oil that much is Popeye.

Oliver likes Olive Oil,you know why?? Think about Olive Oil, Now say Oliver

all the time i thought they were in seperate rooms🤦‍♂️.

Yes "Haiyaaa" exactly

I'm an American and I wanna try to defend American broccoli: the idea is to get it *SOFT* and not mushy; it still holds itself but it doesn't have a crunch. Serve it with a bit of butter and black pepper and it's delicious. But broccoli is so finicky that almost no one in a restaurant knows how to do it right and it comes out overcooked and mushy. I don't really like crunchy broccoli but I *despise* mush. You gotta find that balance.

Please react to a previous Swedish Idol winner - Jay Smith. His run to winning Swedish Idol was quite unique and definitely worth watching!

Love your reactions keep up the good work ❤️

actually i dont want to watch this jimmy oliver fried rice again anymore because of what he's done with the fried rice. but if it's come from your react, i must a hold a grudge for a second time. i really love your both reaction to uncle roger's review to gordon ramsay last video. anyway thanks for the reaction :)

I love how John Master Lee knows exactly what they're talking about.

John soooo get in to Jamie's wrong style Asian cooking because he upset like uncle roger did...LoL

I love Jamie Oliver too! I used to have a crush on him when I was in my elementary days lol. But yeah, this is too painful to watch. lol

I would have either used: sesame (seed) oil, oyster sauce, hoisin sauce, mirin sauce, soy sauce (shoyu: Aloha Shoyu or Kikkoman), shrimp paste, fish sauce (patis - Filipino/Pinoy style) and/or chili sauce...

He should watch a video of someone cooking traditional brazilian fried rice. Main ingredients are rice, beans(those are so good), egg, leftover kale with garlic and whatever else you have in your fridge (bonus points for beef).

Please react to his reaction on BBC's egg fried rice. That video started all these madness,lol.

After i watch Uncle Roger video, i search it online what is chili jam because never in my life i saw chili jam on supermarket. You know what i found? It is really jam. Not sweet chili sauce. When you made a jam, you used lots of sugar. And that's how to made chili jam (sound really weird for me)

The right way to cook fried rice is that, the rice grain must be in individual grain and at the end of frying, the some rice ought to be jumping.

Putting water in egg fried rice is the same as washing your steak after you cook it

I love "Uncle Roger" hes spicy :D

PB & J Egg fried rice is Peanut Butter and Jam Egg Fried Rice (uncle roger joke)

Best oil for fried rice is oil from animal fat (fatty pork fry with garlic) it also make your fried rice smells good but people nowadays don't use it that much because it's not healthy.

Just when i thought he is done, he added water💀

My recipe. Use Takamaki Gold California Rice after rinsing a dozen times.Use Zoroshi rice cooker. Rice cannot have milky color in water. Sprinkle MSG. Recipe is 1.1 cups of water to one cup of rice. That ok but not perfect. Let dried Shitake mushrooms sit in water for a long time. When water dark brown use that for the 0.1 cups of water. Make sure rice is rinsed at least 8 times. Water needs to be totally clear. I Wushu kick you if you use cloudy water. Let stand overnight. Chop baby bamboo shoots. Diagonal cut Chinese Cabbage with green onion (do not worry green onion also used as garnish). Mince bacon. So wrong, but bear with me. Render your bacon in your wok, when the wok gets very greasy drop in chopped garlic and ginger. With some red pepper. Take pinch of white pepper and sprinkle. One drop fish sauce with big spash of Tamari with a tablespoon of potato starch in measuring cup. But do not use it yet. Drop your cold Takamaki Gold Rice from yesterday in a hot wok, with cold Rice bran oil to complement bacon fat. You did not know rice bran oil existed. Nephew Taij much smarter than you. Cold oil and hot pan does not make food stick. This bald dude on Top Chef taught me that one. Omit carrot. Seems like all fried rice has carrot but it totally sucks. Now when rice very toasty pour in potato starch Tamari and fish sauce. It is called a slurry. A tiny sauce bomb to take it like China's first nuclear weapon. Another pinch of MSG. And another Umami in a tiny amount. I will not tell you what Bonito is. If you use katshuobushi you are very brave. But possibly tasty.

Oof the thing he was talking aout with jamie changing school menus, it actually backfired, the economy failed because the jobs there circulate on the lunch menus that jamie labeled as too unhealthy and when he changed the menu, no one liekd it, students start to throw food away and waste them because his recipe wasnt liked by the students

Jamie = Jam Oliver = olive

Something about Uncle Roger and his background why Malaysian knew Chinese culture. Uncle Roger is a character created by Nigel Ng, he is a high educated modern/young Malaysian-Chinese that became comedian in UK. The character Uncle Roger is base on a stereotype of a "not too high educated" old time Malaysian-Chinese old people, not Chinese from any part of China. U can't find any China-Chinese talk like that, they have totally different accent. Malaysia is a country rich with multi-racial & multi-cultural similar like USA, people there was mostly from other countries like Indonesia, China, India (and many more), these 3 main race's ancestor were all from other countries, they living in that land for over few hundreds years. Only Orang Asli (Native residents) was the original people that already lived in pre-Melaya before everyone else. They were all here in the land when independent day happen, they form Malaysia the country together, and they all preserved their own culture.

Jamie actually messed up the school food really bad look up all the stuff hes messed up on the mashed channel

I hope you will make a video about Daneliya Tuleshova whether she has a chance to win AGT.

the problem with Jamie is he's trying to make these dishes healthy without understanding what makes them good; it's like looking at a car, deciding to redesign the wheels, but the new wheels aren't round

Im whiter than rice and this man is clueless ! Jam? I’m traumatized now

where is the uncle rogers review of auntie hersha's egg fried rice.

Hilarious!!!!

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you missed when he said mulan will start when see the rice lol

JAMie OLIVEr ... the name explains itself 😄

Jamie Oliver said this fried rice is healthy Jamie: adding ton of oil to fried rice Me: that ain’t healthy at all

Please react to Caspar Camitz on Swedish idol 2020!!!!! Soooo GOOOOOD

As a asian,THIS IS PAINFUL MY EYES!MY SOUL!FIRST STEP JAMIE OLIVER ALREADY MESSED UP WHYYYY!

Asian cooking ain't too measured too. Its amount of ingredients and seasoning is always by intuition.

If Jamie only CUT the TOFU in cubes and fried little bit, maybe the rice will be not that WET, so SAD it turn out BAD

Could you guys react to Uncle Roger meets egg fried rice lady?

Mushy broccoli n mushy fried rice... So sorry for your childhood. Once you have mentioned about the half-human size metal container, the mushy images comes vividly into my head. Like the western either have raw carrot or like the mushy carrot in our soup... Theres nothing in between.

Please react to the original and 1st fried rice reaction video of "Uncle Roger DISGUSTED by this Egg Fried Rice Video (BBC Food)" which have 14 millions views already. Thanks and more power to your channel!

Kebuli rice from India or middle east, wet like that.

Who Else Proud To Born In ASIAN ? We Have The Best Food , Rich With Spice And Herb .

I can already taste the mushiness from here....

I love watching Asian's reacting to these videos because they get it. I am an American but was married to a Filipina for 47 years. She just past in Feb. So I get it. Some Americans reacting don't get it.

Some things just don't even make sense for a pro chef to do. Why does he olive oil the bowl for a dish that's mainly rice? Why does he tear instead of at least cube the Tofu? Why does he put the spring onions in first? These aren't even cultural problems. You don't do any of these things in ANY culture's kitchen. It's like he's purposely doing it wrong.

That wet tofu probably did nothing good for the moisture either, that's why Mulan will most certainly sing.

Why nobody complain that uncle look like Shigeo Tokuda.

I wonder if people will like to eat salad with sesame oil. There are such things as wrong type of oil lol.

Please react to Uncle Roger Egg Fried Rice BBC

kakek legend??

Only people who don't live in California call L.A Los Angeles. To everyone here in California its L.A. lol

Yeah, he made it like a Rissoto which is equally disgusting.

i think the video is the quick and easy meals of jamie oliver. the only 5 ingredients. for a typical person in his location what can they get easily and maximizing the flavor all of the 5 ingredients

Its jamie olive oil HAHAHA

Jamie Fried Rice turn to Risotto.I know he love Italian Cuisine but as an Asian dont like wet Rice.As a exec. Chef i tried Risotto already but for Private i Ate Pinoy Food.Haiyyaaaa.😂

That tofu part looks disgusting!

Maybe it's because how Americanized it is, but I hate Panda Express. I came from Indonesia where I can actually get authetic Chinese food of different cooking styles. I went to the one at Universal Studio and my fucking god, the kung pao chicken is mushy and the fried rice is the opposite of Jamie's rice, it's just super dry.

Jam Oliver

I think people are a bit too harsh on jamie here. I do not remember him saying he is making an original recipe from a specific asian country. Correct me if i am wrong? The only reason i mention this is because my people have a fried rice version that was definitely not copied from any asian country. But it is very similar with some obvious differences in some ingredients that were available (indicionus) in the region at the time of creation of the dish.

How can you be a big fan of Jamie Oliver? YT "Chef Jamie Oliver Has Made Some Serious Enemies"

Jamie Oliver? More like Jammy Olive-oiler!

Uncle Roger right! This vigil make me go subscribe Uncle Roger. So white. Aiiaahh

John Master Lee is what uncle Roger would look like...a typical Chinese uncles is what john Master Lee would look like

💜💜💜💜💜💜💜💜💜💜💜💜💜💜💜💜💜💜

No sesame oil!!!!! Vegetable oil damn it! Sesame oil for sesame flavor dishes!

Why u guys confius his name is JAMIE OLIVER OLIVER MEANS OLIVE OIL

Jamie oliver do not act like a professional chef use pocket rice for egg fried rice is the worst thing you ever do

🤣🤣

This is what happen when you cross vegans and celeb chefs- everything's gotta be "their" version, and it has to be "healthy" or as UR said, disgusting.

Don't use olive oil to coke fried rice.its a big no..no..no..taste different.and no chili jam add on fried rice. It's disgusting...

Oliver likes to white-up his food on his cooking show. He also made an Italian dish and it wasn't authentic at all.

There no season at all

I’ve never heard of Jamie Oliver but as a well known chef and not knowing how to make egg fried rice, it’s not a very good look. I probably wouldn’t eat any of his food or go to his restaurant. Seems like he thought of egg fried rice and started recording while googling recipes and just started to wing it.

Guys, I'm going to do a reaction video to this video. And then someone can react to my video.

no wonder nobody like broccoli in america cuz they make it wrong and to taste disgusting lol :D