Grace, stop apologising!! We love ANY content you put out, however mundane!!! (in fact, chilled vlogs with baking are my personal fave) I could watch you read IKEA manuals for a video and still be interested ❤️❤️
Yes 100% agree! We love you for you and your content is grand! We like what you post because it’s real life. I know that it can feel mundane, I feel the same way when I vlog but just keep being your true self :-)
Honestly, I would watch you grocery shop and then do a grocery haul. I love your vlogs and challenges but sit down videos are also great, like a old fashion favorites video.
They definitely knew you were a RU-vidr Grace! Just a google of your name confirms it 😂 you deserve it though lovely, such a kind soul, you deserve all the treats xx
hahah So elegant in a way!! :D Btw if you're looking for something to watch, I have a channel myself with videos from London, Italy and other places ❤️
lol i TOTALLY did not just 'watch' this video while doing my homework at 10 PM to give me happy, chill vibes and patience. Love ya Grack! You're a blessing in this world❤️so grateful to have found u on yt
I make matcha lattes a lot and don’t use whisk, instead I’d suggest using a magic bullet or blender to mix the milk, matcha + sweetener then there are no lumps and makes it nice and frothy too! ❤️
if you wanna try the matcha without the proper whisk and want it less lumpy, try sifting the matcha into the container you will be mixing it into! That takes care of most of the bigger clumps and it will take less time to mix. You might still get the occasional lump, but to prevent that youll need to get a bamboo whisk. I find that just sifting really helps though!
Top Deck! I used to love that as a child but they stopped making it in Ireland (or in the UK). I know they have it elsewhere though. Same goes for Astros and Time Out. I did order my beloved Time Outs online but it tasted all wrong. Omg I didn't know they still had Marbles anywhere! I think I got an easter egg of that once.
For pancake day we have savoury pancakes for dinner/tea (I call it tea) like cheese and tomato and then sweet pancakes for pudding (my fav toppings are lemon and sugar or honey because I'm basic xo), every year we say we should have pancakes more because they are so good and then like a week later we forget lol :)
Lol in America those “pancakes” would def be called crepes lol. Not a pancake unless fluffy here, but interesting to see the different interpretations around the world!
it’s funny bc in britain pancakes are typically fluffy too except on pancake day when lots of people make crepes, but we just call them all pancakes and distinguish them as “thick ones” and “thin ones” hahahha
In Sweden we eat a semla on fettisdagen, as we call pancake day and it's such a nice thing to make! Maybe you can make a video with different pastries around the world or Europe? Scandinavia is really known for its pastries etc!
in estonia we eat vastlakuklid which is basically the same thing (i think lol just ours is w jam & semla is usually with almond paste or something) and hernesupp! (split pea soup) :)
@@justin7964 ahh yeah I think I head about those! jam also sounds really good tbh, the almonds stuff that we put it makes it really have on the stomach I feel...
We have Top Deck, Black Forest, Marble, Coconut Rough and Dream from Cadbury in Australia. I’m pretty sure they’re all Australian flavours, except Dream
You are the sweetest soul ever. I’m 25, I have a 5 month old daughter, and I just want her to be like you when she grows up! Does that sound weird?! You’re so kind and caring and sweet and fun and GENUINE! I strive to be like you haha.
It’s heaps of Aussie chocolate! I pretty much eat most of those in an average year (that’s a bit embarrassing actually lol). My long term fave is Top Deck... so good.
I'd advise to start off with less matcha just a small amount is enough and just pour the milk over it not the opposite way or it's too strong. I really like it hot as a latte I don't whisk the matcha I just stir it with two tablespoons of hot water then I whisk the hot milk before I add it and there's never any bits :)
Idk what’s going on it’s been snowing everywhere like crazy!!! The cookies were so cute and as an American our typical pancakes are the thick fluffy ones as I’m sure you know but I decided to make the crepe style for the first time for pancake day and it was so good!
We usually have soup before pancakes, but now I'm wondering if that means soup as starter and pancakes as main, or soup as main and pancakes for pudding.. shower thoughts.. xD
Random question, but what’s the book called that you get the shortbread recipe from? I 100% had that when I was younger and loved it (it started my love of baking!) I would love to get it for my niece to show her how fun baking is 💕
Grace can you cook savoury crepes for Papa Booth to show him what he is missing out on. We always have them for dinner and dessert on pancake day! Usually, we have chicken and sweetcorn in white sauce or sometimes like spinach and ricotta
love love love the vlog vibes! ik you mentioned you don't know if people like a chill vlog, but you do you boo!!! (and i like em soooooo do it for me *wink wink*)
Did you have a waffle mix from Norway in your cupboard? Haha, had to rewind and see it again. How did you get that and have you tried it? - I am from Norway as you probably guessed
