언제나 저희 채널을 시청해 주셔서 감사합니다. 구독과 좋아요는 저희에게 큰힘이 됩니다. 좋은 하루 되세요 :) Thank you for always watching our channel. Subscriptions and likes are a big boost to us. Have a nice day :)
They look delicious but also like too much. Makes me wonder how sweet it is. Must just taste like sugar. I like their simpler breads like the filled ones or even the cakes. I’ve had those in Asian bakeries and the frosting isn’t even that sweet which I don’t know how they do it. All the American frosting I’ve tried is very sweet be it on cakes or bread but theirs has a really low level of sweetness and is so fluffy and tasty
What a true treat to have such delicate and delicious donuts!! You are ALL TRULY AMAZING and you are all very hard and wonderful donut Chefs‼️👍🤩😃🌟⭐️😋😋😋😋♥️♥️ I bow to all of you with very high respect. Thank you for sharing your beautiful and yummy treats!! 👍✌️♥️♥️😋😋😋😋❤️❤️😃🤩✌️
I wish our bakeries here in The U.S.A. where I live in Colorado State would always use fresh oil every day like you do fresh oil in your beautiful bakery. Most bakeries here use two day old oil and we can always tell when a bakery here uses fresh oil. The old oil tastes like garbage and they need to take lessons from you and your gorgeous Country. 👍😃🤩😋😋😋😋♥️♥️♥️♥️✌️⭐️🌟💕💕❤️❤️♥️♥️
You want the company to reveal their recipe? It’s a business secret. How dumb you are? Do you expect all restaurants and companies to publish their recipes to the world?
Sorry, but rice flour is not healthier than any other flour. And the individually wrapped cheese is not cheddar cheese. It is called process cheese and doesn't taste like cheddar at all. It's not legally called cheese in the US. It is "pasteurized processed American cheese product". In order for a food product to be a true "cheese" it has to more than half cheese, which this stuff is not.
