Vasoula's Oriental Melomakarona-You've Never Seen This Melomakarona Recipe Anywhere 

See how to make the best Christmas, oriental, stuffed honey macaroons you've ever tried, easily and quickly with just a few ingredients. Your children and guests will go crazy.
Please watch the video until the end to avoid mistakes and failures in the execution of the recipe.
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1kg Flour G.O.H
200g fine semolina
1 Bag of Baking Powder
500ml Seed Oil or Half Olive Oil
250ml Orange Juice Fresh
Zest from 3 large oranges
100ml Whiskey
100ml Water
250g Icing Sugar
2 teaspoons Cinnamon
1 teaspoon grated cloves
For the filling Nuts & Raisins
For the syrup:
500g Sugar
450ml Water
400g Honey
1 orange
2 Slices of Lemon
4 cinnamon sticks
10 cloves of carnation
1 Vanilla
Each melomakarono is 50g.
My batch yielded 47 pieces.
I bake air at 180-200 for 25-30min.
Cold syrup, hot honey macaroni.
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