I can’t wait to try these! Finally vegan hot links!!!!! Just wanted to suggest wrapping the links in parchment paper then foil to keep the aluminum from seeping into the links! Thanks so much for this recipe!!
I just made these today & they are wonderful . I did taste but put them in fridge . A little confused abt this ...do you put them in the oven & baste w BBQ sause even if u are not putting a wrap on them ?
You’re welcome! I would recommend not wrapping if you’re barbecuing them. I think the tapioca or rice paper would stick to the grill. You can simply bbq them and add the bbq sauce as needed. 😊