Spaghetti will not hold enough of the Sauce Bolognese. That's why people in Italy eat it with Tagliatelle or other, thicker pasta.
Long time I had no idea!
By the way:
If you find the right vegan ground "beef", it will taste great. Much better than with meat.
Dishes and flatware in the video are designed by Toyo Ito for Alessi Spa. Series KU.
Salt castor and pepper mill by Michael Graves for Alessi Spa.
16 авг 2022
