#dhinamummanamum #verkadalai #vendakkai #kootu Vendakkai Verkadalai Kootu Don't forget to like, comment, share and subscribe to our channel😇 Thank you for watching❤
Vegetarians can get iodine only through iodised salt. It is very very vital. Please dont give wrong information. Rock salt can be used for liquid preparations. Iodised table salt for dry curries. That way, we get benefit of both.
Super Sowmya. உங்களை பார்த்தால் ஆண்டாளை பார்கிராமாதிரி இருக்கு. Smiling face, explain panna விதம் அருமை. Happy New year and Happy Pongal. அவியல் பண்ணி காமின்கோ
Paakkavae romba nanna irukku,kelvipatta polavae illa 😍👌en aaththukkaararukku kadalai potttu pannara koottu kuzhambu ellamae pidikkum 🤗 definitely will give a try 😍🙏 thank you for sharing Sowmya ❤️👍🙏🌹
Yet another unique recipe Sowmiya. Will sure try this with kootu podi. Kozhambu podi pota sambar mari taste varumo nu thonardhu so kootu podi freshaa arachu try pannalam
Thank you so much for your lovely feedback.... correct kozambu podi pota dhaniya smell dominent ah irukum kootu podi pota it will be very tasty 😋👍🙏💞🎉👍💞
Thank you so much for your wonderful and lovely feedback 🙏☺️💞🎉 kathrika chow chow vazakka la pandlam verkadalai ku badhil pacha patani ile kadala parupu serthukalam 👍💞❤️🎉👍💞
Excellent delicious unique& interesting recipe. Can we use karanani instead of verkkadalai? My aged father can't eat groundnuts.. Beautifully Described. Tnx a lot Sowmya. Well-done. Solving our menu planning. 👌👌👋👋👋
Jai Sriman Narayana!! Just wanted to know the ratio of kootu podi. Secondly, can this kootu made without vendakkai? Or replacing vendakkai with other vegetables?
I made this kootu today. It turned out to be super yummy. I had roasted udad dal- powder left which I had made for krishna pirappu. I used that and pepper powder. Thank you for the wonderful recipe Sowmya Akka. If you could share your email ID would like to share a pic of the kootu I made. Thank you once again 🙏