Deeply attached to their Cognac land, the five generations of CAMUS family have succeeded in faithfully preserving the brand’s original values. This process of handing down from father to son now ensures the continuity and development of a unique expertise, with the cornerstones remaining the soil, the vine and the grape.
As well as a love and respect for the fruit of the land, the CAMUS culture is based on innovation and the quest for exceptional aromatic qualities - for above and beyond their role as businessmen the CAMUS’s see themselves as winegrowers, explorers and passionate lovers of taste.
This video is for training purposes by Robert Bloch a Certified Sommelier with Court of Master Sommeliers.
30 сен 2024