We Tried the Viral Famous Amos Cookie Recipe | Eatbook Cooks - Circuit Bakers | EP 15

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In this special episode of Eatbook Cooks - Circuit Bakers, we tried a viral Famous Amos chocolate chip cookie recipe. Find out if it's worth the hype and try it out while we’re all staying at home!
Do note that there’s is a typo in the video. It’s 6 tbsp of cooking oil not tsp.
Check out the full recipe:
mustsharenews....
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Featuring (in order of appearance):
Koh Hui Qing - / chingqingbear
Filmed by:
Koh Hui Qing - / chingqingbear
Edited by:
Isabel Lim - / isuxb
Business and sponsorship enquiries:
hello@eatbook.sg

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Опубликовано:

6 окт 2024

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Комментарии : 199

@EatbookYT 4 года назад

Like if you want Circuit Bakers to be a new series!

@lmhaviation1462 4 года назад

Well. Nw IK that Chiara & Qing live in a condo. 😆. #partnersincrime

@farrhanng 4 года назад

Yes more of these cuties. 😂

@PlayFoodSG 4 года назад

Circuit Bakers is such a punny name. I loaf it! ❤️🤣

@WorldAquariumSingapore 4 года назад

circuit cookies?

@sarahwen184 4 года назад

How long u heated the oven?

@PlayFoodSG 4 года назад

For all those people who want to bake this and want the measurements in grams, I converted it for ya :) Happy baking! ❤️🍪 250g butter 250g brown sugar 1 tsp vanilla essence 1 egg 282.5g wheat flour 65g cornstarch 1 tsp sodium bicarbonate (baking soda) 1 tsp baking powder 6 tbsp cooking oil 350g chocolate chips

@mwswzy 4 года назад

PlayFood 6 tbsp oil not tsp

@nigelmorais7722 4 года назад

6 tbsp already too much

@wendywei6596 4 года назад

I actually use 6tbsp based on the link recipe share.

@charliechan8541 4 года назад

For the wheat flour, is it whole wheat flour? Any substitute for wheat flour

@PlayFoodSG 4 года назад

@@mwswzy Oh yeah it is 6 tbsp! I edited it to update; thanks for pointing it out!

@lemonadefor50cents61 4 года назад

nice one qing’s bro being ever so supportive while playing astronomia in the background

@xxiao5156 4 года назад

One tip is that when refrigerating the cookie dough, you roll it into a cylindrical log shape of desired diameter. Then when you are ready to bake, just take out and slice them into disks instead of rolling them by hand one by one.

@gabrieltan06 4 года назад

famous amos cookie don't have a consistent shape to begin with.

@wongweijian8800 4 года назад

The way I've seen famous amos do it is roll their dough into a log (~2cm diameter?), then pinch off small nuggets which they place directly onto a baking sheet. Kinda explains the somewhat irregular shape. Prolly easier to make portions this way to!

@nazimah279 4 года назад

I made this before. And it did turn out great. Just a point to note, your butter needs to be softer. Also, use the other type of brown sugar, the darker one. it actually tasted better. I did both versions using different type of brown sugar, and the one with the darker brown sugar actually tasted better.

@nicholasfoong3866 3 года назад

5:59 "I believe this can make 40 pieces of cookie" My girlfriend and I based our plans on this and thought "oh let's make 80 cookies" so we doubled the recipe and ended up making like >300 cookies THANKS QING 😂

@xinhuiii 3 года назад

300?!!! 😂

@selene7231 4 года назад

tried this but replaced corn starch with twice amt of plain flour and replace brown sugar with white sugar. STILL turns out great and taste good adding in crushed almonds too🤩 👍🏻

@matildawormwood4181 4 года назад

thank you Eatbook and Qing for filming this even during CB! excited to try this recipe and tag @eatbooksg ^^

@bnbeatrice0498 4 года назад

Hi! Tried this recipe and gosh it really REALLy smells and tastes like famous amos' cookies! I actually swapped the kind of fine sugar Qing was using in the video with soft brown sugar (aka raw cane sugar) which gives it a darker and slightly heavier taste, which actually makes the cookies taste more like the original FA ones! I also used milk chocolate instead of the regular semi-sweet ones so it's meltier (:

@weihae1803 4 года назад

about how many cookies can this recipe make?

@bnbeatrice0498 4 года назад

@@weihae1803 i made smaller cookies similar to the usual size of a famous amos cookie, I could make more than 120 cookies (yes i was very surprised too) following this recipe! if you don't want so much dough, you can consider halving the recipe (: hope this helps!

@kjfoolable 4 года назад

@@bnbeatrice0498 hi, if we halve the recipe, how would u recommend halving the egg- is it advisable to beat the egg before adding to the mixture?

@SandyHolmes0001 4 года назад

im concern about the no white sugar part. does it taste okey, with only just brown sugar?

@vinosharamesh6187 3 года назад

Was it too sweet when you used milk chocolate chips?

@fallops4157 4 года назад

TIP: dont roll it into ball, just scoop A portion and directly onto the tray so it is not smooth and have the rough famous amos cookie texture

@beyondee 4 года назад

wonder if anyone realizes she was pointing the wrong side when she says "watch our other videos here" and editor had to flip her

@H3LlO3vEryone 4 года назад

Oh I was waiting for qing's brother review 😂

@fiona6515 4 года назад

Baked this a few days ago, it turned out perfectly! :) Worth the try!! you can add lesser sugar if you prefer your cookie to be less sweet!

@hobopig3690 4 года назад

Qing was so happy and glad that her oven came. (not thinking that she has to set it up)

@MegaHahhahahahahahah 4 года назад

I am a former employee of the company and so far, none of the internet's so called " Famous Amos Duplicate Recipe " can represent FA itself. Seems like preservatives is one of the ingredient that we can't put in.

@genesislim2440 3 года назад

I agree! Seth lui’s page said that she couldn’t even taste the difference between FA and the one she baked. But when I tried I was so disappointed!

@mynnhazman4371 3 года назад

Of course FA has its own killer ingredients inside.

@MegaHahhahahahahahah 3 года назад

@@mynnhazman4371 and addictive too 😂

@teynichole1394 3 года назад

just made them and it taste good !! was pretty easy although cooking time is q long but recipe is great !!

@stephanesm8001 3 года назад

When she put the cookies in her mouth, i can't help but adoring her cuteness 😂

@vanessa-vn7jq 4 года назад

Qing is so precious someone please protect 😔

@sushiroe_ 4 года назад

“ if you don’t have a tripod, you be the tripod” ~Qing “If your don’t have a girlfriend, you be the girlfriends” ~me

@PlayFoodSG 4 года назад

No need girlfriends. All you knead is cookies and loaf. 🤣❤️

@chiatlard88 4 года назад

that escalated quickly.... i thought we were talking about cookies....

@youngfadula 4 года назад

I feel like by the end of the phase 2, we will all be masterchefs/bakers

@irdinasabri6482 4 года назад

Omg wish i had this 2 days ago. Me and my sister just made this exact recipe and it would be great to a reference.

@lanaitgirl 4 года назад

Did you succeed tho

@chiatlard88 4 года назад

how did that work out?

@TTDPera_rideswiftly 4 года назад

Yay!! New episode from eatbook cooks

@ThanhMaiOFFICIAL 4 года назад

Terrific home baking inspiration here! Very nice to see the preparation process and the results look super yummy. Definitely would like to try these cookies 🙌💯😋🍪

@meerasharmallyguru 4 года назад

I tried this today and its out of the world... Its sooo good

@ainashburn 4 года назад

Skip the corn starch, then Swap plain flour with top flour. Because top flour already got abit of corn starch. Top flour makes your cookie crispy but yet crumbly soft

@cyrillizariaangeles1157 3 года назад

What is top flour

@ainashburn 3 года назад

@@cyrillizariaangeles1157 top flour is = plain flour + corn flour

@farhaanah 4 года назад

I think you should use brown butter if you want a nuttier flavour!

@chanbs 4 года назад

tip: NTUC ingredients bake better than red man's

@anisharachel11 2 года назад

Worth the try. Taste great. Highly recommended! Thanks for sharing!

@priscilliayong6533 4 года назад

Hello Qing! Hope your quarantine is going well! Love Eatbook!❤️

@EatbookYT 4 года назад

Hello! All is well and stay safe everyone! We love y'all too! - Qing

@SKSk-be9kj 4 года назад

Did Qing just bought an oven for circuit baker? And I was waiting for Qing's brother to try the cookie and comment on it lol

@adriana7906 4 года назад

Did Qing buy the oven just to film this video? XD

@mrsdin3739 4 года назад

I like the way you show, how hard to make a video and take it by yourself... Definitely wanna try it, may be if you used an established brand like anchor, and a good brand chocolate chip the taste is close to famous Amos...

@nurulirdina4622 4 года назад

Callebaut (the chocolate she used) is already a premium chocolate

@Yeewen88 3 года назад

Take a screenshot of ingredient quantities so you don’t need to keep going back and don’t need so many bowls First mix butter, sugar, egg and vanilla essence with spatula in a bowl for about 2 mins Once done add wheat flour, cornstarch, baking powder, baking soda and vegetable oil

@pendiemz 4 года назад

Use brown butter to get the nuttiness

@shannonswift7892 3 года назад

But how to cream the brown butter? This recipe calls for creaming method

@oterenceo 4 года назад

Famous Amos cookies uses brown butter. The recipe shown in the video made no mention of it. If you want that nutty flavor you can try to brown your butter before adding it in.

@linearome8594 4 года назад

Do you have any recipe to reference this? :)

@ndndnd1 4 года назад

when u bake cookies, u don't have to grease the tray with butter, as it contains butter already.

@trw102 4 года назад

U need to grease if not the cookie would stick to the tray

@ndndnd1 4 года назад

@@trw102 maybe my tray and yours different 😅 mine also stick, but when it cool down, just tap or move the cookies gently, it will slides of easily. Also if the cookies not bake to dry completely, it will stick. just sharing my experience

@trw102 4 года назад

@@ndndnd1 i will prefer to use baking paper, it is not as environmentally friendly but it will reduce the chances of stickint

@trw102 4 года назад

@@ndndnd1 hmm maybe, mine comes with my oven so i guess its more stickable?

@PlayFoodSG 4 года назад

@@trw102 Tip: if you bake a lot, you can buy a Silpat (a silicone baking mat). It prevents your baked goods from sticking and is also eco-friendly 😄✌️

@ayatakagreen8828 4 года назад

Hi, I don't own an oven. Can I bake cookies with an air fryer?

@PlayFoodSG 4 года назад

Can! But results/taste/texture may differ. Here's a recipe I found on Kitchn on air fryer cookies: www.thekitchn.com/air-fryer-chocolate-chip-cookie-22957225. You can also just eat cookie dough, no-bake cookies, or buy some cookies from outside lol :)

@MonaSiow 4 года назад

Her mom's comment is the best thing ever

@armiesphotography9414 4 года назад

It’ll be appreciative if you guys made the measurements of the ingredients in gram. It is because singaporean cup and different country of origin cups or tbsp/tsp is diff

@keonglay 4 года назад

Mine turned out to be a hit! Thanks for the recipe!

@mar5000 4 года назад

qing: TEASPOON SPOON me:TEASPOON

@kumars4425 4 года назад

Well done. Looking good as well soo good.

@irdinasabri6482 4 года назад

What if instead of normal butter, make brown butter instead. Theres a nutty flavor to brown butter and i think the cookies will taste more similar.

@trw102 4 года назад

Brown butter is a form of melted butter and melted butter yields a chewier cookie instead of normal softened butter using the creaming method which would result in a fluffier cookie and is better for famous amos crunchy cookie

@trw102 4 года назад

I feel that shortening will be more similar to famous amos cookie. Combining more shortening with less butter would have a crunchier texture

@OIdmountain 4 года назад

@@trw102 i did half shortening half browned butter. its a bit flat and ugly but still tastes decent

@oterenceo 4 года назад

@@OIdmountain just use brown ghee. Also mix half AP and half cake flour to have that crunchy texture.

@kellylim8176 4 года назад

Thank you for the recipe I just making, really taste very nice

@ohic3034 4 года назад

just saying YES JJ

@GavinMcCloy 4 года назад

Did that oven not have a special coating inside and you need to put it on max to burn the chemicals on it inside first?

@PotatCloride 4 года назад

Can/will you put the measurements in grams for people who don't use/have cups?

@ray-lc5ov 4 года назад

You can convert it online hehe

@PlayFoodSG 4 года назад

Here ya go! I converted it for you :) 250g butter 250g brown sugar 1 tsp vanilla essence 1 egg 282.5g wheat flour 65g cornstarch 1 tsp sodium bicarbonate (baking soda) 1 tsp baking powder 6 tsp cooking oil 350g chocolate chips

@PotatCloride 4 года назад

@@PlayFoodSG thanks

@PlayFoodSG 4 года назад

@@PotatCloride You're welcome! Happy baking! ❤️🍪

@faz1648 4 года назад

Hello I’m new to baking. For the brown sugar 1 and 1/4 cups does that means its : 1 cup + 1/4 cup? Pls advise! Thank u:(

@xxlostone 4 года назад

yes

@Mika-ly8qo 4 года назад

The recipe is not even 1% close despite following EXACTLY. I can’t believe people actually commented that it taste/ smell like the real one? Please have some integrity. Was looking forward to the outcome sadly it disappointed me so badly that I wouldn’t ever wna try another recipe from their channel especially the “rice cooker” recipes seeing how effortless it is, I doubt it will even taste as good as how they “pretend” it to be.

@SamsungS-cr8bu 4 года назад

lol the brother humming the tik tok song

@lishaohlisha 4 года назад

i've tried this before and they dont taste like famous amos. still a great recipe and yummy though! just.. not famous amos

@lishaohlisha 4 года назад

X L my pleasure :) Cheers!

@bothantu7783 4 года назад

I’ll take YOUR word over the ingredients she put into this so-called replicating Famous Amos cookie

@scottparttimechef4981 4 года назад

looks great

@GineviMedia 3 года назад

Pls try this again in the office and let your colleagues vote

@darkhuilong 4 года назад

I wonder what happened to the big size cookies

@PlayFoodSG 4 года назад

Ate it all 🤣🤣

@slytherinsupremacy 4 года назад

Y'all give me an honest revidw for these cookies please. My dad bought famous amos cookies a week ago and they cost like, 5.60 for 100g and I'm a cheap asian person so that's alot for me

@merry2882 3 года назад

I believe we are missing the malt flavour in these recipes, I watched a video a while ago that incorporated malt powder if i remember correctly, maybe that will make the difference?

@slytherinsupremacy 3 года назад

@@merry2882 ahh okay thanks!

@Yeewen88 3 года назад

Ingredients and baking starts 1:17

@junemoxng 4 года назад

qing is the singaporean choi yoo jung not even kidding

@medulaoblongata4845 4 года назад

Wow the sound when u take a bite. So damn crunchy😖i tried today, but it’s not crunchy. I don’t know why😖

@liyana3014 4 года назад

Is it unsalted butter or what?

@tyyang1115 4 года назад

Yes unsalted butter

@WorldAquariumSingapore 4 года назад

its so simple that kids can do it :D

@thepro1342 3 года назад

Very nice .inspire me to make one....well I also making ..will publish by tonight ☺️😉 maybe my chocolate chips taste special ..I hope to share with all too let's follow each other 👍

@meerasharmallyguru 4 года назад

So this ingredients don't need salt?

@msjudithfred 4 года назад

How long can these cookies keep?

@jazzysoul4143 3 года назад

Baking temperature n time?

@nvfisah1564 4 года назад

is it salted butter??

@yzeuthium 4 года назад

Anyone else noticed Qing pointed in the wrong direction for the closing so she flipped the vid 😂

@susugurlks 4 года назад

why need to print out the recipe...

@melissateh8973 4 года назад

It should be 6 tbsp of oil instead of tsp 😅

@kjfoolable 4 года назад

Hi, does anyone know how can i adjust this recipe to make a blackout cookie?.

@someconscripteddoomer619 4 года назад

Everytime I want to go Redman baking store, it will be always crowded. Even tho you come in the early in the morning there will be many people queing there. Aiyo why Singaporeans so kiasu 😒😒😒

@ironfisto 4 года назад

yea last time not so. Nowadays so many masterchefs baking at home during CB

@someconscripteddoomer619 4 года назад

@@ironfisto Exactly

@haruchandes2850 3 года назад

I made twice the amount she made. I think I made a mistake too. I needed to use like an entire literal container for like huge amounts of food for all the ingredients. And now I have a huge batch of uncooked cookies, baking them will take forever oh god

@Purmeiwansuay 4 года назад

Wats the name of the song from JJ Lin did she sing?? Halps pls

@ih3artbigbang 4 года назад

小酒窝

@nesado 2 года назад

You forgotten the coffee powder

@TheAndrewci 4 года назад

did anyone manage to replicate famous amos. i tried many recipes and none come has ever come close(when i mean close means it's 98%identical. It means i cant tell them apart when I eat it . Dont be clickbaited.

@aispryn 10 месяцев назад

Have you tried buttermilk pantry’s?

@glennteyjc 4 года назад

hmmm she didnt answer her own question whether it was comparable to famos amos' cookie....lol

@PlayFoodSG 4 года назад

A reporter on AsiaOne made them and said they taste similar to Famous Amos, but were a little thin. You can see his review here: www.asiaone.com/lifestyle/i-try-making-viral-famous-amos-cookies-and-results-are-delicious-not-quite-original :)

@armiesphotography9414 4 года назад

If I wanna make one batch how arh?