White Bass run at the Salt River 

We eat them. Just a matter of properly cleaning them. Removing the red colored meat. Your actually missing out on a pretty good eater. The best size is around 14”.

We eat them. Just properly cleaning makes a big difference. Remove all red meat. Around 14” is best. Your missing out on a good eating fish.

Myself, and alot of other fisherman i fish with eat them from saginaw and detroit river every year. I think fisherman in Michigan despise these white bass, because when we start catching them the walleye bite slows down