White Naan Recipe || Commercial Hotel Waly Safed Naan Al Mashaikh Hotel Karachi by Tahir Mehmood 

hello guys note 1kg dough for home cooking....
fine Aata.....1kg
salt to taste....?
baking soda.(metha soda)1 tea spn
yeast powder..1tea spn
water... 500ml
If you lose dough, you can also add a little floor.
If your dough have hard you can also add a little water
#whitenaanrecipe#hotelwalysafeednaanrecipe#tahirmehmood