Whole Wheat Butter Biscuits - No baking powder - No baking soda 

Simple yet awesome recipe. Thank you 😊

Shyamala easy and healthy snack. Useful for all to make it with or without oven. It’s a very good presentation. ⭐️ really rocks👌

Wow. Very simple and sweet. Both biscuits and u ur toddler

Wow, my baby likes the way you explained.. and we too prefer organics 😊 nicely explained, going to try this

Hi .. can i use hony or mable syrup instead of sugar

Wow.. Shyam, You have done it 🙌👏👏👏

Tried it and came out so good .

Super mam.Many more videos release it.

Recipe is good, Can I use aluminium foil instead of parchment sheets?

Thank you for this recipe akka. Can this be given to the baby from 6th month in the liquid form.

Yummy snack😋😋

Hi. How can we bake without oven! Tried idly cooker (basement with salt) but biscuits got burnt. Any suggestions pls! Thanks in advance.

Can I add ghee instead of butter

Can use jaggrey instead of sugar

🤩🤩🤩❣️

Wow superb!!! Joined you.. please stay connected 👍

Whole-wheat shortbread cookies Coconut sugar - 50g, powdered (or cane sugar or jaggery) 1/4 cup Butter - 100g, softened (1/2 cup) Whole-wheat flour - 150g (1 cup) Salt - a pinch Cream butter for ~ 3 mins Add finely powdered sugar and whisk again for 2 mins. Sift in whole-wheat flour and mix to combine gently. Roll out into 1/4" thickness, cut out. Bake at 180°C for 10-12 mins or till the bottom is golden brown.