Wild Boar Ambush! 4 Giant Hogs!!!{Catch Clean Cook} Filipino Style 

I LOVE PK! He’s such a genuine down to earth guy. Great addition to your videos. So glad you both had the experience of each other’s lifestyle to share. It’s going to last a lifetime

Thank you rob for makeing us all a big family... your amazing! and i hope you have a Great start too your new year as well as the DMFD family!

Am I the only one who gets like a kid at CHRISTMAS when DMFD Post a new video ✌️

I am a filipino and pansit is the food for all occasion,, thank you for this nice video,, God bless you sir

I'm a new viewer and I can't get enough of you. I love the fact that you pray before you eat. Thank you and God bless you and your family.

I’m Hmong, born in Thailand 🇹🇭 raised is California. Awesome job Rob on exploring other ethnics and different styles of cooking

Pansit and Adobo😇😇😇 Love from the Philippines❤❤❤

Caught my attention because I'm Filipino, if you haven't tried pancit do it! You won't regret it!

I’m Filipino. I love deer meat for dinner. I’ve only been watching the last two weeks after it first popped up. I’ve been hooked ever since and I’ve got a lot of catching up to do. Adobo is also my all time favorite dish whether it’s chicken or pork. Keep up the good work and and videos. I’m also a novice hunter and fisherman so any tips and tricks videos of gear, tackle, technique, etc would be one more reason to watch your channel.

You guys are good friends! Its nice to see yall have fun and share what yall love the most, the outdoors. PK might be from the other side of world but yall can sense the bromance between these two!

Says a lot about who you are when you invite people into your home and make them family. Well done, Rob.

Nice to see you and PK in a video again. Loved those Rota Videos and this one as well. Your a heck of a good guy Rob. Thanks for doing what you do.

15:32 his ear protection goes flying I cracked up

NICE VIDEO!!! filipino myself from NJ, good cooking

Rob! I'm ready to come try for a hog again. My bow is itching to shoot! My smoker is begging to smoke.

As a village boy but now living in a city I love your channel so much. All those Old memory flash back after watching your video❤

Rob is so humble. He always gives the credit to others.

Make a wild boar lechon that would be nice

I'm an aussie and love your style Rob.Having a visit with you is high on my bucket list but as I'm 75 it may never happen

Thank you so much sir Robert for finally making a Filipino style food, I'm from the Philippines and I'm so proud of it. Keep the good work sir. #DMFDFamily

PK!!!!!! Awesome guy glad you’re in touch with him Rob!

Nice, show them the southern hospitality DEER MEAT FOR DINNER...CHeeeeehoooooooo

Love the multi-cultural participation! The more you travel and experience diversity, the more you will realize that we are all One.

You really have opened my eyes with the whole hunting experience. And not only to want to go out and shoot something. Although I will admit the hunt itself is something that does appeal to me. But the lessons you teach in respecting the game and just nature in general. Its inspiring and paints hunters in a good light. Theres a bad stigma with hunting these days and I wish there was more informative content out there like your channel.

Your vids are amazing all the fish and the lobsters deer and hogs you catch clean and cook wish I could do what you do everyday I love to fish

I just started watching ur videos and I've been missing out Netflix ain't got nothing on ur channel! You are a badass and a beautiful soul keep up the good work looking forward to watch many more

What's up DEER MEAT FAM hope everyone had a blessed day 👊💜

What a great video teaching the importance of knowing your firearm, the destructiveness of feral hogs, and that they, don't go to waste. I love that all your videos are catch, clean, and cook. I really enjoy seeing the cook part and picking up new recipe tips. I'm surprised you don't have a TV show. Your message and content is always so positive, uplifting, informative, and entertaining.

PK killed this one! I make my own"fusion" pancit little bit differently but definitely would like to try this recipe. Thanks again for a great video! But if I may add, Rob and PK just tapped a huge audience (millions) of Filipinos around the globe!

Deemeatfordinner family I just want to say I’m so thankful for yalls videos it reminds me so much of home where I’m from in Florida. I’m a United States Marine currently stationed in japan. Your video reminds me even though home is so far away from me right now it’s only right around the corner and I’ll be back home soon keep up the great work. God is doing great things through y’all and your little girls are growing up so fast I remember when I first met you all when y’all went to the hunting expo in Lakeland the day after you made the frog gigging video I had a blast hopefully one day we can cross pass again. God bless

Guam on the house.... what's up Rota in the house... islander baby

Love all your videos. I wish there were more people in this world like you.

Proud pinoy here!! Thankyou so much for featuring our "Pansit" on your vlog! God Bless you ppl!

This is one of my favorite videos! Bring someone to your home and they provide a meal from harvest to table! It's the life I wish I was living! Great video!

Thats delicious... We called it Pansit canton here in the Philippines, its a chinese Filipino adopted dish, the noodles is a cantonese chinese noodle...More power to your Blog.

Youll love a filipino Dish “Adobo” for the hog meat

That moment when he puts his cap back on :D 15:33

My wife is a Filipina. I loved watching this video as it mixes our cultures...and involves tasty wild hog. Mmmmmm!

I've been following your channel. I've been grateful seeing your faith and passion. Im blessed. Now, I am glad that you are including my culture in your video. I am a Filipino.

Yes! More cultural recipe and videos please! There's so many flavors to try and blend and consume. Keep'em coming chief.

Nice video Rob and PK! You’re a great ambassador for us Taotao Tano PK! Perhaps some red rice and Chammoro ribs next? You know Rob and his family will love that!

Never forget the rice.. -Philippines

Love the fact you are open to other ways-cultures. Excellent. Variety after all is the spice of life. Saying grace in a heart felt manner is the icing on the cake. God bless you and yours.

Dude is amazing, he's down to earth he's all about positivity

Rob that was a great hunt with PK. All your friends from Roda must be thrilled to see you filming PK during a boar hunt! Could you include that recipe that PK made with the backstrap. That was good solid advice about heading to the firing range and doing some target practice before heading out to the hunt. That way you know your gun is properly sighted in and you gain the confidence for the hunt. Thank you for your continued dedication to producing such high quality video's your subscribers can thoroughly enjoy! May God Bless your family!

Come too the Cayman Islands and we will teach you how too cook green turtle👍

Filipino here. Greetings from Philippines

Robert, you and Gabe are changing lives. And PK is a great sidekick! We love him

Love from philippines that you for uploading this you have a lot of filipino fans subscribing your channel

great hunting and cooking Rob! i'm Filipino too.. great job Chef for sharing our culture to Rob.

shout out from the Philippines rob. nice vid. thumbs up

Hey Rob.... Still watching and loving you do what you do brother. Respect for always acknowledging God first for his blessings and I know He s gonna savvy you big time. Quick question.... When I fly out to the US can I come out for a hunt....

Achiote...in Puerto Rico we use it on a lot of different recipes. Now that hog just looks delicious. Been hunted adds some more flavor. Thanks for shearing.

I should be studying but here I am watching your videos at 11:50pm here in the Philippines! Been a fan for 2 years now. ❤️

Love the fact that grace was said. The food looks delicious!

Can you try making some carnitas Mexican style

Filipino here a Pacquiao countrymen. You knw the best dish for you Wild Boar is a Lechon or Roasted Pig. 😐👏

"That is so full of flavour I can't express it to ya" oops 🤪That first swallow like what d hell I jus swallow😂😂

You should include true down to earth people like the guy you had in this video more often!! That's awesome on how both cultures get to experience different cultures!! Awesome guys keep it up

Your channel and how you hunt and fish is a great example for everyone who loves the outdoors..well done guys..great looking dish

Shout out to all Filipino's!! You should have cooked Adobo also so Rob could have tasted one of Filipino trademark dish😉.. Rob @Deermeatfordinner I enjoy watching your videos. more power to you and your family. Y'all rock and awesome.

That achiote is the same as we eat in Mexico!!! I love it!!!

Hey just wanted to say i really love ur videos ur a great person to look up to

These are one of the rare channels where the comment section is as almost as wholesome as the video

Super nice guy who was obviously extremely grateful to come and hunt with you.

It says *FILIPINO* in it and i never clicked on something so fast

Love you brother God bless. Love from India .

This is pure filipino food sir, god bless for spreading some countries culture, i love how you like the taste... "pansit gisado" thats what we call that dish sir

Thanx for appreciating a filipino food bro. I always enjoy watching ur video it so much fun to watch.

Thanks for the upload and share. Btw, the red powder mixed on the recipe is Annatto powder sometimes you'll find it as in seed form. The powder form is more convenient to use since you can just mix it direct while the seed form is you have to mix boiled water or fry it in oil to extract the color. NOTE: THE PURPOSE OF THE ANNATTO IS JUST FOR FOOD COLORING TO MAKE THE RECIPE ORANGE OR REDDER IN COLOR. IT DOES NOT ADD SO MUCH TO THE TASTE. The Oyster sauce (Mama Sita's brand) is the one that really perked up the flavor. One of my bucket list is to go hunting. Have lots of guns to shoot here but no hunting is allowed in Geneva, Switzerland. Wish I could someday be able to hunt there specially in your ranch. I will definitely do a real Filipino style whole roasted pig or "Lechon Baboy", no wasted skin as only the only the hair would be removed with a boiling water bath. The skin will be crackling good once the roasting is done. A very good piece for your added video content with those feral hogs you're hunting there.

15:32 rest in peace for our fallen glasses 😢

Can you do adobo it's a Filipino popular dish..I am a Filipino too I love watching your hunting and cooking too

Try adobo hog Filipino style

I don't hunt at all, and only fish occasionally, but like watching you. Part of what I enjoy is your cooking.

Thank you for showing us the moment you shoot the hogs, and not editing it out!

Hey mad respect from the Philippines! You should have cook a "Lechon" with one of those hog 😅🇵🇭❤️🐷

Is Johnny boy still behind the camera. Oh and still waiting on a raccoon catch clean & cook 👌😌😏

Im a fan of yours since 200k subs. I think? and i am a filipino too.

The red stuff he used is "aswete" or called annato seeds mainly used in dishes just for the orange coloring and it has a slight nutty flavor to it. Noodles he used is "pancit canton" are basically egg noodles.

Thank you for introducing Filipino dish ❤ though I live here in japan with my daughters I’m still am a Filipina in heart 🙌🇵🇭♥️thank you and god bless 😊

Achiote is basically food coloring lol to make it look red

Great job Rob, when you keep making & showing sooooo many amazing videos, it's hard for us NOT to watch. THIS is the standard for what REALITY TV should be. :-) Great job Rob! Keep up the great work. Blessings continue over you, friends, and family.

When he took his hat off and his ear plugs went flying 😂

..whoo! buti nalang diko na miss ito kabayan! That is AMAZING! pansit canton and pilipino like this! ☝❤😁

I think this is the best hunting-cooking channel on You tube period.

I still wonder who can dislike your videos Robert

15:32 PK's like : u saw nothing 😂

Man i seen you killed so much pork but you never make CARNITAS whats going on .........

Thats is our favorite dishes.. adobo, sinigang and all occasion u will not miss pansit on our table. Good job guys!!

Ayos... Filipino subscriber here from Negros Island.

No, it didn't 'feel right' from the get go. Stance was wrong. Legs too close together. Uneven ground. There was a fence in the way. When it 'feels right', your sights/crosshairs don't move as much; that's been my observation. The kid did alright though. Good training.

Bruh I wish you were my uncle 😞

Rob, I'm from Philippines, why not try another Filipino food sisig? it's good bruh. .

Not excessive at all, 4 hogs seems very modest to me. Especially how invasive and destructive they are. Great video

It’s funny because allot of Filipinos follow this page and I never knew that till I read the comments, AND IM FILIPINO!!! it’s cool to see that there is foreign cultural drawing to your channel!

Why not make one whole lechon --1 whole pig in a big stick roaster over charcoal .

Lechon would be great... Cebu style lechon.

Thank you Shooters, just don't kill all the hogs, chers guys, like the part when you pray. GOD BLESS!

Aloha from Hawai'i...that dish looks Ono (delicious)!! My husband was a hunter, so we ate a lot of Smoked Meat, Smoked Sausage, Laulau, Roasts, Pot Roast (my fav), Adobo, Teriyaki, Stir Fry with Vegetables, and with Pancit!! 🌿🌺

i am a Filipino one of your fans, i watch a lot of your video which is very inspiring to one, pansit is or noodle is a one of my fav