Guga: "The Wagyu is an experience of a lifetime" Hmmmmm........... So by my rough calculations Guga is about 3,000 years old in Wagyu years :)) ...oh wait, i forgot about his other channel....... OK, he's just about old enough to be Adam's grandson :)
Tomato is a fruit lol. That being said, I find the ketchup/oyster sauce/Worcestershire sauce/sugar mixture is a good substitute if you can’t find bulldog brand.
I've never heard of Katsu sauce with blended fruits, that's not a common thing, sounds fine though, why not. I have heard of adding honey, is the sweetness of blended fruit a variation of this?
Wagyu is from older cows? They have the best meat. In spansih there's a distinction between ternera (young cows) and vaca (older cows, +30 months) meats, that might explain the size difference
@@-Jason-L What do you mean? I was referring to Wagyu. You can have Wagyu from an old cow or a young cow (aka veal)... still Wagyu. Like I said, the age of the cow is irrelevant... it's a type of beef.
I remember this channel before they hit 10k subs. At that time I just learned they lived in Miami and I do too and I thought that was cool. They have grown so much
0:35 Guga: "When is see something like this on the menu there's no way i'm gonna pass it." Me: "When is see something like this on the menu there's no way i'm gonna buy it."
Firstly, stop tracking a stranger's eating habits.. Pretty sure there's laws against that type of behavior... And secondly.. The guy isn't exactly the shining image of healthy life choices.. His assuredly high cholesterol levels and self-control don't typically go hand-in-hand, big surprise..
@@diamondspork Yeah, no shit.. So was I? Thought that was pretty clear when I absurdly implied he was stalking the guy just for innocently following his RU-vid channel? What more hint do you need... Some people are just thick I guess...
I believe that buddy of yours is hypnotized to hype all your food. I refuse to think otherwise unless I'm given an opportunity to try these for myself.
@@Monstermash355 Not to mention panko, katsu sauce, and milk bread... Aside from the choice steak used (which of course was substituting a Japanese wagyu), there really isn't anything American about this sandwich at all if you think about it..
5:56 “He makes me wait to eat it” your complaining about eating it when we have to sit here on RU-vid and watch you eat it. We’re the ones being tortured 😖 not you!!!😂😂😂
I am like you biggest fan man! I have been watching you for a while and you have taught me a lot of stuff about cooking and different ways to make steak. I love your channel and it would be a dream to meet you and try one of your creations!!!
your videos show up so much in my timeline and i was already subscribed here that i never saw i wasnt sub on the other channel! hahahahah now its all good
Hey Guga! Been a fan for a while now, and this video was awesome to see! I'd definitely love to get that milk bread recipe! My finace LOVES to bake breads, and she's never done anything like that before!
i dont know why i torture myself watching all of these videos. ill never be able to afford a wagyu steak in my lifetime....i still watch them constantly lol
Hey guga I know you cooked lots of different kind of meat but have you ever tried cooking a bass with a side of swamp cabbage stew you gotta try that, but obviously what ever you cook always tastes good
the funny is this sandwich was on Galileo (a German show on the Television) where they explained how to make this of course they keep the exact ingredients of the sauce a secret but it´s awesome i find someone who trie to do this sandwich
Awesome....... AWESOME....... Awesomeness..... With a wittle bit of deeeeeeeliscious&ness partnered with some mess. I ain't complaining, never on this channel lol. I can come here when I'm starving and leave here satisfied......yupppp.... Mind blown 😬🧐 . Rock on fellas and keep staying safe. Gratitude and many blessings to you all. Some heavy brain and food psychology going on here. It's magical. EDIT: Also. What's after Wagyu? Been riding that train for a long time fellas.
3 Tbsp ketchup 3 Tbsp Worcestershire sauce 1 Tbsp honey 1/2 Tbsp soy sauce is one I found for the sauce though a variant I saw used sake pepper and onion powder as well as whole grain mustard and oyster sauce.
great performance today guys! Mamou (sorry I probably messed up the spelling) looking good! you been working out bro? Love the content, keep up the good work!
