Without freezing storage for 2 years, its taste is amazing 

Pickled eggplant or eggplant salad. I save it for 2 years for winter. You know that in spring, vegetables are very cheap, and in winter, because they are rare, you have to pay a heavy price for them. I always keep them canned without additives and chemicals. I guarantee the health of my family
Eggplant pickle or salad, all my friends ask me for its recipe, it really tastes amazing, make sure you try it and after you prepare it, let me know in the comments if you liked the taste.
To keep it, be sure to pay attention to the tips so that it does not spoil
If you don't have a gas grill available, you can use a charcoal grill or a gas grill to roast eggplant, tomatoes, and peppers. Before chopping the peppers, grill them and drain them, remove the seeds, and cut the tomatoes in the same way. Grill it on gas or charcoal, same for eggplants
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