Start with easy off. Leave on for about three hours. Then wash the easy off in the sink. Make sure to use gloves. Anything the easy off cannot remove, use bar keepers friend. Leave on for about 30 minutes and then wash off. After washing, dry the wok and then proceed to season the wok
Oo nga yung non stick ko ei kinalawang natatakot tuloy ako gamitin legit ba itong video na ito Hindi ba pinaltan mo ng bago yun ang mahal pa ng bili ko at bago palanh yun
Oil (any cooking oil will do pero my ilan n preferred yung magandang klase ng oil). Ilang cycle yn ng papainitin mo tapos papahiran ng oil hanggang makuha mo yung kulay n gusto (mostly gustong maachieve ay pantay na black pero hindi naaachieve ng iba tulad ko). Pag naseason mo yn wag mong ipangluluto sa masasabaw kc mawewear off yung ginawa mong coating tpos pag huhugasan mo wag mong masyadong pakakababad s dishwashing at water kc masisira din coat don.
