Hi, I am your Indian fan. Though I am a pure vegetarian, I loved to see you cooking in Master chef Australia, season 12. Everything about you was adorable. Hope people always love and admire you for your simplicity and work. 💐💐💐💐
Greeting from Canada! Thanks for the tips! my own soup was kind of meh and a long pain to make xd. I have one question tho ; Do you know have any hint for me to ''balance the dish'' nutrients wise without destroying its spirit? there's very few vegetables in your version and I was wondering what route I should go to achieve that goal.
