You can let it dry at room temperature, in the sun and in the oven. In regions where it is very hot, it is not necessary to put it in the oven. You just have to be very careful not to leave it exposed to the sun or in the oven for a long time, because it runs the risk of cracking and breaking... Especially in the oven, you have to be very careful.
If you are going to take it to dry in the oven, the temperature must be between 50°C and 100°C, and the oven door must be left open.
The time will vary greatly from oven to oven. The point is when you swipe your finger and feel that it is already dry. then you can apply the second coat, and let it dry. Be careful not to let it dry too much.
Storage: In tightly closed plastic box or tightly closed plastic bag.
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Ingredients:
2 tablespoons of cornstarch
4 tablespoons of icing sugar
2 tablespoons of rice flour
2 teaspoons of pectin
400 ml of water
2 teaspoons of edible glycerin.
Dye in the desired color.
chocolate lace
Ingredients
135ml of water
10g of cocoa powder
15g of cornstarch
2 tablespoons of sweetened condensed milk
Silicone mold: s.click.aliexpress.com/e/_97zmkn
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1 янв 2022
