Portable, filling, and easy on the wallet, unwrap the world of Cornish pasties and Argentine empanadas! Join Alec and Fiona Duncan of Potter's Pasties and Pies as they share the art of crafting authentic Cornish-style pasties, and Belén Rodríguez of Quebracho who introduces us to the flavorful world of Argentine empanadas. Discover the origins of these hand-held pies, their cultural significance, and how they became beloved street foods around the globe.
In "Relish", a food and culture series from Twin Cities PBS, Chef Yia Vang uses food to forge unexpected connections with other local chefs, food artisans and anyone who would describe themselves as "epicurious." With humor and curiosity, Chef Vang invites viewers into kitchens, markets and even a canoe, where chefs share dishes and ingredients with deep personal and cultural ties, offering a flavorful exploration of tradition and identity.
Don’t miss this flavorful episode that takes you from the UK to Argentina-and subscribe to Twin Cities PBS for more food adventures!
"Relish" is funded by the Arts and Cultural Heritage Fund and the citizens of Minnesota.
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30 сен 2024
