I understand that this is a personal recipe. However in yakhni pulao, don't you usually have to make the "yakhni" (meat broth)first and then use that to cook the rice and the meat afterwards?
Shiii... Aluminium ka kukar hai... Kaun si chij ka celebrity ho aap... Dimag to kam hi hai aapke pass... Aluminium mein koi khana nahin khata hai health ke liye Sahi nahin hai