Yoder Smokers Wood-Fired Oven | ATBBQ.com Product Roundup 

We all look forward to having you cooking on a Yoder! If you are looking for another solid reason to switch to the Yoder, the Wood Fired Oven is truly amazing. Thanks for watching!

SUBMIT! Join us! We have BBQ :D

​@Scott Johnstone the Ooni lineup is superb. While this is a nice idea, I think Ooni has cornered the market as far as usability, looks, and effectiveness, and customer service. I just upgraded from a portrable Fyra model to a Karu 12 and it lives on the countertop of my outdoor kitchen. It looks great, no setup or take down. Both have been incredible to use. We use it every friday night for family pizza night. This seems like a lot to set up, take down, and you can see there is a A LOT of pellet ash shooting up and landing on the stone (which is going to end up on your pizza). While being "able" to do so many things, doesn't make it practical. Seems like everything these days is touted as a swiss army knife of appliances in order to make it more appealing. I think at that price point, there are FAR better options. Just my .02 as someone who smokes, grills, makes pizza religiously. :) Scott, I highly recommend getting an Ooni. A 12'' works perfect for my family of 5. I honestly can't see a major need for a 16, as a 12'' pie, as quick as they cook, really is a perfect size. Everyone takes turns rolling out dough and making their own unique pizzas. Cheers!

@Scott Johnstone Had the koda 16 and its way to big unless you have ample room for it. I would love the yoder attachment but once again storing it does not look great....

www.atbbq.com/accessories/grill-accessories/pellet-accessories/yoder-smokers-wood-fired-oven-ys480-and-ys640.html

Here is our house recipe - ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-oYS6QPCgRZY.html. Thanks for watching.

Thanks for watching!

Funny - I end up storing all the grates, etc. in my Weber gas BBQ since I never use it anymore :-)

😂 Brilliant!

@@deans4559 lol

KZL Fabrication out of Texas offers a very well designed, and sturdy storage cart for the ys640s. It would hold this

@@jacobivey8947 do u have a link at all?

Awesome, let us know what you're cooking in your oven. Here's a link - www.atbbq.com/accessories/tools-and-utensils/digital-thermometers/all-things-barbecue-infrared-laser-thermometer-gun.html. Thanks for watching.

Here is an older recipe: www.atbbq.com/thesauce/pizza/recipes-chicago-style-deep-dish-pizza/ Adding to the list for a revamp!

Because of the heat distribution plate and the dome design, you're directing a large portion of the fire (heat) into a small area - the dome of the wood fired oven. So, the set temp of your grill is just determining how hard you're running the fire. The inside of the wood fired oven portion is significantly hotter than the set temp of the grill. The inside of the wood fired oven portion will also be significantly hotter than the rest of the grill because of where you're directing the heat. This is why we suggest checking the inside of the oven with an infrared thermometer in a couple of places to get a good read on what temp the oven portion is running at. In our tests, we've routinely recorded 900°F in the top of the dome and 700°F on the stone. With the pellet grill controller set at 600° for an extended period of time, we are seeing temps in the 900°F range inside the oven. Turning down the controller set temp decreases the temperature inside of the oven portion. Hope this helps!

Great question. The oven will fit on the cart below a YS640. It will not fit on the shelf of a YS480. Thanks.

It works! I bak bread on my yoder regularly. It usually just takes longer. The pizza over has totally changed that. My bread bakes on the fast side now.

Look into a small stainless terrine tin. I regularly have one when I do long cooks in my offset.

You can! This attachment is extremely versatile. And no, there isn't ash blown up. The ash remains in the firepot.

Great question. Yes, the diffuser needs to be removed. The heat management plate has a large opening on the left side to allow the fire to extend into the oven and roll over the dome. Detailed photos available at: www.atbbq.com/accessories/grill-accessories/pellet-accessories/yoder-smokers-wood-fired-oven-ys480-and-ys640.html

@@allthingsbbq Okay well now I want Yoder to make a different diffuser plate that is compatible with this pizza oven without removal then .. :)

499, it’s on ATBBQ website

www.atbbq.com/accessories/grill-accessories/pellet-accessories/yoder-smokers-wood-fired-oven-ys480-and-ys640.html

It's a great way to cook pizzas on a ceramic grill. Good tool! -Tom

Great question. This oven is designed for the 480/640. The oven for the 1500 is expected to be available ~ June 1st. We will announce it in our emails - www.atbbq.com/sauce-sign-up. Thanks for watching!

What country are you in?

It does not work on a YS1500. We unsure of Yoder's plan for that at this time.

Hello Colin, here's the link - www.atbbq.com/accessories/bbq-and-grilling-cookware/cast-iron-cookware/lodge-bakeware-9-x-13-cast-iron-casserole-dish.html. Thanks for watching.

Great question. Our team almost exclusively cooks in cast iron. The key is maintaining the seasoning on the surface, this allows it to perform well no matter what we happen to be cooking.

www.atbbq.com/accessories/gloves/food-handling-gloves/csp-black-disposable-nitrile-food-handling-gloves-extra-thick.html

You can check us out at atbbq.com! We carry a variety of different cast iron brands (Lodge, Finex, Staub).

Lodge and Finex. Here's a link - www.atbbq.com/accessories/bbq-and-grilling-cookware.html?cat=120&manufacture=15889%2C15562

Thank you 🤙🏼

There is not, at this time.

www.atbbq.com/accessories/grill-accessories/pellet-accessories/yoder-smokers-wood-fired-oven-ys480-and-ys640.html

You can find it here: www.atbbq.com/accessories/bbq-and-grilling-cookware/cast-iron-cookware/lodge-bakeware-9-x-13-cast-iron-casserole-dish.html

@Josh Cary, ATBBQ got the casserole dish. Is that a Finex skillet too, I see Williams Sonoma has sale on their 14" dual handle with lid. 👀

@@leviXlush Yes, it's Finex. ATBBQ has them as well, but we do not sell the 14" dual handle. Thanks!

Stone is 13.5” x 16.75”

@@allthingsbbq thanks!

www.atbbq.com/accessories/grill-accessories/pellet-accessories/yoder-smokers-wood-fired-oven-ys480-and-ys640.html

www.atbbq.com/accessories/grill-accessories/pellet-accessories/yoder-smokers-wood-fired-oven-ys480-and-ys640.html

According to their blog, yes.

@@TheGreatChudini thx

Now I need to get one to Canada 🇨🇦

Yes! www.atbbq.com/accessories/grill-accessories/pellet-accessories/yoder-smokers-wood-fired-oven-ys480-and-ys640.html

We will be shipping to Canada very very soon (a couple weeks)! Stay tuned!

$499

@@kenthanson I'm saying it's over-priced by $99, they missed the mark. It should be $400!

Right? Tom is planning to do a Lasagna recipe on the Wood Fired Oven in the future. In the meantime, here is a link to four lasagna recipes from our archives - ru-vid.comsearch?query=lasagne.

$499 www.atbbq.com/accessories/grill-accessories/pellet-accessories/yoder-smokers-wood-fired-oven-ys480-and-ys640.html

www.atbbq.com/accessories/grill-accessories/pellet-accessories/yoder-smokers-wood-fired-oven-ys480-and-ys640.html

Why not 🤷‍♂️ It's amazing!

I have the one for the gmg and it really is a pita. I store it back in the box I got it in but when I’m using it I have the 2 deflector pieces and the 2 grates I just have stuff all over the place. Does the gmg one make amazing pizza? Absolutely and it’s one of the only reasons I keep a pellet grill. The $499 price tag is also very high, but that’s the yoder tax.

I have the perfect solution. I have 2 Yoders, a 640 and a 480. I was going to sell one but now I'll keep them both and make one a full time pizza oven!

Yoder is perfect for those of us with a limited sized backyard (but with plenty of garage storage space). It does everything you want when it comes to outdoor cooking; it smokes, it grills, and now you can add a pizza oven to its abilities. I find the term "I had a YS640S" suspicious, because anyone who has "had" one still has it.

@@samfrank2401 I know lots of former yoder owners but I run a competition bbq team and 3-4 years ago everyone was on yoders but lately they are gone everyone’s on cans. Dozens of used yoders on for sale pages this summer.

@@kenthanson where are these pages? After seeing mine and the build quality, I have a bunch of friends who would be interested

Ah, poor fella! You must bring joy to everyone around you with all that positivity! I will say that I have 0 regrets pulling the trigger on a 640s, thing is an absolute tank and will last a lifetime if properly maintained!

I’m guessing your screen brightness might be set a little darker than most.