Visiting Anushka today cake without scales Cup Cake is very delicious # Cake is very easy to prepare for its preparation we do not even need scales hence the name cake without scales Cup cake #tortezraskatkorzhey #tortekoladny #kchayu #tortezvesov #belkovomaslyanykrem #glaze
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Sponge cake recipe: 200 ml glass.
Kefir 1 Cup (200 ml)
Flour 1 Cup (140 grams)
Sugar 1 Cup not full(150 grams)
Yolks 4 PCs.
Baking powder 10 grams
Cocoa 2 tablespoons with a slide (30-40 grams)
Salt a pinch
Cream Protein oil:
Proteins 4 PCs. (140 grams)
Butter 200-220 grams
Sugar 1 Cup and 1/3 of a Cup (17 tablespoons) or 280 grams
Vanilla to taste lemon Juice of an Orange
Glaze:
Sugar 30 tablespoons (50 grams)
Cocoa 1 tablespoon with a slide (17-15 grams)
Sour cream 2 full tablespoons (75 grams)
Butter 15 grams
Cream of three proteins_ • ВОСТОРГ гарантирую. Кр...
How do I replace baking powder with soda???
If you decide to treat your family with delicious pastries, but there was no baking powder at hand, you can safely replace it with soda. At the same time, it is important to remember the main rule of interchangeability of these ingredients: 2:1. here is an example: my recipe specifies 10 grams of baking powder, then the soda will be half as much - 5 grams. Five grams of soda is one teaspoon without a slide .In this case, the soda should be extinguished with the same amount of vinegar or lemon or orange juice . Add the soda to the flour and sift together with cocoa, juice or vinegar add to a bowl with sugar, yolks and kefir . Do not extinguish the soda beforehand , this reaction should occur in the test and not in the spoon , as everyone does and shows .Do everything as I tell you, you will not hear the smell of soda in baking and eventually learn a lush sponge cake .
Preparation of a biscuit :
Eggs separate the whites separately and the yolks separately. Proteins are removed for cream. Add a pinch of salt to the yolks and add all the Sugar. And the yolks with sugar you can grind to a light state in the resulting mass add kefir mix everything well for three 4 minutes so that the Sugar is almost dissolved.
Now in the resulting mass, sift the Cocoa flour and baking powder into a thick dough. The dough is poured into the form I have a form of 19 cm and send a well-heated oven to 175° and bake the biscuit for 40-50 minutes, the baking time depends on your oven and the size of the form in which you will bake the biscuit, my biscuit was baked for exactly 40 minutes. It makes no sense to open the oven earlier than 30 minutes so after 30 minutes you can check the readiness of the toothpick ,the toothpick should not be any traces of the test the Toothpick should be completely dry. I take the biscuit out of the oven and let it cool completely if there is you can transfer the biscuit to the grill. After cooling the sponge cake divided by three layers I cut with a knife, you can watch this video.
Preparation of cream:
In a saucepan, pour a little water and put on fire, bring to the boil until the water boils proteins Combine sugar, slightly mix everything, dishes with proteins put on a pot of boiling water, the bottom of the dish with a protein should not touch the water. How to put the proteins in a pan on a steam bath turn down the heat heat the proteins on the fire a little above average if you have a thermometer you can measure
14 май 2020
