Experience unique cooking (grilling cassava leaves) in the peaceful natural environment of the mountains and forests, the relaxation and comfort of mountain life. Thank you for watching #experience #hainguyenlp
At home, I have free time so I make grilled cassava leaves: take young leaves, pound them, wash them, add spices according to each person's taste, then wrap them in banana leaves and grill them over wood fire. The dish is very fragrant. You should try it.
