A Superb tangy and spicy spinach and mango - Coriander chutney recipe by Bina. Bombay Sandwich chutney.
Recipe
30g -spinach
30g -crushed peanut
20g- green coriander
10g- ginger
55g- raw RAJAPURI mango
1-tsp Black pepper
1-tsp sugar as per taste
2- tsp cumin powder
Salt to taste
1/2 -tsp Black Salt
50ml - water
2 - tbs Peanuts oil
Bina🙏🏼
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26 сен 2024