We help our customers make better chocolate. Our line of Selmi chocolate making equipment is widely regarded as the best in the world, and we offer the widest selection of chocolate molds in North America. Our in-house culinary team is available to train and educate our customers on the use of our products.
can you tell me why this machine does not keep the depositing flow, after after a few batches, we have to keep changing the setting on the metered depositing button and end up filling manually because the flow . it is a nightmare . Also , do we have to wait to put the chocolate on the fridge or we can put it right away?
Very informative video, After final coat of chocolate rest for one day, should we put the product in fridge or put under normal temperature in room? Thank u
Buenas tardes, mi nombre es Maria Cordova y tengo una temperadora Selmi, por favor me podria ayudar con un correo para hacer algunas consultas. Gracias
I watch the video again, I'm surprised in my country there are a lot of raspberries, strawberries, blackberries, blueberries. I have crystallized them for the chocolate, these for the most part, almost 99% have not derailed, and I see that you build them in molds, very surprised
OmGOSH !! … so THATS how they are made .. !! Will you PLEASE ANSWER THESE QUESTIONS -I will be soooo thankful ! 1. How much chocolate was poured into each sphere ❓❓ 2. How did you make them stick together Without having to melt them on a hot plate ❓❓ 3. Can you use a light plaster for the same purpose ❓❓ 4. And can you use those meltable candies you buy at hobbie store ❓❓ I hope you reply I’ve lost sleep researching this for last 5 months 🙏🙏🙏🙏 Someone made these on line and will not tell anyone how she did it .. I’m so thankful l found you. 7-24-23 1:44pm Been wanting to make these with my grankids and for Christmas tree decorations ….edible decorations! Please reply ❓‼️
Ug... Every time I've gotten my courage up to make PDF it ends up being too thick and doesn't pour nicely like yours. Do you think I could be cooking ti at too low of a temp and it's taking too long to get up to the right temp? I can't figure out why mine it's working and it's super frustrating. I just tired raspberry and the same thing happened.
Good afternoon! Please tell me how to properly wash this equipment (Plus Ex and RS200) with detergents and disinfectants? What disinfectants are suitable?
The machine is spinning clockwise. The electrician just put a 3 phase in our kitchen for this machine. Do wee need to change polarity? And how do you go about doing that? Thank you!
