A Tequila Lover sharing his passion and love for the great spirit of Tequila and other agave and similar spirits like mezcal, raicilla and even sotol with the world through sharing great information and providing honest reviews.
didn't know that about the NOM. and thanks for pointing out that there is no way to verify if there are additives or not, other than the flavor. I think somewhere else you have said that some additives will already be present in smaller amounts so how can you detect if more have been added (maybe if higher concentrations?) these information videos you make are great!
Yes, Some of the things added come from the wood aging or are present in agave naturally so its impossible to detect if its been added or was there naturally. Thanks for watching.
Great review, very useful. I was debating between the blanco & the reposado, both the 1414 versions, but their website still says they add aguamiel to the repo, so that made the decision clear.
I enjoyed learning about a new brand and seeing your review. That pink color does seem a bit extreme to be natural, and it did make it more surprising to hear there wasn’t much wine influence on the taste. The strong barrel influence on the repo makes me wonder is it closer to what you’d expect from an anejo?
Another great video. Just about a month ago I got my hands on the Traditional #11 and Tropical #13. I have to say that I have enjoyed both expressions very much. In fact since then I have since ordered 3 more bottles of each. If I had to pick one over the other I slightly favor the Traditional expression. Both are smooth, flavorful, and very easy sippers. Sergio did a wonderful job on these 👍
@@TheTequilaHombre Yes I heard about this chemical extraction diffusing machine method instead of the classic baking/cooking the agave hearts? Are Jose C. using that in their production?
this was very informative, thank you. I, like many people, started out with cheap tequila, then moved on to more expensive tequila made by the same big corporations. Since these big corporations produce so much volume (most large companies are not interested in small batch producers as they do not make enough money for the large company) how do they ensure that all their bottles look and taste the same? - In the case of a reposado, blend the barrels together, maybe have to add some flavours or colouring that the consumer expects. There is nothing wrong with that if you follow the CRT regs. I started drinking the "additive free" tequilas thinking that these were somehow purer, but does that really matter? It is the flavour that matters I think. If you like the flavour you get from the big produces - go drink it, especially if you are making a cocktail. Videos from a few years ago would talk about how some of the small batch distilleries who were not using "additives" tasted better than what was being produced by the big boys, and that those tequilas were at the same price point. But try and find those small batch bottles now at that old price point.....not going to happen now for the most part.
True but the larger producers are pushing thr sweeter more syrupy tequilas which really isn't what tequila tastes like. It's very much like wine. You have really good years and some not so good years. It's the same with tequila and batches. Thanks for watching.m
Spending some time watching some of your other videos. Found out that El Tesoro, a tequila you recommend, is owned, or at least distributed by, Suntory. And they own Sauza! So those large companies definitely are interested in some of the smaller distilleries
I used to drink tequila but i prefer mezcal but i used to like Patron and i noticed that bitterness at the end too it never had that before i think they might be pulling the agave early before the ripe age a bit to keep up with demand causing that bitterness towards the end
That wouldn't make it bitter. Agave don't ripen. They mature which just means that the starch content increases so they don't have to use as much. The bitter taste is from.not removing the Cojollo or other bad processes or buying diffused juice. Thanks for watching.
It will be a sad day when the #1 sells out. I'm sitting on a good case right now. But I'm thinking I'm going to need to get more for the long haul before it is all gone. It's too good of a treat to pass up!
Paid $70 for the Mijenta repo and was disappointed. It reminded me of a cheap anejo like Espolon where it was sweet without much else going on. I much prefer Tequila Ocho, Siete Leguas, even Tapatio for reposadas. I know over the 2 years since you did this video a lot can change, especially if they're doing small batches. Thanks.....,
Gonna be hard to move me off Viva Mexico (or ArteNOM 1414) from 1414...I tried the expensive sampler pack from Tau and it wasn't my jam. Hopefully VM will release a high proof blanco some day :)
Mark , when you rated t a u tequila A 5 in your first reviews I went out and bought it. To me the original batch was a 3.5 at best and the Blanco I only used as a mixer. If this batch is worse then it's not worth buying. But like you said everyone's pallet is different.
Hombre great review. I got a question for you if u don’t mind. I’m on my way to puerto Vallarta and I wanted to ask you if you happen to know a good store to buy tequila around there?
I am afraid I don't know much about Puerto Vallarta. Just know buying tequila in Mexico is a hassle because Of having to bring it back. Most of the best tequilas are exported to the US and many brands available here are not available for sale in Mexico. I recommend just buying tequila to drink while you are there. If you wsnt to go Tequila shopping, take the 3 hour drive into Guadalajara and shop there. The options are mire expansive without the jacked up tourist pricing..
I bought the extra anejo on sale in the UK. I'm a whiskey drinker and love sipping on spirits. I should have watched your video before buying. I'll be doing so from now on.
I am a newcomer to REAL Tequila. Yes friends, I used to think Casamigos and 818 was the bomb. (head held in shame). I am now a HUGE fan of agave without all the additives. I think this review completely NAILS just how great this blanco is!!
@@TheTequilaHombre I live in VA and I am lucky to have found this one. VA only allows liquor to be sold though state run stores and they don't stock Carrera nor have a way to special order it. Thanks for the recommendation and I will keep my eyes out for it. Thanks again for the great reviews!!
Thanks, it seems it’s really hard to find out what the liquor laws are in Virginia, but if somebody’s willing to ship here, I certainly will take them up on it!! Keep up the good work and thanks again! @@TheTequilaHombre
Why is saying it's certified organic and add-free b.s.? What if they had it tested privately? I could see objecting to not disclosing who did the testing but can't the claim itself be proven?
Certified additive free is B.S. not Organic as there is no certification for additive free and to say so violates CRT regulations . There is an organic certification so I was not referring to that.
@@philc1884 No, There is no additive free certification with tequila and no way to tell if some additives have been added or not. Anyone telling you otherwise is being deceptive.
@@TheTequilaHombre Isn't add free what you've been preaching/promoting all this time? Did something change? What am I missing? (and I'm not trying to be snarky : )
@@philc1884 the thing you are missing is the fact that they say "certified additive free" which is B.S. nothing's is certified. I have to go by taste and I am pretty good at knowing what has glycerin or added sugar and can guide people away from that. But some flavoring additives are impossible to know whether they have been added or whether they came from wood aging . Watch my updated videos on additive free for full information. I go deep on them and they are fact based.
@@BourbonJazzyLife I'm strong like OX. No problems here. Just trying not to rip the bottle neck off like I usually do because of my super strength. Broken glass has been causing issues in the office. Thanks for watching though.
Nice review, Hombre! I tried it recently and thought it was great. It's not trying to be a traditional tequila yet using ad-free which I respect. Could be a perfect gateway for aged rum and whiskey (esp bourbon) lovers. Looking frwd to including it in an upcoming tasting. Salud!
@@TheTequilaHombre out of these 2 blanco tequilas, which one would you go with. I know you like them both but if you can only choose one , Siete Leguas or Lalo?
Hi there tequila hombre! Nice review! I'm living in Germany but here unfortunately seems that the only one available that you reviewed is the G4. I think I'm gonna start with that one , although el alma del jaguar caught my attention too, but here there's no chance to get it. Cheers!
So, the only way to know is to buy it and simmer some. If my ABC store had any of the "el" tequilas you recommend, I'll buy 'em, but until then, I'll drink naturally derived glycerin, sweetener, color, and flavor without knowing it.
El Tesoro, G4, and Tequila Ocho being crafted by the same family of master distillers makes sense, absolute masterpieces in every bottle from all 3 brands.
