Mazzer manufactures high-end coffee grinders since 1948. In the factory located near Venice, Italy, the whole process of manufacture of grinders and burrs is carried out with advanced technologies and strict quality controls. Thanks to precision, reliability and high quality, Mazzer coffee grinders and grinder-dosers are today a gold standard on coffee grinding in over 90 countries worldwide.
CHAPTERS 00:00 - Intro 00:22 - Determine Your Extraction Yield 00:33 - Pull Your First Shot 00:48 - First extraction 01:45 - Adjust Your Grind Setting 02:11 - Tip 1 02:26 - Tip 2 02:54 - Tip 3 03:43 - Second extraction 04:29 - Tip 4 04:55 - Third extraction
WDT would improve the espresso and make it a bit more consistent but WDT is simply not practical to do in a cafe. It just slows down the flow too much. So the reason he doesn’t use it is because he’s coming from a professional cafe setting, not because WDT is worthless
We highly recommend using the original Mazzer burrs dedicated to the Philos, which have been designed specifically for the grinder, and optimized for productivity (which is balanced with the auger's bean feeding), controlling the general noise, the electrostatics, the risk of clogging, the risk of blockage of the grinding attachment, cleanability, parallelism and grain size yield.
hi Mazzer, congrats on the single dose grinder... i think many of us are waiting. May i know where is the Philos made? When will it be available in Singapore? Price?
There are a ton of styles of cherry liqueurs available and availability varies by region. Can you offer a recommendation of what style or flavor profile to look for?
It sounds quite sweet but also a nice touch with the cherry liqueur. I would probably reduce the syrup and take some quality coffee liqueur in place of some of the cherry liqueur.
The dosing cup could be done better as it looks like it leaves a large gap in the portafilter basket and something with lip like acaia dosing cup would work better for dosing into the portafilter, is such cup also compatible?
When do we see this grinder for sale in the states? Are you sending out review test units so we start to see how this grinder works out in the coffee community?
Visually the grind adjustment at the back is the best place for the person using the grinder, because they don't have to move away or lower themselves to see what they are doing. There are also many other reasons why it was placed at the back (check the FAQs on our site). Obviously, everything about the Philos was intentional and thought out.
6 месяцев назад
@@MAZZER was my question exactly but FAQ really convinced me about the back placement. Respect!
Hi Vincent, thank you! The grinder is already available in the States, for more details get in touch with our distributor La Marzocco Usa lamarzoccousa.com . Have a nice week
