Ano pong advantage ng pagiging graduate sa MIHCA? Marami po kasing nagdi-discourage saken na huwag mag-Enroll dahil magsasayang lang daw po ako ng pera dahil may na-hire naman daw sa magsaysay kahit hindi graduate sa MIHCA.
Malaki po ba ang chance na ma-hire agad sa cruise ship kapag graduate ng MIHCA? Kasi plano kong mag enroll kaso may mga naha-hire naman na hindi graduate ng mihca kaya maraming nagsasabi na wag na lang saw ako mag enroll dahil magsasayang lang dae ako ng pera
Please we always follow your page please teach us more of flat milk and ice milk we love the way u explain because we are beginers u are a good teacher
nice, but i have a little concern about your latte and cappuccino it looks nothing different. what I've studied in this is our cappucino is more foamy than yours that u make
Based on what I understand, cappuccino has less milk than latte. It serves within 150-200ml for cappuccino and 200-300ml for latte. Both of them consist of double shot espresso.
Yes exactly nothing deferent because it's is they same beans coffe ang steam milk capucino it's is only brewing bean and steamilk latte brewing beans but the foam in the top
@@japoy5423You're partly correct. Yes capuccino has less milk than latte. Cappucino is made up of equal amounts of espresso + milk + foam whereas latte has less foam but more milk.
Hi, this is an awesome video you gave us extremely detailed information about making expresso I learned a lot from this video about expresso-based beverages latte cappuccino, latte, and ice caramel latte this is a very interesting video thanks for making this video.
